308676 pickled porcini peppers Recipes

dried wild mushrooms , such as morrels, crimini, porcini, trumpets, chantereles, etc; shitake is ok, but they tend to be a little stringy, water, chicken stock (or water), barley, potatoes, butter, carrots, finely chopped, onions, finely chopped, salt , pepper to taste, fresh parsley, garlic dill pickles for garnish, sour cream, alternatively 1/2 cup heavy cream

jalapeno peppers, white wine vinegar, water, pickling salt or 1/2 tsp pickling spices, garlic

banana peppers, pickling salt, water, sugar, prepared horseradish, garlic, white vinegar (5% acidity)

jalapeno pepper (about 2 lb), vinegar, water, salt, mixed pickling spices, carrots, sliced, garlic (halved )

fresh jalapeno pepper, white vinegar, white sugar, salt, pickling spices, mixture, water

turmeric, salt, honey, pickling spices, water, banana pepper

jalapeno pepper, sliced into rounds, water, water, kosher salt, white vinegar, sugar, whole mixed pickling spice, white onion , per jar, garlic clove, per jar

green, sweet red and yellow peppers , cut into 1-inch pieces, red onion, halved and thinly sliced, mixed pickling spices, celery seed, sugar, cider vinegar, water

banana peppers , cut into 1 inch pieces, jalapeno peppers , cut into 1 inch pieces, serrano peppers , cut into 1 inch pieces, vinegar, water, garlic, crushed, onion, chopped

vegetable oil, fresh padron chile peppers, white vinegar, white sugar, garlic, peeled, halved, black peppercorns, red pepper flakes

vinegar, sugar, oil, salt, cucumbers, sliced, bell peppers, sliced, onion, sliced & rings seperated

sweet red peppers, banana peppers (about 1 lb), onion, thinly sliced, garlic cloves, peeled, canola oil, water, white vinegar, sugar, canning salt

veal neck , cut into cubes, beef shoulder , cut into cubes, onion, sliced and caramelized, chopped dill, white pullman loaf, crust removed and soaked in 1 cup heavy cream, egg, salt and freshly ground black pepper, wonton wrappers, very thinly sliced mushrooms (shittake, cremini, enoki, or porcini), cooked, cooked or pickled beets, small dice, mint leaves, coarsely chopped or torn by hand, fresh dill, chopped, beef or chicken consomme/bouillion, hot

cider vinegar (5% acidity), water, white sugar, brown sugar, pickling salt, pickling spices, yellow hot pepper (aka hungarian wax pepper)

jalapeno peppers, washed and stems removed, vinegar, water, olive oil, salt, pickling spices

white or cider vinegar, olive oil, pickling spice (tie in bag) discard later, water, kosher salt or regular salt, bay leaves

bell peppers (long red, green or yellow ), salt, horseradish (prepared but not creamy ), garlic cloves, vinegar (5%), water, sugar