274916 quick pizza dough without olive oil Recipes
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pizza dough (your favorite...i use the world s best bread... and9 Morepizza dough (your favorite...i use the world s best bread machine recipe), olive oil (enough to just rub on dough), italian seasoning (or use the seasoning packet that comes in borden medley s mozzarella cheese ), crushed garlic, chopped green pepper, chopped onion, tomato, diced, black olives, sliced, shredded mozzarella cheese or 1 (3 cup) package blend mozzarella cheese, asiago, romano cheese or 1/2 cup parmesan cheese35 min, 10 ingredients
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pizza dough, prepared, olive oil, garlic cloves, minced and6 Morepizza dough, prepared, olive oil, garlic cloves, minced, onion, sliced thin into rings and then separated, tomatoes, sliced thin, fresh basil, chopped or 2 -3 tsp dried basil, red pepper flakes, dried, fresh mozzarella cheese , torn into thumb-sized pieces (or 1 cup shredded mozzarella), parmesan cheese, grated35 min, 9 ingredients
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pizza dough (i like jiffy crust mix but any will work) and11 Morepizza dough (i like jiffy crust mix but any will work), cornmeal, olive oil, garlic, crushed, parmesan cheese, shredded, mozzarella cheese, shredded, roma tomato, sliced thin, mushroom, sliced, red onion, sliced thin, green bell pepper, sliced thin, yellow bell pepper, sliced thin, yellow squash, sliced thin35 min, 12 ingredients
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Quick Pizza Doughquick rise dry yeast, lukewarm water, vegetable oil, honey and3 Morequick rise dry yeast, lukewarm water, vegetable oil, honey, flour, garlic powder, onion powder7 ingredients
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Pizza Dough (Betty Crocker)flour, sugar, salt, quick active dry yeast, olive oil and1 Moreflour, sugar, salt, quick active dry yeast, olive oil, very warm water (120 - 130 degrees )55 min, 6 ingredients
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Grilled Pizza Margaritapizza dough , recipe follows and10 Morepizza dough , recipe follows, virgin olive oil, for brushing and drizzling, minced fresh garlic, loosely packed shredded fontina, freshly grated pecorino romano, chopped canned tomatoes , in heavy puree, basil leaves, active dry yeast, high-gluten flour, kosher salt, extra-virgin olive oil38 min, 11 ingredients
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Grilled Pizza Margaritapizza dough , recipe folows and10 Morepizza dough , recipe folows, virgin olive oil, for brushing and drizzling, minced fresh garlic, loosely packed shredded fontina cheese, freshly grated pecorino romano, chopped canned tomatoes in heavy puree, basil leaves, active dry yeast, high-gluten flour, kosher salt, extra virgin olive oil3 hour 20 min, 11 ingredients
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Nectarine, Gorgonzola, Basil & Pine Nut Pizzapizza dough, nectarines, olive oil, gorgonzola (crumbled ) and3 Morepizza dough, nectarines, olive oil, gorgonzola (crumbled ), pine nuts, basil leaves (slivered), honey1 hour , 7 ingredients
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Mixed Pepper Pizza With Basil and Pine Nutspizza dough, cornmeal, olive oil and12 Morepizza dough, cornmeal, olive oil, vertically sliced vidalia onions or 2 cups other sweet onion, salt, black pepper, minced garlic (about 3 cloves), yellow bell pepper , cut into 1/4-inch strips, red bell pepper , cut into 1/4-inch strips, water, capers, drained, crumbled reduced-fat feta cheese, chopped fresh basil, pine nuts, toasted, grated fresh parmesan cheese20 min, 16 ingredients
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Mixed Pepper Pizza with Basil and Pine Nutspizza dough, cornmeal, olive oil and12 Morepizza dough, cornmeal, olive oil, vertically sliced vidalia or other sweet onion, salt, black pepper, minced garlic (about 3 cloves), yellow bell pepper , cut into 1/4-inch strips, red bell pepper , cut into 1/4-inch strips, water, capers, drained, crumbled reduced-fat feta cheese, chopped fresh basil, pine nuts, toasted, grated fresh parmesan cheese16 ingredients
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Homemade Pizza Sauce with Olive Oiltomato puree, diced tomatoes, garlic, finely chopped and5 Moretomato puree, diced tomatoes, garlic, finely chopped, brown sugar, dried basil, red pepper flakes, olive oil50 min, 8 ingredients
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California Style Duck Confit Pizza (Emeril Lagasse)recipe pizza dough , recipe follows and14 Morerecipe pizza dough , recipe follows, cornmeal , for dusting, olive oil, caramelized onions, duck confit, baby red potatoes, cooked and sliced, grated white cheddar, truffle oil , optional, active dry yeast, sugar, warm water (110 degrees f), lard or vegetable shortening, all-purpose flour, salt, olive oil1 hour 25 min, 15 ingredients
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