20 pear bacon dijon Recipes

olive oil, fresh limes or 1 tbsp lemon juice, white wine vinegar, dijon mustard or 1 1/4 tsp whole grain prepared mustard, maple syrup or 1/4-1/2 tsp honey, minced green onions, salt and pepper, walnut halves, butter, maple syrup or 1 tsp honey, cayenne or 1 dash hot smoked paprika, arugula , mesclun, romaine, mache, spinach (whatever may be your preference), firm bartlett pears, washed, cored and sliced into very thin wedges (skin remaining), blue cheese, crumbled (gorgonzola, stilton, etc.), bacon , cooked until crisp and well drained, cooked sliced chicken (optional)

bacon slices, cider vinegar, rice vinegar, honey, dijon mustard, salt, freshly ground black pepper, vertically sliced red onion, ripe bartlett pears, cored and cut lengthwise into 1/4-inch-thick slices (about 3 cups), fresh spinach

turkey bacon, olive oil, red wine vinegar, dijon mustard, garlic clove, minced, salt and pepper, baby spinach, bosc pear , cut into bite sized pieces, romano cheese, shaved

bacon, shallot, minced, extra-virgin olive oil, red wine vinegar, honey, dijon mustard, salt and pepper, sliced endive, shredded radicchio, ripe pears, halved, cored and thinly sliced, gorgonzola, crumbled

diced pancetta or bacon (about 5 oz), minced shallots, sherry wine vinegar, dijon mustard, minced fresh thyme or 1 tsp dried, extra-virgin olive oil, ready-to-use spinach leaves, asian pears or bosc pears, halved, cored, thinly sliced, red onion, thinly sliced, head radicchio, separated into leaves

pancetta or bacon, coarsely chopped, shallot, minced, extra-virgin olive oil, sherry vinegar, dijon mustard, chopped fresh thyme leaves, salt and freshly ground black pepper, baby spinach leaves, washed well and dried thoroughly, bosc pear, cored and thinly sliced, fresh, mild goat cheese, crumbled

cashew halves, bacon, coarsely chopped, melted butter, chopped fresh rosemary, curry powder, brown sugar, kosher salt, cayenne pepper, dressing, white wine vinegar, dijon mustard, honey, olive oil, salt and black pepper to taste, salad, mixed salad greens, bosc pear, thinly sliced, halved seedless red grapes

cashews (about 3 oz), unsalted butter, melted, chopped fresh rosemary or 1 tsp crushed dried rosemary, curry powder, dark brown sugar, coarse salt, cayenne pepper, white wine vinegar, dijon mustard, honey, sesame seeds, toasted, minced garlic, coarse salt, freshly ground pepper, vegetable oil or 1/2 cup peanut oil, smoky thick slab bacon (about twelve 1/4 thick slices), loosely packed spinach leaves , no stems,torn to bite-size, loosely packed frisee , torn to bite-size, red onion, thinly sliced, pears, halved,cored,thinly sliced, grapes, small for garnish

shallot, finely minced, light red wine, red wine vinegar, brown sugar, garlic clove, minced, dijon mustard, olive oil, salt and pepper, to taste, gorgonzola, crumbled, walnuts, toasted and chopped, smoked bacon, cooked and crumbled (omit for vegetarian version), pear, cored, and chopped (can peel if desired)

vinegar-pickled sauerkraut, drained and rinsed well, bacon, cut into small pieces, granny smith apple, cored and cubed, ripe pears or 1 an additional apple, cored and cubed, chopped onion, stalks celery, chopped, smoked sausage , cut into 1/2 inch pieces, olive oil, butter, flour, dark brown sugar, minced garlic, dijon mustard, hard alcoholic cider, salt & freshly ground black pepper, to taste

chopped walnuts, eggs, bacon slices (uncooked ), gourmet salad greens, crumbled blue cheese, bartlett pear, cored and thinly sliced, white wine vinegar, extravirgin olive oil, dried tarragon, dijon mustard, thick) slices french bread baguette, toasted

pear, cored and thinly sliced, fresh parsley, chopped, fresh dill, chopped, fresh chives, chopped, olive oil, streaky bacon, white wine vinegar, dijon mustard, olive oil, fresh parsley, chopped, stilton cheese, crumbled, salt & freshly ground black pepper

pears (cored and sliced ), green onion (sliced ), bacon (cooked and crumbled ), gorgonzola (crumbled ), candied walnuts, lemon juice, walnut oil (or olive oil), maple syrup, dijon mustard, salt and pepper

dijon mustard, light mayonnaise, honey, cooked bacon (can use ready to serve ), deli smoked turkey, thinly sliced, pear, diced small (can sub with apple)

sour cream, raspberry preserves, red wine vinegar, dijon mustard, ripe pears, peeled,quartered ,and brushed with lemon juice, lemon juice, lettuce (any variety-i prefer mixed romaine), parmesan cheese, freshly shredded, bacon, cooked and crumbled, fresh raspberry

pancetta, diced or 4 oz bacon, shallot, minced, sherry wine vinegar, dijon mustard, chopped fresh thyme, olive oil, salt & freshly ground black pepper, fresh spinach leaves, bosc pears, halved, cored and thinly sliced, red onion, finely sliced

white wine vinegar, dijon mustard, honey, sesame seeds, toasted, minced garlic, kosher salt and freshly ground black pepper, vegetable or peanut oil, cashews (about 3 oz), unsalted butter, melted, chopped fresh rosemary, curry powder, dark brown sugar, kosher salt, cayenne, or more , to taste, bacon, sliced (about twelve 1/4-inch-thick slices), loosely packed spinach leaves, washed well, dried, stems trimmed and torn into pieces if leaves are large, loosely packed frisee, stems trimmed, washed, dried , and torn into bite-size pieces, sliced red onions, pears, halved, cored, and thinly sliced, grape

fully cooke bacon, multi-grain bread, grey poupon savory honey mustard, sharp cheddar cheese, cut in half, sliced fresh pear, butter, softened