45 prunes with and with bacon Recipes

  • Prunes in Bacon
    bacon, thin sliced, prune , about 24, toothpick
    40 min, 3 ingredients
  • Bacon Wrapped Prunes Dates And Figs
    hickory smoked bacon ( turkey bacon is fine ) and
    5 More
    hickory smoked bacon ( turkey bacon is fine ), pitted soft dried prunes, pitted soft dates, soft figs
    10 min, 6 ingredients
  • Crunchy Breadcrumb Dressing with Prunes
    extra-virgin olive oil and
    7 More
    extra-virgin olive oil, pancetta or smoked bacon, finely chopped (about 1/2 cup), yellow onion, minced (about 1 cup), coarse fresh breadcrumbs made from eight 1/2 -thick slices rustic white bread, chopped flat-leaf parsley, crushed red pepper flakes, kosher salt and freshly ground black pepper, pitted prunes (about 5 oz), quartered
    8 ingredients
  • Zurie's Pork Tenderloin With Yoghurt, Mustard and Prunes
    oil (for frying ), pork tenderloin, cubed, bacon, chopped and
    9 More
    oil (for frying ), pork tenderloin, cubed, bacon, chopped, prunes , pips removed (250 g), dry red wine, sugar, plain yogurt, cream, mustard , wholegrain, cornstarch (cornflour), salt, black pepper
    30 min, 12 ingredients
  • Grilled Sausages with Prunes and Bacon Grilled Sausages with Prunes and Bacon
    fresh bratwurst sausages, pitted prunes, bacon, toothpicks and
    1 More
    fresh bratwurst sausages, pitted prunes, bacon, toothpicks, bratwurst buns
    30 min, 5 ingredients
  • Prunes Stuffed With Chicken Liver Pate and Wrapped With Bacon Prunes Stuffed With Chicken Liver Pate and Wrapped With Bacon
    pitted prunes, port wine, dry red wine, chicken liver and
    10 More
    pitted prunes, port wine, dry red wine, chicken liver, butter, softened, lemon juice, salt, pepper, grated onion (or more to taste), garlic clove, mashed, eggs, hard boiled, cognac (optional), chopped fresh parsley (optional), best smoked bacon
    50 min, 14 ingredients
  • Frivolous Prunes Frivolous Prunes
    prunes, pitted, sherry wine or 1/2 cup dry white wine and
    3 More
    prunes, pitted, sherry wine or 1/2 cup dry white wine, nuts, chopped, freshly ground nutmeg , a pinch of, bacon, cut in half
    15 min, 5 ingredients
  • Rabbit and Prune Stew Rabbit and Prune Stew
    prunes, pitted, flour, rabbit, butter, oil, bacon, cubed and
    7 More
    prunes, pitted, flour, rabbit, butter, oil, bacon, cubed, onions, coarsely chopped, beer , rodenbach, cider vinegar, garlic cloves, finely chopped, thyme, bay leaves
    16 min, 13 ingredients
  • Stuffed Prunes for the Holidays Stuffed Prunes for the Holidays
    prunes, pitted, burgundy wine, bay leaf, soy sauce and
    6 More
    prunes, pitted, burgundy wine, bay leaf, soy sauce, garlic cloves, crushed red pepper flakes, shrimp, uncooked, macadamia nuts, dijon mustard, lean bacon, cut in half
    30 min, 10 ingredients
  • Prune, Apple, and Chestnut Bread Pudding Prune, Apple, and Chestnut Bread Pudding
    cubes firm white bread, half and half, eggs and
    14 More
    cubes firm white bread, half and half, eggs, grated parmesan cheese, sliced fresh sage, chopped fresh parsley, salt, freshly ground black pepper, thick-sliced bacon , cut into 1-inch pieces, chopped onions, tart green apples, peeled, cored, cut into 1/2-inch cubes (about 3 1/3 cups), jarred peeled whole chestnuts (about 14 oz), cubes peeled celery root (celeriac), chopped fresh thyme, dry sherry, low-salt chicken broth, pitted whole prunes
    17 ingredients
  • Venison and Prune Potjie Venison and Prune Potjie
    butter or 25 g olive oil, boneless venison, cubed and
    17 More
    butter or 25 g olive oil, boneless venison, cubed, streaky bacon (optional), onion, finely diced, garlic cloves, finely chopped, flour, chopped sage leaf, freshly grated nutmeg, prunes , soaked in 750ml warm water for 30 minutes, soaking water , from the prunes, red wine, tomatoes, lemon , juice of, freshly chopped parsley, sea salt & freshly ground black pepper, sweet potatoes or 1 1/2 kg yams, peeled, butter, double cream, lime juice
    2 hour 20 min, 19 ingredients
  • Rabbit With Cider in Prunes Rabbit With Cider in Prunes
    rabbit joints, seasoned flour and
    11 More
    rabbit joints, seasoned flour, streaky bacon or 225 g pancetta, oil, onions, peeled, halved and thinly sliced to form crescents, garlic clove, chopped, stock, herbs (parsley, thyme, bay leaf), salt & pepper, pitted prunes, whipping cream (optional), butter (optional), cider or 300 ml white wine
    2 hour 30 min, 13 ingredients
  • Venison and Prune Casserole Venison and Prune Casserole
    venison, red wine, thyme, butter, onions, bacon, rosemary and
    11 More
    venison, red wine, thyme, butter, onions, bacon, rosemary, flour, carrots, prunes, garlic cloves, beef stock, bay leaves, potatoes, chestnuts, milk, watercress, cranberry jelly
    12 hour 2 min, 18 ingredients
  • Rabbit Braised with Mustard, Cream and Prunes Rabbit Braised with Mustard, Cream and Prunes
    rabbit, all-purpose flour, seasoned for dusting, olive oil and
    10 More
    rabbit, all-purpose flour, seasoned for dusting, olive oil, butter, bacon, finely chopped, shallots, finely chopped, white wine, chicken stock, dijon mustard, bay leaves, thyme, pouring cream, pitted prunes
    21 min, 13 ingredients
  • Pheasant Breast Stuffed with Apples in a Cider Vinegar and Prune Sauce Pheasant Breast Stuffed with Apples in a Cider Vinegar and Prune Sauce
    apples - peeled, cored and chopped, water and
    11 More
    apples - peeled, cored and chopped, water, chopped fresh thyme, white sugar, salt and ground black pepper to taste, bread crumbs, chicken stock, boneless, skinless pheasant breast halves, bacon strips, onion, finely chopped, apple cider vinegar, pitted prunes, chopped, heavy cream
    1 hour 20 min, 13 ingredients
  • Cock-A-Leekie Risotto With Bacon Cock-A-Leekie Risotto With Bacon
    chicken stock, butter, extra virgin olive oil and
    8 More
    chicken stock, butter, extra virgin olive oil, unsmoked back bacon, chopped, skinless chicken breasts, diced, leeks, sliced, risotto rice , such as arborio, dry white wine, prunes, stoned and finely chopped (optional), parmesan cheese, freshly grated, flat leaf parsley, chopped
    45 min, 11 ingredients
  • Veronica Romanesco Salad With Bacon Veronica Romanesco Salad With Bacon
    head romanesco, chopped into 1 1/2-inch chunks (about 1 l... and
    11 More
    head romanesco, chopped into 1 1/2-inch chunks (about 1 lb), bacon , crisply cooked, shallot , roasted and diced, fresh basil leaf , choppped, walnuts (hazelnuts=filberts) or 1/3 cup hazelnuts, roasted (hazelnuts=filberts), prunes, cut into bite size pieces (raisins, dried apricots or currants can be substituted), olive oil, garlic cloves, roasted (for less pronounced flavor use elephant or roasted ), champagne vinegar, salt, white pepper, fresh lemon juice
    13 min, 12 ingredients
  • Devils on Horseback Devils on Horseback
    pitted prunes, bacon slices, wooden toothpicks
    3 ingredients




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