49 pecan monkey bread Recipes
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proof, active dry yeast, warm water (100-110 degrees ) and22 Moreproof, active dry yeast, warm water (100-110 degrees ), warm; add, whole milk, buttermilk, sugar, unsalted butter, room temperature, all-purpose flour, divided, kosher salt...okay i am on a kosher kick. regular salt is fine ., soften and blend, unsalted butter, room temperature, sugar, cinnamon, toast and chop, pecans; divided, combine ; add, brown sugar, heavy cream, pure maple sytrup, bourbon, kosher salt (i know, again with the - you can use regular salt), remaining pecans1 hour , 26 ingredients
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refrigerated buttermilk biscuits, cut into quarters (3 ca... and6 Morerefrigerated buttermilk biscuits, cut into quarters (3 cans of 10 biscuits each), sugar, cinnamon (divided ), chopped pecans (i usually use 1 cup because my family loves nuts) or 1/2-1 cup walnuts (i usually use 1 cup because my family loves nuts), butter, melted (3 sticks), brown sugar1 hour , 7 ingredients
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Monkey Breadrefrigerated biscuits, sugar, cinnamon, butter and1 Morerefrigerated biscuits, sugar, cinnamon, butter, chopped pecans (or nut of choice) (optional)30 min, 5 ingredients
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Monkey Breadrolls pillsbury country rolls, cinnamon, sugar, butter and1 Morerolls pillsbury country rolls, cinnamon, sugar, butter, raisins or pecans optional45 min, 5 ingredients
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Monkey Breadreduced fat milk, sugar, butter, salt, active dry yeast and5 Morereduced fat milk, sugar, butter, salt, active dry yeast, warm water (105 to 115f), eggs, well beaten, all purpose flour, ground cinnamon, pecans, ground35 min, 10 ingredients
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Monkey Breadjumbo biscuits, brown sugar, butter, cinnamon, nutmeg and2 Morejumbo biscuits, brown sugar, butter, cinnamon, nutmeg, pecan (pieces), sugar45 min, 7 ingredients
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