45 pesto veggie Recipes
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sliced fresh mushrooms, fresh broccoli florets, chopped and11 Moresliced fresh mushrooms, fresh broccoli florets, chopped, sliced zucchini, julienned sweet yellow pepper, julienned sweet red pepper, red onion, thinly sliced and separated into rings, prepared pesto, prebaked 12-inch thin whole wheat pizza crust, pizza sauce, grated romano or parmesan cheese, sliced ripe olives, crumbled reduced-fat feta cheese, shredded part-skim mozzarella cheese35 min, 13 ingredients
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shaped pasta, pre-made pesto sauce and6 Moreshaped pasta, pre-made pesto sauce, fresh baby spinach leaves, washed and loosely torn, grape tomatoes, quartered artichoke hearts, drained (packed in water, not packed in oil), garlic clove (pushed through press), olive oil, shredded parmesan cheese20 min, 8 ingredients
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olive oil, kosher salt, leek, cut into thin rings and23 Moreolive oil, kosher salt, leek, cut into thin rings, freshly ground black pepper, all-purpose flour , for dusting, ball homemade pizza dough, recipe follows, at room temperature, broccoli pesto , recipe follows, ball fresh mozzarella, sliced, ricotta cheese, freshly grated parmesan , for serving, active dry yeast (2 1/4 tsp), lukewarm water, honey, all-purpose flour, plus more for dusting, olive oil, plus more for bowl, bread flour, kosher salt, cold water, kosher salt, broccoli florets (from 3 average-size crowns), freshly shredded parmesan (shredded with large eyes on a box grater), roasted , salted pistachios, fresh basil leaves, loosely packed, extra-virgin olive oil, garlic, freshly ground pepper1 hour 30 min, 26 ingredients
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fresh basil leaves, grated parmesan cheese and10 Morefresh basil leaves, grated parmesan cheese, pine nuts or chopped walnuts, grated romano cheese, garlic cloves, peeled, olive oil, divided, king arthur unbleached all-purpose flour, eggs, lightly beaten, dry bread crumbs, eggplant or large zucchini (3-1/2 inches diameter), tomato (3-inch diameter), crumbled reduced-fat feta cheese35 min, 12 ingredients
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chopped fresh mushrooms, diced zucchini, chopped red onion and9 Morechopped fresh mushrooms, diced zucchini, chopped red onion, butter, divided, plum tomato, seeded and diced, eggs, milk, prepared pesto, coarsely ground pepper, crumbled feta cheese, shredded part-skim mozzarella cheese, sheets phyllo dough (14 inches x 9 inches)45 min, 12 ingredients
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boneless skinless chicken breasts and6 Moreboneless skinless chicken breasts, frozen spinach (thawed and drained ), mushroom (preferably baby portabellos, but whatever you like works too), pesto sauce , but leave about a tbsp in the tub (you can also make your own), noodles (i like speggetti but whatever suits you), splash chicken broth, salt , pepper, garlic powder, grated parmesan cheese and olive oil30 min, 7 ingredients
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rotini pasta, olive oil, onion, halved and sliced and12 Morerotini pasta, olive oil, onion, halved and sliced, green bell peppers or 1 red bell pepper, sliced into strips, garlic cloves, minced, zucchini, halved and sliced, acorn squash (pre roasted works best) or 1 eggplant, peeled and diced (pre roasted works best), salt, lemon pepper, sun-dried tomato , cut into strips, pesto sauce, parmesan cheese, fresh mozzarella cheese, cubed, pumpkin seeds , roasted (optional)25 min, 15 ingredients
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red potatoes (use 4 if your potatoes are large, 6 if they... and5 Morered potatoes (use 4 if your potatoes are large, 6 if they are small), baby carrots, shallots, sliced, chicken breasts, bone in and skin removed. (if you use boneless , decrease cooking time), pesto sauce, hidden valley original ranch dressing mix8 hour 10 min, 6 ingredients
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Pesto Cream Veggie Dipprepared basil pesto, cream cheese, softened, sour cream and1 Moreprepared basil pesto, cream cheese, softened, sour cream, grated parmesan cheese15 min, 4 ingredients
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Veggie Sandwich with Pestoeggplant, thinly sliced, zucchini, thinly sliced and7 Moreeggplant, thinly sliced, zucchini, thinly sliced, olive oil, rolls ( hamburger buns, kaiser or french), homemade or prepared pesto, tomatoes, sliced, avocado, sliced, alfalfa sprouts, salt and pepper9 ingredients
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Veggie Pesto Lasagna (Patrick and Gina Neely)olive oil, yellow onion, finely chopped and15 Moreolive oil, yellow onion, finely chopped, garlic, finely chopped, yellow squash, diced, zucchini, diced, kosher salt and freshly ground pepper, red pepper flakes, crushed tomatoes, tomato sauce, sugar , optional, part-skim ricotta cheese, frozen chopped spinach, thawed and squeezed dry, store-bought pesto, no-boil lasagna noodles, shredded part-skim mozzarella cheese, grated parmesan, fresh basil, for garnish1 hour 40 min, 17 ingredients
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JKL Pesto Pork and Veggie Roast (Guy Fieri)garlic, coarse sea salt, divided and16 Moregarlic, coarse sea salt, divided, freshly ground black pepper, divided, cayenne pepper, fresh rosemary leaves, sugar, pork loin roast , trussed, onions, quartered, zucchini , cut into 8 half-moon pieces, summer squash , cut into 8 half-moon pieces, carrots, washed and cut into 8 pieces, tomatoes, quartered, red potatoes, quartered, store-bought pesto, grapeseed oil, white wine , plus more if needed, chicken stock , plus more if needed, butter1 hour 45 min, 18 ingredients
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Sun-Dried Tomatoes Pesto Pasta With Seasoned Veggiespenne, zucchini, chopped garlic, bruschetta seasoning and8 Morepenne, zucchini, chopped garlic, bruschetta seasoning, spices (parsley, garden vegetable seasoning, oregano, etc.), cauliflower, carrots, oil, shallots, sundried tomatoes pesto sauce, chopped fresh basil (optional), salt and pepper30 min, 12 ingredients
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