4469 perfect basmati every time Recipes

basmati rice, zucchini (shredded ), olive oil, garlic clove

basmati rice (about 10 oz), butter, chopped sweet onions (such as vidalia or walla walla), water, salt, chopped fresh italian parsley, chopped fresh dill, chopped fresh tarragon

basmati rice, butter, onion, chopped, garlic, minced, garam masala, salt & freshly ground black pepper, to taste, vegetable broth

basmati rice, vegetable oil, cinnamon stick (2 inch), green cardamom pods, cumin seed, salt (optional), water, onion, thinly sliced

basmati rice, salt, vegetable oil, granulated sugar, cinnamon, ground cardamom, cumin, pepper, carrots, golden raisin

basmati rice , cooked according to package instructions (white or brown), parmesan cheese, grated, dry basil, pepper, salt (optional), garlic, crushed, black olives, sliced, drained, sun-dried tomato , rehydrated andchopped, olive oil (optional)

cornmeal, flour, sugar, less if preferred, baking powder, salt, milk, butter, melted, egg, lightly beaten

basmati rice (available at indian markets, specialty foods stores and some supermarkets), vegetable oil, onions, thinly sliced, cumin seeds, whole black peppercorns, whole cardamom pods, bay leaves, cinnamon stick, water, whipping cream, salt, saffron threads, frozen peas, chopped almonds, chopped cashews, raisins

basmati rice, onion (chopped ), garlic, carrot (grated ), sunflower oil, cumin seed, ground coriander, cardamom pods, vegetable stock or 2 cups water, bay leaf, unsalted nuts, parsley or cilantro, salt and pepper