94 red guajillo Recipes

red skin boiling potatoes, each cut into 6 wedges (1 1/2 lb), boneless pork shoulder, cut into 1 inch cubes, dried guajillo chilies, stemmed, seeded and torn into flat pieces (2 oz), diced tomatoes with juice, garlic cloves, peeled and halved, dried oregano, worcestershire sauce, salt, loosely packed coarsely chopped cilantro, for garnish, chopped white onion, for garnish

good quality extra virgin olive oil, garlic, peeled and minced, shallot, peeled and diced, sweet onion, diced, yellow bell pepper, minced, bay leaf, frozen peas, dried guajillo chiles , julienned (soak in warm water 10 minutes first), ground allspice, kosher salt, black pepper, red pepper flakes, shrimp, tail-on, ground cayenne pepper, saffron, fresh cilantro leaves, green onions, thinly sliced

canola oil, red onion, coarsely chopped, garlic cloves, coarsely chopped, new mexico red chilies, lightly toasted, guajillo chilies, lightly toasted, ancho chili, lightly toasted, homemade chicken stock, creme fraiche, maple syrup, salt and pepper

dried guajillo chilies, dried new mexico chiles, vegetable oil, onion, finely chopped, garlic cloves, finely chopped, ground cumin, dried mexican oregano (optional), chinese wine, tomatoes, pureed, chicken stock, salt

boneless skinless chicken breasts, olive oil, butter, dried red chilies (such as guajillo or new mexican red), garlic, chopped, onion, chopped, corn tortillas, chicken stock, sea salt, shredded monterey jack cheese, fresh cilantro stem

guajillo chile and rabbit braise, recipe follows, vegetable oil or peanut oil, corn tortillas, vegetarian black beans , recipe follows, or regular black beans, heated, radishes , sliced into thin circles, shredded green cabbage, leaves from 1/2 bunch cilantro, cumin-lime vinaigrette , recipe follows, rustic tomatillo and avocado salsa, recipe follows, crumbled feta, toasted, salted pepitas ( pumpkin seeds), dried guajillo chiles, fresh oregano leaves, garlic, ground cumin, salt , plus 1/2 tsp, freshly ground pepper , plus 1/4 tsp, olive oil, rabbits, quartered, chopped celery, chopped carrot, chopped onion, chicken stock, black beans , soaked in cold water overnight and drained, red onion, diced, celery, diced, bay leaf, olive oil, red bell pepper, diced, minced garlic, green onions, chopped, fresh basil leaves, cilantro, chopped, soy sauce, lemon juice, ground cumin, ground cardamom, salt and freshly ground black pepper, champagne or red wine vinegar, fresh lime juice, ground cumin, salt and pepper, good olive oil, tomatillos, peeled and finely diced, green onions, minced, red chile pepper , such as jalapeno or serrano, seeded and minced, cilantro, minced, tablepoons rice wine vinegar, extra-virgin olive oil, avocados, peeled and chopped finely, salt and freshly ground pepper

guajillo chilies (stems removed ), lime juice, red wine vinegar, cumin (ground ), oregano (dried, preferably mexican ), salt, black pepper, garlic cloves

vegetable oil (to 1/4 inch depth), dried guajillo chilies, tomatillo, husked and rinsed (about 13 medium), white onion, sliced 1/4 inch thick, garlic cloves, peeled, water (about), salt (to your taste ), sugar (to your taste ) (optional)

guajillo chilies, pasilla chilies, ancho chilies, onion, chopped, garlic, chopped, tomatoes, stemmed and roughly chopped, epazote leaves, bay leaves, ground cumin, apple cider vinegar, sized fresh snapper fillet, plantain banana leaves, salt and pepper, white rice and vegetables, recipe follows, corn oil, chopped onions, garlic, chopped, white rice, corn kernels cut off cob, chayote squash, cut into large dice, carrot, cut into large dice, chicken stock, salt and pepper

olive oil, red bell pepper, seeded, chopped, guajillo chile, seeded, chopped, garlic, chopped, shallots, chopped, apple cider, honey, chicken stock or chicken glaze, veal chops , frenched, salt and pepper, olive oil, red chile glaze

fresh lime juice, garlic cloves, dried bay leaves, dried oregano, olive oil (or less as desired), salt and pepper, to taste, red snapper fillets, olive oil, garlic cloves, divided, white onions, finely chopped, tomatoes, finely chopped, pimento stuffed olive, finely chopped, capers, fresh bay leaves (or 3 dried ), crushed dried oregano, fresh thyme (or 1 tsp dried ), marjoram (or 1 tsp dried ), salt , to taste, fresh ground black pepper, guajillo chilies (from an 8-oz can)

dried guajillo or ancho (sometimes mislabeled pasilla) chilies (about 1/2 oz. total), peeled clove garlic, ground cumin, dried oregano, ground cinnamon, salt

dried ancho or pasilla chilies, dried guajillo or pasilla chilies

dried chili , chipotles (moritas), dried chiles guajillos, garlic cloves, unpeeled, tomatillos, husked and rinsed (1/2 lb), salt

corn tortillas, garlic cloves, dried chiles guajillos, stemmed, seeded and deveined, dried ancho chiles, stemmed, seeded and deveined, black peppercorns, cumin seed, chicken broth or 2 cups vegetable broth, salt, sugar, boiling potatoes, diced into 1/2 inch pieces, carrots, diced into 1/2 inch pieces, cider vinegar, salt, head of a small cabbage, cider vinegar, vegetable oil, salt, onions, separated into rings, queso fresco or 1/2 cup other likened cheese like feta or 1/2 cup farmer cheese, vegetable oil (for frying )

salt, ground guajillo chile pepper, ground arbol chile pepper, dried sweet basil leaves, garlic powder, paprika, black pepper, cayenne pepper, ground cumin, dry mustard, dried thyme leaves, ground nutmeg, ground cinnamon, other ingredients, beef top round, cut into 1/2-inch dice, dried ancho or poblano peppers, dried arbbol pepper or any small, thin hot red chile pepper, dried serrano or guajillo peppers, yellow cornmeal, yellow cornmeal, salt pork , boston pork butt, or bacon cut into 1/4-inch dice (if you use , rinse some of the salt from the rind and pat dry), chopped onions, chopped green bell peppers, chopped celery, minced fresh garlic, bay leaves, beef (preferred), pork, or chicken stock, fresh tomatoes, peeled and smashed, with their juices, ground cumin

kosher salt, ground assorted dried chiles (such as, guajillo , pasilla and chipotle), paprika, sugar, bone-in rib-eye steaks, pinto beans , soaked overnight and drained, ham hock broth or water, salt and freshly ground black pepper, clarified butter or vegetable oil, minced shallots, garlic, minced, cleaned and sliced assorted fresh wild mushrooms, fresh corn kernels (1 small ear ), dry red wine, veal demi-glace, chipotle chile puree, chopped sage leaves, ripe tomato, blanched, peeled, seeded and diced, chiffonade fresh basil leaves, unsalted butter, at room temperature, red chile onion rings, recipe follows, chipotle barbecue sauce , recipe follows, canola oil, for frying, onions, cut into very thin rings, milk for soaking, all-purpose flour, paprika, pure chili powder, ground cumin seeds, salt, ground cayenne , to taste, secret to the complex flavor of this sauce is the smoking of the chiles and vegetables., ancho chile, halved and seeded, serrano chile, halved and seeded, chipotle chile, halved and seeded, ripe tomato, quartered, onion, quartered, beet, red bell pepper, halved and seeded, yellow bell pepper, halved and seeded, garlic, peeled, turnip, rich veal stock, powdered mustard, raspberry vinegar, light brown sugar, catsup (preferably homemade )

dried guajillo or red new mexico chile peppers, stemmed and seeded, chicken stock, organic ketchup, cider vinegar, dark brown sugar, worcestershire sauce, dark amber maple syrup, shots mezcal or other tequila of your choice, garlic, finely chopped, limes, organic orange, shredded poached chicken breasts , recipe follows, evoo, smoky bacon, chopped, red onion, halved; 1 half chopped and the other half whole, baked beans , such as bush s, steak sauce , such as lea and perrins thick classic worcestershire sauce, coarsely ground black pepper, red cabbage (1 lb), finely shredded, kosher salt, flour tortillas, sharp white cheddar, whole bone-in, skin-on chicken breasts (for all white meat) or 3 whole 4-lb chickens (for a mix of white and dark meat), whole black peppercorns, garlic , smashed, bay leaves, carrots, coarsely chopped, stalks celery, coarsely chopped, lemons, sliced, onions, quartered, herb bundle of fresh parsley , rosemary and thyme tied with kitchen string, kosher salt