97505 potatoes warm hazelnut dressing Recipes

desiree potatoes, peeled, halved, baby beets, drained, halved, maille dijonnaise mustard, red onion, finely diced, dill, roughly chopped

hazelnuts (3 oz), sherry vinegar, fresh lemon juice, minced shallot, sugar, canola oil, hazelnut oil, arugula (9 cups), tough stems discarded, strawberries (1 1/2 cups), trimmed and quartered lengthwise, mild fresh goat cheese (2 oz), crumbled

warm water, sugar, yeast, instant mashed potatoes, warm water, salt, shortening, eggs, flour, flour

potato (about 2 per person stay away from small es like red bliss), olive oil (enough to coat potatoes), dried salad dressing (ie ranch or italian), pam cooking spray or other nonstick cooking spray

potatos, sour cream, pepper, salt, plain panko crumbs, bacon - cooked crispy, mild cheddar, velvetta shredded, eggs, butter, enough veg oil to fry with, add to the panko crumbs, ground red pepper, black pepper, chipotle, salt, dip for potato bites, any ranch dressing, a little bit of chipotle seasoning

potatoes, mayonnaise or 1 1/2 cups salad dressing, white vinegar, mustard, salt, pepper, stalks celery, chopped, radishes, chopped in small pieces, green onions, chopped, carrots, grated, hard-boiled eggs

russet potatoes, zesty italian dressing, grated parmesan cheese, parsley

fingerling potatoes,unpeeled ,halved lenghtwise(6cups), extra virgin olive oil, chopped toasted hazelnuts, sage leaves,chopped, coarse salt, pepper

idaho potato (about 12 oz), scrubbed, vegetable oil, for deep-frying, masa harina, yellow cornmeal, essence , recipe follows, salt, shucked oysters (about 20), drained, baby spinach , tough stems removed, rinsed and patted dry, freshly ground black pepper, warm bacon dressing , recipe follows, hearts of palm, drained and cut on the bias into 1/4-inch thick slices, hard-boiled eggs, peeled and thinly sliced

hazelnuts, toasted, olive oil, orange , juice, lemon , juice, sherry wine vinegar, salt and pepper, parsley, chopped

potatoes, mayonnaise, french dressing, parsley, spring onions (otherwise known as green onions or shallots), salt and pepper

potatoes, mayonnaise, salad dressing, mustard, salt, pepper, chopped onion, dill relish

fat-free ricotta cheese, mascarpone cheese, granulated sugar, vanilla extract, butter, ripe pears (about 1 3/4 lb), peeled, cored, and sliced, frangelico (hazelnut-flavored liqueur), brown sugar, chopped hazelnuts, toasted

red potatoes , cut into large chuncks, canola oil, onion, chopped, cider vinegar, garlic clove, chopped, apple juice, ground mustard, chopped parsley, salt

cooked whole lobster , about 1 lb, whole lobster tails, cooked, dijon mustard, white potatoes, peeled, salt and pepper, olive oil, butter, crawfish tails, mashed potatoes, warm, heavy cream, red pepper coulis, warm, yellow pepper coulis, warm, couple of long chives, chopped chives, brunoise red peppers, brunoise yellow peppers

potato, warm water , from cooking potatoes, milk, dried yeast, sugar, oil, flour, salt, rolled oats

flour, mashed potatoes, warm water, sugar, yeast, margarine, egg, bacon, green onion, sour cream, cheddar cheese

boiling potatoes (2 lb), mayonnaise or 1 1/2 cups salad dressing, vinegar, yellow mustard, salt, pepper, celery ribs, chopped (1 cup), onion, chopped (1/2 cup), hard-boiled eggs, chopped