51 potato rostis Recipes
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potatoes, peeled and grated, egg, lightly beaten and10 Morepotatoes, peeled and grated, egg, lightly beaten, plain flour or 50 g gluten-free blended flour or 50 g rice brown rice flour, parmesan cheese, grated, parsley, chopped, salt & freshly ground black pepper, to taste, vegetable oil, colby cheese slices or 6 slices swiss cheese, garlic clove, crushed, baby spinach leaves, poached eggs, fresh ground black pepper, extra , to taste30 min, 12 ingredients
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Celeriac and Potato Rosti Brunch
potatoes, unpeeled, celeriac, unpeeled and9 Morepotatoes, unpeeled, celeriac, unpeeled, a little lemon juice, gruyere cheese, grated, olive oil, fresh chopped parsley, fresh chopped thyme, cayenne pepper, salt, fresh ground pepper, eggs55 min, 11 ingredients -
Potato Rosti with Duck Confit and Chive Cream Drizzle (Emeril Lagasse)
yellow-fleshed potatoes , such as yukon gold and6 Moreyellow-fleshed potatoes , such as yukon gold, salt and pepper, unsalted butter, vegetable oil, duck confit , recipe follows, chive cream , recipe follows, chopped fresh parsley leaves14 hour 40 min, 7 ingredients -
Corned Beef Potato Rosti
white potato and5 Morewhite potato, salt, to taste (corned beef is already salty ), black pepper, vegetable oil, yellow onion, finely chopped, corned beef, finely diced (about 1 cup)30 min, 6 ingredients -
Celery Root and Potato Rostis
shredded peeled baking potato (about 1 lb) and10 Moreshredded peeled baking potato (about 1 lb), shredded peeled celeriac (celery root; about 1/2 lb), chopped onion, all-purpose flour, chopped fresh chives, chopped fresh thyme, salt, freshly ground black pepper, egg white, butter, divided, fat-free sour cream (optional)11 ingredients -
Courgette Carrot and Potato Rostis
egg white, zucchini, carrot, potato, salt and pepper and2 Moreegg white, zucchini, carrot, potato, salt and pepper, garlic, onion7 ingredients -
Rosti Potatoes
peeled and grated yukon gold or yellow potatoes and3 Morepeeled and grated yukon gold or yellow potatoes, melted butter, salt and pepper, chopped parsley, for garnish35 min, 4 ingredients -
Potato and Artichoke Rosti
baking potatoes (about 4 large), salt, pepper, olive oil and2 Morebaking potatoes (about 4 large), salt, pepper, olive oil, shredded fontina (4 oz, i use fontina) or 1 cup mozzarella cheese (4 oz, i use fontina), marinated artichoke hearts, rinsed, well-drained and sliced55 min, 6 ingredients -
Rosti Potatoes with Ham & Cheese
yukon gold potatoes, about 8, peeled and quartered and6 Moreyukon gold potatoes, about 8, peeled and quartered, chopped green onions, salt, pepper, black, fresh ground, olive oil , extra virgin, divided, ham , turkey, finely chopped, cheddar cheese, grated , extra sharp7 ingredients
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