20130 platanos maduros costa ripe Recipes

very ripe plantains, butter (optional), oil, granulated sugar + 1 tsp, water, cinnamon stick

lean ground beef, white onion, diced, sofrito sauce (use your own , i did sofrito cubano) or use goya s sofrito sauce, tomato sauce (i used hunt s), sazon goya , with annato and cilantro, garlic cloves, minced, olive oil or vegetable oil, eggs, corn niblets (from the can, that is the way the recipe is written), french style green bean (from the can, that is the way the recipe is written), ripe plantains (you should see lots of black, that is sweet), cheddar cheese (optional)

ripe plantains (black, not green ), cranberry juice, brown sugar, cinnamon stick

ripe banana, peeled and cut into chunks, ice cubes, coconut milk, evaporated milk, light rum (or amount to taste), coffee liqueur , such as kahlua

ripe (heavily spotted yellow to brown) or very ripe (brown to black ) plantains, olive or canola oil for sauteing

very ripe plantains (the skin of the plantain should be brownish black), oil, salt (optional)

plantains, sliced, ripe with black skins, sugar, salt, butter

ripe banana, peeled and cut into 1/4-inch cubes, nutella chocolate hazelnut spread, refrigerated 9-inch pie shells (enough for two 9-inch pie crusts) or 2 favorite from-scratch pie dough (enough for two 9-inch pie crusts), water, granulated sugar, cinnamon ice cream (optional) or whipped cream, for serving (optional)

ripe bananas, unpeeled, sweetened condensed milk (recommended : la lechera), ground cinnamon , to taste

ripe plantains, whole, melted butter or 1 -2 tbsp oil, use as little as you want, thick slices mozzarella cheese, aji criollo salsa or hot sauce

ripe tomatoes, blanched,peeled,and chopped (about 40 to 45 tomatoes), onions, chopped, salt, sugar, vinegar, green bell peppers, cored and chopped, red bell peppers, cored and chopped

ripe tomatoes (peeled and chopped ), sweet peppers, chopped, hot peppers, chopped, onions, chopped, sugar, allspice, vinegar, salt, celery salt, cinnamon

ripe plantains, vegetable oil as needed, salt and freshly ground black pepper

i red onion, thinly sliced into rings, fresh lime juice, olive oil, ripe plantains , sliced on a bias

very ripe plantains, white sugar, brown sugar, dry white wine, short cinnamon sticks, ground cinnamon, unsalted butter

ripe cooking bananas (plantains), egg, breadcrumbs (optional), queso fresco (optional), oil (for frying )