27648 pear maple glaze new Recipes
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Maple-glazed New Potatoestiny new potatoes, butter,melted, salt and pepper and6 Moretiny new potatoes, butter,melted, salt and pepper, white balsamic vinegar, pure maple syrup, garlic,thinly sliced, chopped green onions, chopped fresh thyme, shreaded lemon peel55 min, 9 ingredients
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Maple Glazed Bacon Long Johnactive dry yeast, warm water (105 to 115 degrees f) and13 Moreactive dry yeast, warm water (105 to 115 degrees f), lukewarm milk, white sugar, shortening, plus 6 cups for frying, kosher salt, eggs, all-purpose flour, maple glaze , recipe follows, hickory smoked bacon, cooked and finely chopped, powdered sugar, dark corn syrup, maple syrup, maple extract, salt1 hour 20 min, 15 ingredients
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Maple Glazed Meatballsmeat balls, ground beef, gorund pork, italian sausage and15 Moremeat balls, ground beef, gorund pork, italian sausage, paprika, chili powder, milk whole milk , 2%,1%, skim could be used., thick slices of multi grain bread, salt, pepper, maple glaze, cili suce, corn syrup, soy sauce, dry mustard, all spice, cornstarch, maple syrup, brown sugar19 ingredients
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Maple-glazed Pumpkin Muffinspumpkin muffins, flour, cinnamon, baking soda and13 Morepumpkin muffins, flour, cinnamon, baking soda, baking powder, nutmeg, granulated sugar, brown sugar , packed, vegetable oil, eggs, whole milk, pumpkin puree, maple glaze, sugar, whole milk, maple extract20 min, 17 ingredients
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Whole Bacon Chocolate Chip Cookies With Maple Glazebacon, thin sliced, brown sugar , packed, vanilla extract and7 Morebacon, thin sliced, brown sugar , packed, vanilla extract, eggs, flour, baking soda, semi-sweet chocolate chips, powdered sugar , for the maple glaze, maple extract , for the maple glaze, vanilla extract , for the maple glaze3 hour , 10 ingredients
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Glazed New Potatoesnew potato, chicken stock, extra virgin olive oil and2 Morenew potato, chicken stock, extra virgin olive oil, red wine vinegar, chopped chives25 min, 5 ingredients
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Pear Mustard Glaze for meat & poultrypears in heavy syrup , drained save 3 tbsps of the syrup and5 Morepears in heavy syrup , drained save 3 tbsps of the syrup, dijon mustard, cider vinegar, honey, hot sauce, salt and pepper10 min, 6 ingredients
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