58 pineapple marinade sugar Recipes

pineapple juice, brown sugar, light soy sauce, minced garlic clove, chicken breasts , strips or 2 lbs pork tenderloin

pineapple juice, brown sugar , packed, light soy sauce, chicken tenderloins

kikomans soy sauce, apple juice or 1/2 cup pine, brown sugar

pineapple juice, brown sugar, cider vinegar, soy sauce, catsup or 1/3 cup barbecue sauce, ground ginger, honey or 1 1/2 tsp liquid smoke

pineapple juice, cooking sherry, soy sauce, sugar, salt, msg, fiesta fajita seasoning mix

pineapple juice, soy sauce, bourbon (i use more ), brown sugar, black pepper, garlic powder, oil

pineapple-orange juice, light soy sauce, garlic cloves, minced, sugar, tarragon

fresh gingerroot, peeled and grated, garlic cloves, peeled & crushed, brown sugar , such as muscovado, sunflower oil, allspice, dark rum, pineapple juice, lime , juice and zest of, grated

soy sauce (if possible find a sweet called ketjap, it s in the dutch section of the grocery stores), water, pineapple juice (or i ve purchase the pineapple or orange canned juice), sugar, ginger, garlic (or use 2 cloves fresh )

vegetable oil, sherry wine, soy sauce, pineapple juice, sugar, minced garlic (as much or little as you like), grated ginger (again , if you like it, i don tsp add it)

soy sauce, red wine vinegar, garlic powder, brown sugar, pineapple juice, salt

pineapple juice, garlic cloves, brown sugar, cider vinegar, ground ginger

pineapple juice, soy sauce, dry white wine, red wine vinegar, sugar, garlic, minced fine

pineapple juice, soy sauce, dark, salad oil, onion, minced, garlic clove, crushed, brown sugar, dark, pork

boneless skinless chicken breast halves, cut into 2 inch pieces, pineapple chunk ( s,drained, fresh cut into chunks ), soy sauce, brown sugar, rice vinegar (or sherry ), sesame oil, ground ginger, garlic powder, cornstarch, cold water, leftover marinade

oil, brown sugar (for a less sweeter sauce use less ), soy sauce, fresh minced garlic, ginger powder (or use fresh minced ginger), mustard powder, pineapple juice (use 100% ), black pepper