57 ricotta potato bake Recipes

baking potato, baked (6 oz), mozzarella cheese, shredded,divided, tomato sauce, part-skim ricotta cheese, oregano leaves, garlic powder, grated parmesan cheese

baking potatoes , srubbed, skim milk ricotta cheese, fresh parsley leaves, finely chopped, onion powder, garlic powder, fresh ground black pepper

baking potatoes , scrubbed, ricotta cheese, parmesan cheese, grated, fresh parsley, chopped, pepper, egg, beaten

potatoes , medium size, low-fat ricotta cheese, smooth, garlic, minced, chives, chopped, parsley, chopped, salt and pepper, sweet chili sauce (optional)

ricotta cheese, soft whole grain or white bread crumbs, chopped fresh or 1 tsp dried marjoram leaves, salt, pepper, egg whites, shredded sweet potatoes, shredded potatoes, chopped onion, applesauce, sour cream

russet potatoes or 6 large yukon gold potatoes, leeks, garlic cloves, ricotta cheese, butter, half-and-half cream, shredded pizza cheese (or any white cheese such as provolone, mozzarella, parmesan, etc.), salt

baking potatoes ,washed thoroughly, garlic cloves, cut into slivers, ricotta cheese, sour cream, fresh chives, snipped

baking potatoes (about 3 lbs i have also used 3 lbs of red potatoes. your preference.), olive oil, garlic, minced, salt, ground black pepper, onion, chopped, fresh white mushroom, sliced thin, spinach, stemmed & washed, ricotta cheese, gruyere cheese, shredded

baking potatoes , like russets, ricotta, hard provolone, freshly grated, eggs, italian parsley, finely chopped to yield 1/2 cup, salt and pepper, fresh bread crumbs, extra-virgin olive oil, divided into tbsp

baking potatoes , about 16, eggs, fresh ricotta, freshly grated parmigiano-reggiano, freshly grated pecorino, soppressata , cut into 1-inch batons, milk, italian parsley, finely chopped to yield 1/4 cup, butter , cut into small dots, fresh bread crumbs, fresh mozzarella , cut into tiny cubes, less than a 1/4-inch

cauliflower florets (cooked ), shredded cheddar cheese, onion, sliced mushrooms, part-skim ricotta cheese, garlic cloves, salt and pepper, olive oil

unsalted butter, divided, peeled and 1/2-inch diced boling potatoes (about 4 potatoes), extra-large eggs, ricotta cheese (or 7.5 oz of each kind, ricotta & cottage cheese) or 15 oz cottage cheese (or 7.5 oz of each kind, ricotta & cottage cheese), grated gruyere cheese (to make it more cost efficient, 37.5 oz gruyere & 37.5 oz swiss cheese), kosher salt, fresh ground black pepper, chopped fresh basil leaves or 3/4 cup chopped fresh dill or 3/4 cup chopped flat leaf parsley, flour, baking powder

russet potatoes , or similar starchy/white variety, salt, freshly grated nutmeg, baking powder, grated parmigiano-reggiano, egg white, unbleached all-purpose flour, frozen peas, thawed, prosciutto, shallot, finely diced, extra-virgin olive oil, salt and pepper, butter, grated parmesan, lemon ricotta , recipe follows, good quality ricotta cheese, lemon , zested and juiced, salt

cooked, mashed sweet potato, fresh ricotta cheese , preferably sheep s milk, all-purpose flour, egg white, sugar, salt, baking powder, vanilla extract, vegetable oil, for frying, powdered sugar, for garnish

baking potatoes, tuna , in olive oil, fresh ricotta, fresh marjoram, salt and pepper, eggs, separated, extra-virgin olive oil, for frying, flour, fresh bread crumbs

baking potatoes (2 1/2 lbs), ricotta cheese, chopped chives, garlic cloves, roasted, shredded cheddar, paprika

baking potatoes (about 8 oz each), olive oil, green onions, thinly sliced, garlic cloves, minced, frozen chopped spinach, thawed, drained, and squeezed dry, grated fresh parmesan cheese, divided, part-skim ricotta cheese, light sour cream, salt, freshly ground black pepper, salsa (optional)

unsalted butter, divided, simply potatoes diced potatoes with onion, eggs, whole milk ricotta cheese, monterey jack pepper cheese, grated, sun-dried tomato, drained and chopped, red bell pepper, diced, green onion, chopped, salt, pepper, fresh cilantro, chopped, flour, baking powder, goat cheese, bacon, cooked and crumbled