245661 red mozzarella toasts lemon anchovy Recipes

red quinoa, juice of 3 limes (about 1/3 cup), agave nectar, jalapeno, seeded and minced, minced garlic, ground cumin, canola oil, chopped fresh cilantro, lime zest, kosher salt, cara cara or navel orange segments, pith removed (see cook s note), diced peeled and trimmed jicama, diced red onion, toasted, sliced almonds, plus extra for garnish

red snapper fillets, flour, salt and pepper, vegetable oil, butter, lemon juice, fresh snipped parsley

red zinfandel or other dry red wine, diet lemon-lime soda, orange juice, sugar, frozen unsweetened blueberries , raspberries and sliced peaches, ice cubes , optional

red wine vinegar, lemon juice, honey, salt, pepper, olive oil

red potatoes, quartered, lemon, halved and sliced, olive oil, minced fresh rosemary, salt, coarsely ground pepper

anchovies packed in oil, drained, milk, olive oil, white bread, chopped coarsely, red onion, chopped finely, garlic clove, crushed, fresh flat-leaf parsley, finely chopped, fresh marjoram, finely chopped, fresh thyme, finely chopped, black olives, seeded and finely chopped, capers, drained and rinsed, red wine vinegar, lemon juice, olive oil, extra

great northern beans, rinsed and drained, olive oil, fresh lemon juice, garlic clove, halved, pepper, ready-made pizza crust, red onion, sliced into thin rings, anchovies, drained, shredded parmesan cheese, chopped fresh oregano, freshly ground pepper, torn arugula (optional)

white bread, sliced mozzarella cheese, prosciutto (thin slices), anchovy paste, flour, eggs, beaten, dry breadcrumbs, olive oil

french baguette, sliced into 1/2 inch slices, olive oil, divided, roasted red peppers, drained and chopped, fresh mozzarella cheese, cut into small chunks, salt and pepper

eggs, milk, parmigiano-reggiano cheese, grated, kosher salt, balls fresh mozzarella cheese, thinly sliced, white bread, peanut oil, for frying (if you have a nut allergy, use canola or a neutrally flavored oil), all-purpose flour, olive oil, garlic cloves, smashed, crushed red pepper flakes, lemon, juiced, capers, finely chopped, butter, kosher salt, chopped italian parsley, toothpick

baguette, oil, mozzarella cheese, heads chicory lettuce, handful parsley, garlic clove, chili, anchovy, lemon, sugar

anchovy paste, grated lemon rind, lemon juice ., butter, softened

red wine vinegar, lemon juice, honey, salt, freshly ground black pepper, olive oil

red wine vinegar, lemon juice, honey, salt, freshly ground black pepper, olive oil (vegetable oil works just as well)

red bell peppers, lemon, rice vinegar, sugar, aromatic spice mix

fresh flat-leaf parsley leaves, water, fresh lemon juice, dijon mustard, salt, garlic cloves, canned anchovy fillet, rinsed, extra-virgin olive oil

red peppers, egg yolks, anchovy fillets, dijon mustard, capers, jabanero vinegar, fresh lemon juice, salt and pepper, olive oil

red tilapia fillets, fresh lemon juice, butter, egg white, flour, breadcrumbs, grated parmesan cheese, mozzarella cheese, salt and pepper (up to you how much), oregano, basil, thyme, parsley, red pepper flakes (more if you like some extra spice)