19 popover pan Recipes

unsalted butter, melted, eggs, lightly beaten, milk (i use 1%), all-purpose flour, salt

unsalted butter, melted , plus softened butter for greasing pans, flour, kosher salt, extra-large eggs, at room temperature, whole milk, at room temperature

softened butter for greasing pans , plus 1 1/2 tbsp unsalted butter, melted, all-purpose flour , sifted, kosher salt, chopped fresh thyme leaves, extra-large eggs, at room temperature, whole milk, at room temperature

unsalted butter, melted, unsalted butter, for pan, unbleached all-purpose flour, kosher salt, eggs, room temperature, whole milk, room temperature

flour, milk (i use skim, but any will do), salt, eggs, oil , for batter, oil, for pan

unsalted butter, melted, plus more for the pan, eggs, beaten, granulated sugar, all-purpose flour, whole milk, dried cherries

flour, salt, eggs room temperature, milk room temperature, warm, melted unsalted butter or pan drippings

vegetable oil cooking spray , for popover pans, flour, skim milk, egg, egg whites, butter, red pepper flakes, salt, to tast

butter, for greasing the pan, extra-virgin olive oil, two 3-to-4-oz sweet or spicy italian sausage links, casings removed, garlic, minced, shredded smoked mozzarella (4 oz), eggs, at room temperature, milk, at room temperature, all-purpose flour, green onions , pale green and white parts only, finely sliced to yield 1/4 cup, chopped fresh basil, kosher salt, freshly ground black pepper, maple syrup, for drizzling, special equipment : 1 12-cup nonstick muffin pan, each cup about 1/2-cup capacity, or a 12-cup popover pan, each cup about 1/2-cup capacity

unsalted butter, melted and cooled, plus 1 tsp room temperature for pan, all-purpose flour, approximately 1 cup, kosher salt, eggs, room temperature, whole milk, room temperature

eggs, eggnog, vanilla extract, nutmeg, all-purpose flour, salt, melted unsalted butter, for the pan

butter, melted, eggs, at room temperature, whole milk, salt, sugar, flour, softened butter, for greasing the pan, sugar, ground cinnamon, melted butter

unsalted butter, melted and cooled, plus 1 tsp room temperature for pan, all-purpose flour, approximately 1 cup, kosher salt, eggs, room temperature, whole milk, room temperature

unsalted butter, melted and cooled, plus 1 tsp for the pan, all-purpose flour, kosher salt, eggs, at room temperature, whole milk, at room temperature

egg yolks, heaping tsp salt, cold water, all-purpose flour, vegetable shortening , teaspooned out, cold, unsalted butter, diced, popover pans, potatoes (boiling , not baking), scant 1/2 cup finely chopped green onions (about 6), sharp cheddar: 1/3 cup grated, 1/4 cup diced, grated parmesan, red leicester cheese, grated, chopped parsley, creme fraiche to bind, salt and pepper

eggs, milk, melted margarine or 1/2 cup butter, flour, salt, lemon juice, powdered sugar or 3 (1 g) packets splenda sugar substitute, pam cooking spray , for muffin pan

unsalted butter melted and cooled slightly, whole large eggs room temp, whole milk room temp, granulated sugar, fine salt, all purpose flour