192305 prosciutto goat cheese tart Recipes

  • Savory Fig Tart
    all-purpose flour , for dusting and
    6 More
    all-purpose flour , for dusting, frozen puff pastry, thawed, fig spread (different from fig jam, less sweet), crumbly fresh goat cheese, prosciutto , cut into thin strips, fresh ground black pepper, fresh thyme leave
    1 hour 10 min, 7 ingredients
  • Prosciutto, Goat Cheese, and Fig Sandwiches
    soft mild goat cheese (3/4 cup) at room temperature and
    6 More
    soft mild goat cheese (3/4 cup) at room temperature, black pepper, unsalted butter, softened, soft round seeded rolls, split, fresh figs, trimmed and sliced lengthwise 1/4inch thick, sliced prosciutto, arugula leaves , tough stems discarded
    7 ingredients
  • Goat Cheese Tarts with Lemon-Fig Compote
    chopped dried black mission figs, water, marsala wine and
    12 More
    chopped dried black mission figs, water, marsala wine, brown sugar, grated lemon rind, fresh lemon juice, salt, phyllo shells (such as athens), fat-free cream cheese, softened, goat cheese, egg white, low-fat milk, powdered sugar, all-purpose flour, salt
    15 ingredients
  • Goat Cheese Tart
    all-purpose flour, salt, unsalted butter, chilled and
    9 More
    all-purpose flour, salt, unsalted butter, chilled, olive oil, garlic cloves, thinly sliced, zucchini , julienned, whole poblano chiles , roasted, eggs, room temperature, goat cheese, crumbled, half-and-half, salt, white pepper, ground
    2 min, 12 ingredients
  • Asparagus Goat Cheese Tart
    all-purpose flour, salt, chilled unsalted butter, cut into and
    14 More
    all-purpose flour, salt, chilled unsalted butter, cut into, ice water, asparagus , tough ends trimmed, olive oil, eggs, lightly beaten, milk, heavy cream, grated parmigiano-reggiano cheese, freshly ground pepper , to taste, freshly grated nutmeg, chopped mixed fresh herbs, such, as rosemary and thyme, goat cheese, crumbled
    1 hour , 19 ingredients
  • Blueberry Goat Cheese Tart
    softened goat cheese, white sugar, eggs, beaten and
    4 More
    softened goat cheese, white sugar, eggs, beaten, orange zest (grated ), vanilla, sour cream, fresh blueberries
    40 min, 7 ingredients
  • Goat Cheese and Rosemary Tart with Shaved Prosciutto and Armagnac-Macerated Figs (Emeril Lagasse) Goat Cheese and Rosemary Tart with Shaved Prosciutto and Armagnac-Macerated Figs (Emeril Lagasse)
    honey, armagnac and
    16 More
    honey, armagnac, ripe figs, washed, stems removed and halved, goat cheese, softened, unsalted butter, ricotta, egg yolks, flour, chopped fresh rosemary, chopped fresh thyme, salt, white pepper, blind-baked savory piecrust , recipe follows, paper-thin slices prosciutto, flour, cold butter, salt, ice water
    1 hour 20 min, 18 ingredients
  • Goat Cheese & Prosciutto Parcels Goat Cheese & Prosciutto Parcels
    sheets phyllo pastry , brushed on both sides with melted ... and
    3 More
    sheets phyllo pastry , brushed on both sides with melted butter, thyme, leaves only, chopped, prosciutto, goat cheese , halved into two blocks
    30 min, 4 ingredients
  • Prosciutto, Goat Cheese and Fig Sandwiches Prosciutto, Goat Cheese and Fig Sandwiches
    arugula leaves , tough stems discarded, black pepper and
    5 More
    arugula leaves , tough stems discarded, black pepper, fresh figs, trimmed , sliced lengthwise about 1/4-inch, mild soft fresh goat cheese, at room temperature, prosciutto, thinly sliced, rolls seeded, round, 4-5-inch, split, unsalted butter, softened
    7 ingredients
  • Tarte Au Fromage De Chevre (Goat Cheese Tart) Tarte Au Fromage De Chevre (Goat Cheese Tart)
    pie crust, ready made, goat cheese, olive oil, dried thyme and
    5 More
    pie crust, ready made, goat cheese, olive oil, dried thyme, half-and-half, egg, egg yolk, salt, pepper
    35 min, 9 ingredients
  • Garlic and Rosemary Goat Cheese Tart Served with Spring Greens and Black Olive Vinaigrette (Emeril Lagasse) Garlic and Rosemary Goat Cheese Tart Served with Spring Greens and Black Olive Vinaigrette (Emeril Lagasse)
    goat cheese, unsalted butter, softened, ricotta cheese and
    12 More
    goat cheese, unsalted butter, softened, ricotta cheese, head roasted garlic, pulp mashed, egg yolks, all-purpose flour, chopped fresh rosemary leaves, chopped fresh thyme leaves, chopped fresh oregano leaves, salt, white pepper, recipe blind baked savory pie crust , recipe follows, mixed spring greens, recipe black olive vinaigrette , recipe follows, pitted and halved kalamata olives , for garnishing plates
    50 min, 15 ingredients
  • Goat Cheese Tart (Ina Garten) Goat Cheese Tart (Ina Garten)
    all-purpose flour , plus more for dusting the board and
    9 More
    all-purpose flour , plus more for dusting the board, kosher salt, cold unsalted butter, divided, ice water, chopped shallots (3 to 4 shallots), garlic -and-herb soft goat cheese (recommended: montrachet, heavy cream, extra-large eggs, chopped basil leaves, freshly ground black pepper
    1 hour 25 min, 10 ingredients
  • Goat Cheese Tart on Phyllo (Pilar Sanchez) Goat Cheese Tart on Phyllo (Pilar Sanchez)
    phyllo dough, olive oil, fresh goat cheese and
    4 More
    phyllo dough, olive oil, fresh goat cheese, extra virgin olive oil, white balsamic vinegar, chopped black olives, chopped fresh thyme
    8 ingredients
  • Goat Cheese Tart With Honeyed Apricots (Food Network Kitchens) Goat Cheese Tart With Honeyed Apricots (Food Network Kitchens)
    all-purpose flour, plus more for dusting, granulated sugar and
    18 More
    all-purpose flour, plus more for dusting, granulated sugar, salt, cold unsalted butter, diced, plus more for the pan, apple cider vinegar, goat cheese, at room temperature, granulated sugar, eggs, separated , plus 1 egg yolk, cornstarch, vanilla extract, cognac or brandy, salt, granulated sugar, honey, cinnamon, cognac or brandy, vanilla extract, dried apricots, halved, juice of 1 lemon, sugar , for dusting
    3 hour 30 min, 20 ingredients
  • Leek-Goat Cheese Tart Leek-Goat Cheese Tart
    refrigerated piecrusts, leeks, olive oil, whipping cream and
    4 More
    refrigerated piecrusts, leeks, olive oil, whipping cream, salt, ground white pepper, chopped fresh tarragon, crumbled goat cheese
    8 ingredients
  • Pear-Goat Cheese Tarts Pear-Goat Cheese Tarts
    refrigerator piecrusts, goat cheese, crumbled and
    3 More
    refrigerator piecrusts, goat cheese, crumbled, ripe pears, chopped, honey, dried thyme
    38 min, 5 ingredients
  • Roma-Goat Cheese Tarts Roma-Goat Cheese Tarts
    pine nuts, whole-wheat flour, all-purpose flour and
    9 More
    pine nuts, whole-wheat flour, all-purpose flour, minced fresh thyme leaves, salt, butter or margarine, cut into chunks, shortening, roma tomatoes, rinsed, cored , and cut into 1/8-inch slices, eggs, pesto, fresh chevre (goat) cheese, whipping cream
    12 ingredients
  • Vegetable Goat-Cheese Tart Vegetable Goat-Cheese Tart
    olive oil, onion, thinly sliced and
    13 More
    olive oil, onion, thinly sliced, garlic cloves, peeled and sliced, bay leaf, eggplant , cut into 1/2-inch pieces (about 3 cups), zucchini , halved lengthwise and cut into thin slices, red bell pepper , cut into slivers, tomatoes, coarsely chopped (about 1 1/4 cups), kosher salt, shredded fresh basil leaves, freshly ground black pepper, soft goat cheese, ready-to-use piecrust, partially baked (follow label directions), grated parmesan, olive oil
    15 ingredients




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