186 penne light Recipes

  • Penne With Creamy Garlic Sauce
    penne rigate, butter (i also add 2 tbsp olive oil) and
    7 More
    penne rigate, butter (i also add 2 tbsp olive oil), garlic cloves, minced, flour, chicken or 3/4 cup beef broth, milk or 3/4 cup light cream, dried parsley flakes, salt and pepper, to taste, parmesan cheese, grated (i use more )
    30 min, 9 ingredients
  • Penne Pasta With Multi-Colored Peppers
    penne pasta, light olive oil, yellow pepper, thinly sliced and
    6 More
    penne pasta, light olive oil, yellow pepper, thinly sliced, red pepper, thinly sliced, green pepper, thinly sliced, garlic cloves, crushed (to taste), basil leaves, & a few (to garnish ), kalamata olive, pitted, salt & freshly ground black pepper
    20 min, 9 ingredients
  • Penne With Chicken and Spinach and Mushroom
    penne pasta, oil, onion, chopped, garlic clove, crushed and
    10 More
    penne pasta, oil, onion, chopped, garlic clove, crushed, skinless chicken breast fillet, sliced, sliced mushrooms, light & creamy evaporated milk, cornflour, french mustard, spring onions, finely chopped, baby spinach leaves, red capsicum, sliced finely, grated parmesan cheese, toasted pine nuts
    15 min, 14 ingredients
  • Spinach Penne, Peas and Shrimp in  a Cream Sauce
    spinach penne, light cream, gorgonzola, frozen peas and
    4 More
    spinach penne, light cream, gorgonzola, frozen peas, shrimp, salt and pepper, parmesan cheese, prosciutto (or italian ham)
    25 min, 8 ingredients
  • Pepperoni Penne
    penne rigate, pepperoni (sliced or stick) and
    7 More
    penne rigate, pepperoni (sliced or stick), garlic cloves, minced, roma tomato, seeded (about 2), light cream, salt, pepper, parsley, chopped, parmesan cheese
    40 min, 9 ingredients
  • Penne alla Vodka
    chopped shallot, chopped onion, olive oil, tomato paste and
    5 More
    chopped shallot, chopped onion, olive oil, tomato paste, chopped prosciutto, vodka, crushed tomatoes, light cream, cooked penne
    1 hour 15 min, 9 ingredients
  • Chicken Meatball Penne
    penne pasta, olive oil, onion, finely chopped and
    18 More
    penne pasta, olive oil, onion, finely chopped, garlic cloves, crushed, carrot, finely chopped, evaporated milk, frozen peas, salt , to taste, fresh ground black pepper , to taste, feta, crumbled, fresh sage leaf, to garnish, ground chicken (americans ) or 500 g ground chicken (australians), garlic cloves, finely chopped, fresh white breadcrumbs, fresh chives, finely chopped, fresh basil, finely chopped, parmesan cheese, grated, egg, lightly beaten, salt , to taste, fresh ground black pepper , to taste, unsalted butter
    50 min, 21 ingredients
  • Grilled Chicken Bacon Ranch Penne Salad Grilled Chicken Bacon Ranch Penne Salad
    penne, light ranch dressing, roma tomatoes, cucumber and
    2 More
    penne, light ranch dressing, roma tomatoes, cucumber, bacon, chicken
    6 ingredients
  • Penne and Cauliflower With Mustard Breadcrumbs Penne and Cauliflower With Mustard Breadcrumbs
    penne , can be whole grain if desired and
    7 More
    penne , can be whole grain if desired, cauliflower florets, from fresh , broken in small sections, butter, dijon mustard, fresh whole wheat breadcrumbs , made from crustless country style bread, parmesan cheese (packed), half & half light cream, lemon peel, freshly grated
    30 min, 8 ingredients
  • Penne With Vodka Pumpkin Sauce Penne With Vodka Pumpkin Sauce
    penne pasta and
    11 More
    penne pasta, leeks, thinly sliced-white and light green parts only, virgin olive oil, garlic cloves, whole peeled, sea salt, vodka (chef caplan used death s door ), crushed red pepper flakes, winter squash, peeled, seeded and diced (butternut, red kuri, long island cheese, kabocha, or blue hubbard), water, fresh rosemary or 2 tsp sage, minced, fresh mozzarella cheese, diced, stravecchio cheese, grated (chef caplan used antigo stravecchio, but you may substitute other fine aged local artisanal cheese)
    1 hour 15 min, 12 ingredients
  • Penne with Light Rosy Tomato Sauce Penne with Light Rosy Tomato Sauce
    penne, uncooked, olive oil, garlic, minced or pressed and
    7 More
    penne, uncooked, olive oil, garlic, minced or pressed, water, chicken bouillon granules (oxo or equivalent), tomato paste, evaporated skim milk (or more , to taste), lowfat parmesan cheese, grated, sugar, salt and pepper, to taste
    15 min, 10 ingredients
  • Penne with Salsa Verde, Mozzarella, and Cherry Tomatoes Penne with Salsa Verde, Mozzarella, and Cherry Tomatoes
    lightly packed flat-leaf parsley with thick stems removed and
    10 More
    lightly packed flat-leaf parsley with thick stems removed, garlic , smashed, drained capers, anchovy paste, olive oil, red-wine vinegar, salt, fresh-ground black pepper, penne rigate, fresh mozzarella, cut into 1/4-inch cubes, tomatoes, cut into quarters
    11 ingredients
  • Penne With Spiced Vodka Sauce Penne With Spiced Vodka Sauce
    salt, olive oil, garlic cloves, minced and
    8 More
    salt, olive oil, garlic cloves, minced, hot red pepper (or less ), vodka, strained tomatoes, light cream, penne rigate or 3/4 lb regular penne, fresh basil leaves , cut into thin strips, grated parmesan cheese, fresh mozzarella cheese, 1/2 inch dice (optional)
    25 min, 11 ingredients
  • Penne Pasta With Roasted Garlic Penne Pasta With Roasted Garlic
    roasted garlic and
    16 More
    roasted garlic, head jumbo garlic (do not use elephant garlic, which is too bitter), olive oil , as needed, preheat oven to 325 degrees. lightly baste head of garlic with a little olive oil. wrap garlic in foil, and poke a few small holes in foil. bake for 1 1/4 to 1 1/2 hours, until garlic meat is soft.( i never wrapped mine in tin foil)., roasted garlic can be added to other dishes or served alone as a spread with french bread. after roasting, the garlic will keep for several days if refrigerated., serve , slice the garlic in half horizontally, drizzle olive oil over it, and warm in oven until golden. gently squeeze each half to remove meat.), penne pasta with roasted garlic, tomatoes, stemmed and halved, extra virgin olive oil, head roasted jumbo garlic, white wine, unsalted butter, fresh thin asparagus spears, fresh penne pasta, fresh basil, chopped, salt and pepper to taste, goat cheese, room temperature
    1 hour 52 min, 17 ingredients
  • Creamy Penne Primavera Creamy Penne Primavera
    penne (short tubular pasta), uncooked and
    7 More
    penne (short tubular pasta), uncooked, frozen sugar snap stir-fry vegetable blend, tub light cream cheese (about 1/2 cup), fat-free sour cream, fat-free milk, salt-free herb -and-spice blend (such as mrs. dash), salt, shredded fresh parmesan cheese
    8 ingredients
  • Penne Wrapped in Phyllo Penne Wrapped in Phyllo
    butter, butter, shallot, finely chopped and
    11 More
    butter, butter, shallot, finely chopped, penne , cooked al dente, ricotta cheese, fontina cheese, coarsely grated, parmesan cheese, freshly grated, eggs, lightly beaten, italian parsley, finely chopped, nutmeg, freshly grated, salt, fresh ground black pepper, asparagus spears, fresh (not canned ), sheets phyllo pastry, thawed if frozen
    1 hour 20 min, 14 ingredients
  • Chicken and Penne Pasta Chicken and Penne Pasta
    penne pasta, whole onion sliced, broccoli flowerettes and
    9 More
    penne pasta, whole onion sliced, broccoli flowerettes, olive oil, boneless chicken julienne, sundried tomatoes in oil drained and chopped, light cream, chicken broth, balsamic vinegar, salt, pepper, parmesan cheese
    12 ingredients
  • Crumb-Topped Penne Pasta Crumb-Topped Penne Pasta
    penne pasta, freshly shredded parmesan cheese and
    2 More
    penne pasta, freshly shredded parmesan cheese, soft french breadcrumbs, lightly toasted (homemade ), butter or margarine, melted
    4 ingredients




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