331 rising quick Recipes

flour, sugar, dry quick-rising yeast (1 envelope), salt, water (125 to 130 degrees ), margarine, softened, eggs, room temperature, melted margarine, sugar, cinnamon

quick-rise yeast, sugar, warm water (110o to 115o), biscuit/baking mix

self-rising cornmeal, jiffy cornbread mix (8.5oz.), eggs, buttermilk, vegetable oil

shredded cooked chicken, eggs, hard-boiled and sliced, chicken broth, cream of chicken soup, self-rising flour, fresh ground pepper, buttermilk , well shaken, butter, melted

sugar, self rising flour, butter, milk, cherry or apple pie filling or can of peaches

quick rise dry yeast, lukewarm water, vegetable oil, honey, flour, garlic powder, onion powder

self rising flour, self-rising cornmeal, milk, oil, sugar, eggs

self-rising cornmeal, self rising flour, buttermilk, eggs, beaten, corn oil, corn kernel, green onions, diced, diced red pepper, jalapeno, diced, sharp cheddar cheese , cut into smallish chunks

lean ground beef, taco seasoning mix, masa corn flour or 1/2 cup cornmeal, all-purpose flour, fast rise yeast, sugar, salt, milk (very warm - 120-130 f), vegetable oil, egg, slightly beaten, chunky salsa, shredded mexican blend cheese, corn chips, partially crushed

lukewarm water (you can use cold water, but it will take the dough longer to rise. just don tsp use hot water or you m), granulated yeast (use any kind of yeast-instant, rapid rise, bread machine, active dry or cake yeast(1.3 oz), kosher salt (recommend morton s), unbleached all-purpose flour (recommend gold medal and pillsbury flour), cornmeal , for pizza peel, water, dried thyme leaves (optional), dried rosemary leaves (optional)

water, butter, sugar, instant potato flakes, quick-rise yeast, salt, king arthur unbleached all-purpose flour or bread flour, vegetable oil

bread flour, salt, sugar, quick-rise yeast, warm water (120o to 130o), olive oil, cornmeal

bread flour, salt, sugar, quick-rise yeast, warm water (120o to 130o), olive oil, cornmeal

self-rising flour (if you only have plain, just add a tbsp baking powder), heaping tbsp mayo, several splashes milk (about 3/4 to 1 cup), butter

qt. fruit or berries, self rising flour, sugar, egg, sweet milk, butter or margarine