15 potato pouch Recipes

red potatoes, onion, sliced into thin rings, butter, dried oregano, dried parsley, dried basil, salt, ground black pepper

russet potatoes, onions, yellow squash or 2 zucchini, green pepper, garlic, chopped, worcestershire sauce, bottled italian dressing, balsamic vinegar, ground cumin, ground cinnamon, crushed oregano, salt, & pepper, heavy-duty aluminum foil

dark-orange sweet potatoes, peeled , cut into 1 1/2-inch pieces (7 to 8 cups), whipping cream, butter or margarine, real maple syrup or maple-flavored syrup, salt, maple-brown sugar crunchy granola bars (2 pouches from 8.9-oz box), crushed, butter or margarine, melted

aluminum foil (24 by 24), cheesecloth (12 by 12), dozen steamer clams , scrubbed, new potato, quartered and blanched, ears of fresh sweet corn , cut into fourths and blanched, yellow onions, quartered, all-beef hot dogs, breakfast spicy pork sausage links, beer, copped fresh parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

potatoes, butter, oil (i use canola, you can use any), onion powder, garlic powder, salt (more can be used if desired), black pepper, aluminum foil

potatoes, cut into 1/2-inch cubes, lean ground beef, green bell pepper, coarsely chopped, prepared hickory flavored barbecue sauce

fresh spinach, steamed and pressed to release excess liquid, redfish fillets, salt and freshly ground black pepper, cashew garlic butter , recipe follows, warm potato salad , recipe follows, roasted and salted cashews, unsalted butter, softened at room temperature, minced garlic , about 6 cloves, salt, hot sauce, lemon, juiced, baking potatoes , like russets, peeled and cut into bite-size pieces, dijon mustard, red wine vinegar, salt and freshly ground black pepper, onion, finely chopped, chopped celery, hard-boiled eggs, heavy cream, reduced to 1/2 cup, chopped parsley, white pepper

salmon fillets, for each serving about 1-inch thick, yukon gold potatoes, sliced thin, red onion, sliced thin, white onion, sliced thin, carrots, sliced about 1/8 inch thick, lemon, sliced thin, butter, sliced in pats, sour cream, fresh dill, heavy duty aluminum foil

ground beef, divided into 4 portions, onion, sliced into 4 rings, carrots , each pouch gets 1 sliced, potatoes, washed , each pouch gets 1 sliced thick, 1/4 to 1/2 inch thick, margarine, heavy aluminum foil , each the size of a cookie sheet, salt & pepper

aluminum foil (24 by 24), cheesecloth (12 by 12), dozen steamer clams , scrubbed, new potatoes, quartered and blanched, ears of fresh sweet corn , cut into fourths and blanched, yellow onions, quartered, all-beef hot dogs, breakfast spicy pork sausage links, beer, butter, melted, chopped fresh parsley leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

russet potatoes, peeled and cut in long narrow strips, paprika or 2 tbsp mccormick all seasoning salt, ziploc bag, white vinegar (optional), white coarse salt or 2 tbsp sea salt, pam cooking spray, cheese curds or 2 1/2 cups cheddar cheese, shredded mozzarella cheese, beef gravy

cheddar cheese soup, milk, garlic powder, onion powder, frozen steak fries, paprika

chopped parsnip, chopped sweet potato, veggie crumbles , ground soy meat (i use 1 pouch of frozen boca ground burger), chicken broth, rosemary, thyme, garlic salt