33 pepper ripe crostini Recipes
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ripe tomatoes, cored, halved, seeded, chopped into 1/4-in... and7 Moreripe tomatoes, cored, halved, seeded, chopped into 1/4-inch pieces, garlic cloves (2 minced, 1 halved ), sea salt, fresh ground black pepper, extra virgin olive oil (plus more for dirzzling), red wine vinegar, ciabatta , cut on a diagonal into 1/3-inch slices (or baguette), fresh basil leaf, coarsely chopped45 min, 8 ingredients
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thick) slices diagonally cut french baguette and6 Morethick) slices diagonally cut french baguette, dried basil, divided, chopped ripe olives, drained, red wine vinegar, minced garlic (about 1/2 clove), crumbled feta cheese with basil and tomato, roasted red peppers, drained and finely chopped30 min, 8 ingredients
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thick) slices french bread, olive oil, divided and7 Morethick) slices french bread, olive oil, divided, escarole, coarsely chopped, oil-cured ripe olives, pitted and coarsely chopped, sliced bottled roasted red bell peppers, golden raisins, garlic cloves, minced, capers, crushed red pepper29 min, 9 ingredients
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safflower oil or canola oil, for oiling the grill and28 Moresafflower oil or canola oil, for oiling the grill, olive oil, balsamic vinegar, fresh basil leaves, cut into very thin strips (chiffonade ), zucchini , cut into 1/2-inch slices lengthwise, yellow squash , cut into 1/2-inch slices lengthwise, red onion, cut into 1/2-inch-thick rounds, red bell peppers, cored, seeded , and cut into 2-inch strips, scallions, trimmed, salt and freshly ground black pepper to taste, sun-dried tomatoes, ripe tomatoes cut into 1/2-inch slices, fresh parsley and fresh basil, to garnish, optional, good-quality baguette, olive oil, unsalted butter, melted, chopped fresh parsley, chopped fresh dill, freshly ground black pepper, kosher salt or coarse sea salt to taste, balsamic vinegar, juice of 1 lemon, mixed chopped fresh basil , parsley, and thyme, freshly ground black pepper, olive oil, canola or safflower oil, fresh parsley, chopped , or mixed fresh herbs, such as thyme, rosemary, and dill, freshly ground black pepper, mild, creamy chevre log29 ingredients
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minced shallot, fresh thyme sprigs plus 1/2 tsp minced and11 Moreminced shallot, fresh thyme sprigs plus 1/2 tsp minced, turkish or 1/4 california bay leaf, unsalted butter, dried black mission figs, finely chopped (3/4 cup), port, salt, black pepper, thick) diagonally cut baguette slices, olive oil, soft mild goat cheese at room temperature, fresh ripe figs , cut into 1/2-inch pieces, garnish: fresh thyme leaves1 hour , 13 ingredients
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baguette (or 1 demi- ), cut into 24 slices and7 Morebaguette (or 1 demi- ), cut into 24 slices, extra-virgin olive oil, salt and ground black pepper to taste, lemon juice, maple syrup, ripe but firm bosc pears, halved, cored and cut into 24 wedges, lightly packed parsley leaves, leftover spiral-sliced ham (or another flavorful ham), cut into bite-sized pieces and warmed40 min, 8 ingredients
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Avocado and Goat Cheese Crostini With Roasted Cherry Tomatoesbaguette, olive oil, tomatoes, balsamic vinegar, salt and6 Morebaguette, olive oil, tomatoes, balsamic vinegar, salt, pepper, ripe avocado, goat cheese, lemon , zest and juice, garlic clove, peeled, tabasco sauce1 hour , 11 ingredients
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Neapolitan Crostiniripe tomatoes, oregano, salt and freshly ground pepper and4 Moreripe tomatoes, oregano, salt and freshly ground pepper, italian bread , preferably semolina bread, fresh mozzarella, anchovy fillets, extra virgin olive oil7 ingredients
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Crostini With Peaches And Blue Cheesebaguette or similar bread (stale bread is fine) and5 Morebaguette or similar bread (stale bread is fine), olive oil, for brushing, ripe peaches, balsamic vinegar, crumbled blue cheese, freshly ground black pepper (optional)6 ingredients
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Tuscan Pesto-Dressed Penne with Crispy Kale with Garlic and Broiled Tomato Crostini (Rachael Ray)penne rigate or rigatoni rigate or other short cut shape and17 Morepenne rigate or rigatoni rigate or other short cut shape, kosher salt, bundle tuscan kale, stemmed and cut into large irregular shapes, freshly grated nutmeg, pine nuts, chopped walnuts, fresh basil leaves (about 50 leaves ), fresh flat-leaf parsley, garlic, grated parmigiano-reggiano (a generous handful), grated pecorino cheese, broiled tomato crostini , for serving, recipe follows, ripe plum tomatoes, halved, fresh thyme, kosher salt and freshly ground pepper, evoo, for drizzling, twelve 1/2-inch-thick slices multi-grain batard or other crusty, long, 3-inch-wide loaf, garlic, halved25 min, 18 ingredients
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Tomato Olive Crostinienglish muffins, split, olive oil, divided and6 Moreenglish muffins, split, olive oil, divided, commercial pesto, minced ripe olives, mozzarella cheese, each cut into 4 pieces, thick) slices ripe plum tomato, salt, freshly ground pepper8 ingredients
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Olivada Crostinipitted whole ripe olives, drained, olive oil and5 Morepitted whole ripe olives, drained, olive oil, pine nuts, toasted, garlic cloves, salt and pepper, french baguette, red bell pepper , roasted (can be purchased in a jar)15 min, 7 ingredients
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Cheesy Crostinishredded swiss cheese, mayonnaise, sour cream and5 Moreshredded swiss cheese, mayonnaise, sour cream, italian dressing mix, french bread loaf, cut into 40 slices, green bell pepper, diced, red bell pepper, diced, ripe olive slices (optional)8 ingredients
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Chilled Pappa al Pomodoro with Crab Meat Crostini (Mario Batali)very ripe tomatoes, cored, torn up day old bread and9 Morevery ripe tomatoes, cored, torn up day old bread, fresh basil leaves, chopped fresh thyme leaves, salt and pepper to taste, fresh crab meat , dungeness or maryland, extra virgin olive oil plus 1/4 cup, juice and zest of 1 lemon, crushed red pepper flakes, scallions, thinly sliced, baguette, toasted and cooled20 min, 11 ingredients
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Tomato, Red Onion and Rocket Salad with Fried Egg, Grilled Chorizo and Grilled Provoleto Crostini (Bobby Flay)thick round of young provolone, link chorizo and14 Morethick round of young provolone, link chorizo, canola oil, for brushing, kosher salt and freshly ground black pepper, chopped fresh oregano, crushed red pepper flakes, italian or french bread , cut 1/2-inch thick on a sharp diagonal, extra-virgin olive oil, plus more for drizzling, unsalted butter, eggs, aged sherry vinegar, dijon mustard, clover honey , optional, rocket ( arugula), ripe plum tomatoes, cored and quartered, red onion, halved and thinly sliced40 min, 16 ingredients
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