72257 pineapple pecan coconut tamales food kitchens Recipes

angel food cake mix, crushed pineapple, undrained, coconut extract, reduced-fat cream cheese, sugar, pineapple or orange extract, flaked coconut, toasted

pineapple juice, coconut milk, vanilla ice cream, pineapple chunk, frozen, pineapple chunk, frozen, grated coconut

pineapple juice, pineapple chunks, coconut milk, ice, crushed (optional)

leblon cachaca, pineapple juice, coconut cream, orange, coconut flakes

cold whole milk, instant vanilla pudding mix, crushed pineapple, undrained, prepared angel food cake (8 to 10 oz), flaked coconut, maraschino cherries

dried corn husks (2 oz, or 1/4 package), masa harina for tamales (see tips, below), sugar, vanilla bean , or 3/4 tsp pure nonalcoholic vanilla flavoring (see tips, below) or vanilla extract, unsweetened shredded coconut, vegetable shortening or butter, softened, baking powder (optional, see tips, below ), raisins

dried corn husks, masa harina (instant corn flour), kosher salt, unsalted butter, softened, granulated sugar, dark brown sugar, almond extract, vanilla extract, ground cinnamon, cinnamon stick, pineapple, peeled, cored and finely diced, honey, coconut rum, pecans, toasted and chopped

yellow cake mix, milk, eggs, vegetable oil, chopped pecans, crushed pineapple in juice, cold milk, vanilla instant pudding mix, cream cheese, softened, heavy cream, sugar, chopped pecans, coconut flakes

fresh pineapple chunks, coconut milk (not from a can, it s by the almond milk and soy milk), frozen peaches, raw almonds (a small palmful), fresh spinach leaves, coconut oil (also called coconut butter, it comes in a jar and is solid at room temperature)

coconut oil, brown sugar, pecans, coconut flakes, carrot cake mix, french vanilla instant pudding, pineapple chunks (drain and save juice), pecans (finally chopped), eggs, coconut oil

egg noodles , broad, crushed pineapple , with juice, coconut, shredded, butter (or margarine), eggs, well beaten, vanilla, sugar (optional)

coconut milk, sugar, salt, pineapple, peeled, cored and diced small, cornstarch

frozen pie shell (9 ) (i use the rolled out pillsbury pie crust in the refrigerated section.), pre-bake in a 375 oven for 8 minutes., chopped pecans, coconut flakes, milk chocolate chips, butter, softened, sugar, cream, at room temperature, eggs, at room temperature, vanilla

frozen pie shell (9 ), pre-bake in a 375 oven for 8 minutes., chopped pecans, coconut flakes, milk chocolate chips, butter, softened, sugar, cream, at room temperature, eggs, at room temperature, vanilla

pineapple, shredded coconut, palm sugar, grated, vanilla extract, ground star anise, milk, white sugar, for sprinkling, icing sugar , sifted, egg yolks, plain flour, unsalted butter , shilled and finely chopped, chilled water, salt

unsalted butter, plus more for preparing the pan, dark brown sugar, dark rum, fresh pineapple, peeled, cake flour, baking powder, ground cinnamon, ground nutmeg, fine salt, unsalted butter (1 1/2 sticks), at room temperature, sugar, eggs, at room temperature, whole milk, at room temperature

fresh mint leaves, fresh lime juice, simple syrup , recipe follows, coconut water, chilled, white rum, chilled, ice, granulated sugar