190 pomodoro formaggio bianco Recipes

baguette bread : 2 pieces, olive oil : 05 ml, tomatoes, finely diced : 50 g, feta cheese : 25 g, black olive slice : 10 g, garlic, peeled : 05 g, dry red peppers : 01 g, extra-virgin olive oil : 20 ml, salt : to taste, basil leaves : 02 g, black pepper : 01 g, black olive : 50 g, cherry tomato : 50 g, wooden skewers : 1 piece, basil : 100 g, olive oil : 50 ml, chopped garlic : 05 g, pine nuts : 02 g, parmesan cheese grated : 05 g, salt : 01 g, pepper : 01 g, balsamic vinegar : 100 ml, honey : 30 g

butter, unsalted, extra virgin olive oil, onions, halved and thinly sliced, garlic cloves, chopped, dry white wine, potatoes , scrubbed, peeled and sliced (i prefer yukon gold), salt & freshly ground black pepper, fish fillets, fresh (white , firm fleshed fish like cod), lemon, halved, fresh flat-leaf parsley, chopped, lemon wedge (to garnish )

almonds, broth to taste, hen breasts, rice flour, milk, almond milk, water, sugar to taste, butter to taste

sourdough baguette , 12 - 16 inch, garlic cloves, halved plus 1 tbsp minced garlic, extra virgin olive oil, parmigiano-reggiano cheese, grated , plus more for garnish, roma tomatoes, diced, fresh basil leaf, thinly sliced , plus more for garnish, balsamic vinegar, sea salt, fresh ground black pepper

roma tomatoes, onion, yellow, basil, fresh, garlic cloves, fresh, extra virgin olive oil, salt , kosher, cracked black pepper

tinned peeled tomatoes, carrot, stalk celery, white onion, olive oil

tomato sauce, yellow onion, finely chopped, olive oil, salt & pepper, fresh basil leaf

ground beef, italian sausage, butter, olive oil, onion, chopped, garlic, minced, tomato sauce, tomato paste, carrot, grated, dried oregano, bay leaf, rib celery, cut in half, mushrooms, red wine, pasta, cooked to al dente when sauce is ready, grated parmesan , optional

fresh basil leaves, garlic, olive oil, sea salt and freshly ground pepper, mozzarella, shredded, grated parmesan, grated pecorino, vegetable stock, unsalted butter, sea salt, arborio rice, grated parmesan, grated pecorino, tomatoes, cut in half and salted, flour, salt, plain breadcrumbs, canola oil, for frying

sourdough baguette, garlic cloves, halved plus 1 tbsp minced garlic, extra-virgin olive oil, grated parmesan cheese , plus more for garnish, diced roma tomatoes, sliced fresh basil leaves , plus more for garnish, balsamic vinegar, freshly ground black pepper

olive oil, onion, chopped, garlic, minced, tomatoes (roma), diced, balsamic vinegar, low-sodium chicken broth, chopped fresh basil, grated parmesan cheese, crushed red pepper to taste, freshly ground black pepper to taste

extra virgin olive oil, minced fresh garlic, fine sea salt, dry white wine, homemade chicken stock, chopped canned tomatoes , with their juices

sourdough baguette, garlic cloves, halved plus 1 tbsp minced garlic, extra-virgin olive oil, grated parmigiano-reggiano , plus more for garnish, diced roma tomatoes, sliced fresh basil leaves , plus more for garnish, balsamic vinegar, sea salt, freshly ground black pepper

canola oil, for frying, assorted heirloom tomatoes, sliced, salt, ground black pepper, banyuls vinegar or white balsamic vinegar, balls fresh mozzarella, sliced, vidalia onion, very thinly sliced, buttermilk, all-purpose flour, fresh basil leaves , chiffonade, basil oil

garlic cloves, minced, onion, diced, olive oil, tomatoes, chopped, fresh herbs (oregano, basil, parsley), chopped, salt and pepper, to taste, sugar

sourdough baguette, garlic cloves, halved plus 1 tbsp minced garlic, extra-virgin olive oil, grated parmigiano-reggiano , plus more for garnish, diced roma tomatoes, sliced fresh basil leaves , plus more for garnish, balsamic vinegar, sea salt, freshly ground black pepper

sourdough baguette, garlic cloves, halved plus 1 tbsp minced garlic, extra-virgin olive oil, grated parmigiano-reggiano , plus more for garnish, diced roma tomatoes, sliced fresh basil leaves , plus more for garnish, balsamic vinegar, sea salt, freshly ground black pepper