2003 petit cordon bleu Recipes

chicken thighs, trimmed, kosher salt, deli ham, gruyere cheese , cut into 2 inch logs, flour, egg, beaten, ritz cracker , crushed into crumbs, vegetable oil

chicken, cut into 1/2-inch chunks, ham, cut into 1/2-inch chunks, swiss cheese (i used 6 deli slices), cracker crumb, butter, melted, cream , sauce for chicken cordon blue sauce for chicken cordon bleu

skinless, boneless chicken breasts, cooked ham, swiss cheese , cut into 1 inch pieces, salt and pepper to taste, dried thyme, melted butter, cornflakes cereal crumbs, condensed cream of chicken soup, sour cream, lemon juice

farfalle (bow tie) pasta, cubed cooked chicken, cubed fully cooked ham, cubed swiss cheese, broccoli florets, honey, mayonnaise, dijon mustard, distilled white vinegar, chopped onion, olive oil, white sugar, garlic salt, chopped parsley, grated parmesan cheese

white bread (your choice ) or 6 slices whole wheat bread (your choice), chicken breast halves, cooked and sliced, cream cheese, thinly sliced, sliced cooked ham, shredded swiss cheese, frozen broccoli stems, condensed cream of chicken soup, undiluted, pepper

frozen hash brown potatoes, thawed, chicken breast halves, oil (i used olive ), essence of emeril southwest seasoning (or your favorite chicken seasoning(may be omitted), cream cheese, thinly sliced, sliced deli ham (we liked honey ham), shredded swiss cheese, frozen chopped broccoli, thawed, cream of chicken soup, pepper

cooked turkey, cubed, cooked ham, cubed, cheddar cheese, shredded, onion, chopped, butter or 1/4 cup margarine, flour, light cream or 2 cups half-and-half, dill weed, dry mustard, ground nutmeg, dry breadcrumbs, butter or 2 tbsp margarine, melted, dill weed, cheddar cheese, shredded, walnuts, chopped

frozen bread dough, thawed, butter (optional) or 2 tbsp margarine, softened, sliced deli ham, shredded swiss cheese, sliced roasted deli chicken

egg, slightly beaten, onion, finely chopped, chicken bouillon, powder, milk, fine breadcrumbs, salt , to taste, pepper , to taste, lean ground chicken, swiss cheese, ham (old fashioned, honey, blackforest, your choice)

kaiser rolls, halved, boneless skinless chicken breasts, barbecue sauce, black forest ham, swiss cheese, mayonnaise , not miracle whip, liquid honey, prepared horseradish, dry mustard

frozen breaded chicken patties, cooked deli ham, swiss cheese, prepared honey mustard, lettuce leaves, kaiser rolls or 4 hamburger buns

boneless skinless chicken breast halves, prosciutto , halved crosswise, fontina cheese (small slices-1/2 oz each), salt and pepper, all-purpose flour, unsalted butter, shallot, minced, dry white wine, chicken broth, minced fresh thyme or 3/4 tsp dried thyme, cold unsalted butter, cubed, red seedless grapes (don tsp skip!)

bacon, white bread or 9 slices wheat sandwich bread, head butter lettuce, chopped, flat leaf parsley, chopped, tarragon leaf, dijon mustard, fresh lemon juice or 1 tbsp white wine vinegar, extra virgin olive oil, plus more for drizzling, salt and pepper, boneless skinless chicken breasts , halved lengthwise, baked ham, swiss cheese, tomatoes

mafalda pasta (or whatever else you like), cubed chicken, cooked, cubed ham, cooked, peas and carrots (optional), swiss cheese, shredded, milk, flour, breadcrumbs, grated parmesan cheese, butter or 1 tbsp margarine

bleu cheese crumbles (recommended : treasure cove), plain bread crumbs, fines herbs (recommended : spice islands), olive oil , plus 1 tbsp, filet mignon steaks, salt and freshly ground black pepper, for seasoning, plus 1/2 tsp black pepper, cognac, organic beef stock (recommended : swanson), crushed garlic (recommended : christopher), frozen chopped onion (recommended : ore-ida)

bleu cheese crumbles, green onions, finely chopped, sour cream (can use light or fat free), mayo (can use light...i wouldn tsp use fat free), worcestershire sauce, garlic powder

petite filet of beef, salt, fresh ground black pepper, olive oil, olive oil, dried porcini mushrooms, soaked and strained. fresh if you can find them, shallot, sliced (about 2 tbsp), chopped fresh thyme leave, dry white wine, salt, fresh ground black pepper, gorgonzola, mayonnaise, dijon mustard

petite filet of beef, salt, fresh ground black pepper, olive oil, olive oil, dried porcini mushrooms, soaked and strained (about 1 cup), shallot, sliced (about 2 tbsp), fresh thyme leave, chopped, dry white wine, salt, fresh ground black pepper, gorgonzola, fat-free mayonnaise, dijon mustard