17 pumpkin and kumara Recipes

  • Kumara and Pumpkin Soup
    onions, minced garlic clove, curry powder, canola oil and
    8 More
    onions, minced garlic clove, curry powder, canola oil, bacon, pumpkin, kumara (sweet potato, 1 large 1), potatoes, water, red lentil, salt, light coconut cream
    1 hour 45 min, 12 ingredients
  • Kumara and pumpkin
    kumara (sweet potato), pumpkin, peeled, oil and
    2 More
    kumara (sweet potato), pumpkin, peeled, oil, bacon, finely chopped, garlic, peeled and chopped
    20 min, 5 ingredients
  • Curried Pumpkin, Kumera and Bacon Soup
    pumpkin or 500 g butternut squash, bacon, butter and
    7 More
    pumpkin or 500 g butternut squash, bacon, butter, onions, finely chopped, garlic cloves, minced, curry powder, kumara, cut into 5cm/2-inch cubes, water, extra water , milk or cream, if needed, salt and pepper
    40 min, 10 ingredients
  • Basic Sweet Potato & Pumpkin Soup
    onions , quatered and sepereated or 1 leek, chopped thinly and
    7 More
    onions , quatered and sepereated or 1 leek, chopped thinly, butternut pumpkin , as it is pumpkin soup, make sure there is more pumpkin than there is sweet potato (chopped into chunks), kumaras sweet potato (chopped into chunks ), normal potato (chopped into chunks ), coconut milk (light verieties ok) or 1/2 cup coconut cream (light verieties ok), curry powder, vegetable stock (chicken stock ok too), salt and pepper
    50 min, 8 ingredients
  • Gold Soup
    vegetable stock and
    9 More
    vegetable stock, butternut pumpkin , weighed before preparing (can use pumpkin of choice such as jap or kent varieties), kumara (gold sweet potato), carrots, onion, chopped parsley (optional), red lentils, washed, water , may need to add a little extra, crushed garlic (optional), pepper (optional)
    1 hour 5 min, 10 ingredients
  • Keck’s Roast Lamb
    leg of lamb, mustard and
    5 More
    leg of lamb, mustard, mixed herbs (lamb herbs, rosemary etc or lamb spice), potato, pumpkin, kumara, olive oil flavored cooking spray
    2 hour , 7 ingredients
  • Winter Vegetable Soup
    light olive oil, garlic cloves, crushed and
    7 More
    light olive oil, garlic cloves, crushed, leeks, chopped coarsely, kumara, chopped coarsely, carrots, chopped coarsely, parsnips, chopped coarsely, celery ribs, chopped coarsely, chicken stock, pumpkin, chopped coarsely
    45 min, 9 ingredients
  • Kumara, Pumpkin and Spinach Curry Kumara, Pumpkin and Spinach Curry
    kumara (sweet potatoes), pumpkin, peeled and sliced and
    11 More
    kumara (sweet potatoes), pumpkin, peeled and sliced, onions, garlic cloves, olive oil, gingerroot, peeled and finely chopped, dried chilies, finely sliced, cumin seed, toasted, ground turmeric, salt, black pepper, frozen spinach, thawed, plain yogurt
    40 min, 13 ingredients
  • Pumpkin and Kumara Curry Soup Pumpkin and Kumara Curry Soup
    peeled pumpkin, peeled kumara (sweet potato), water and
    6 More
    peeled pumpkin, peeled kumara (sweet potato), water, turmeric, ground coriander, garam masala, curry powder, salt, dried basil
    50 min, 9 ingredients
  • Pumpkin & Sweet Potato (Kumara) Soup Pumpkin & Sweet Potato (Kumara) Soup
    sweet potatoes, chopped (kumara) and
    10 More
    sweet potatoes, chopped (kumara), pumpkin, chopped (use any kind ), chicken stock, onion, chopped, butter, curry powder, lite evaporated milk or 400 g coconut cream, fresh ginger, crushed, garlic, crushed, salt, ground pepper
    40 min, 11 ingredients
  • Warm Pumpkin, Pine Nut & Feta Salad Warm Pumpkin, Pine Nut & Feta Salad
    fresh pumpkin or 500 g butternut squash and
    6 More
    fresh pumpkin or 500 g butternut squash, kumara (sweet potato), pine nuts, feta, light olive oil, balsamic vinegar, coarse grain mustard
    15 min, 7 ingredients
  • Liver and Onions With Roast Veges Liver and Onions With Roast Veges
    kumara, pumpkin, beef liver, flour, salt, pepper and
    4 More
    kumara, pumpkin, beef liver, flour, salt, pepper, white wine, marmite, garlic, crushed, onion
    40 min, 10 ingredients
  • Roast Vegetable and Feta Vol-Au-Vents Roast Vegetable and Feta Vol-Au-Vents
    pumpkin (peeled vut into 1cm pieces) and
    6 More
    pumpkin (peeled vut into 1cm pieces), kumara (peeled cut into 1cm pieces), red capsicums (bell peppers medium finely chopped), olive oil cooking spray, creamed corn, vol-au-vent cases (entree 1 to 2 bite size), feta cheese (crumbled )
    1 hour 30 min, 7 ingredients
  • Lentil Patties (Gluten-Free and Can Be Vegan) Lentil Patties (Gluten-Free and Can Be Vegan)
    red lentil , soaked overnight and then drained and
    6 More
    red lentil , soaked overnight and then drained, mashed potatoes (plain mashed vegetables with no additions) or 2 cups mashed kumara (plain mashed vegetables with no additions) or 2 cups mashed pumpkin (plain mashed vegetables with no additions), onion, finely diced, rice milk or 1/4 cup soymilk, rice flour, brown rice flour (use additional white rice flour if unable to source ), olive oil or 3 tbsp vegetable oil
    50 min, 7 ingredients
  • Best Shepheds Pie Ever Best Shepheds Pie Ever
    potatoes, pumpkin, big kumara, carrots, cauliflower and
    17 More
    potatoes, pumpkin, big kumara, carrots, cauliflower, broccoli, mixed mushrooms, onions, mincemeat, crushed garlic, ground pepper, salt, milk, paprika, mixed herbs, tomato sauce, barbecue sauce, chopped tomatoes, tomato paste, soy sauce, mint sauce, cheese , for grating ontop
    1 hour 25 min, 22 ingredients




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