56102 peach custard pie with streusel topping Recipes

flour, salt, shortening or 1/2 cup butter, water, peaches, sour cream, egg yolks, sugar, flour, vanilla extract, butter, flour, sugar, cinnamon (optional)

pie shell, all-purpose flour, brown sugar, fresh peaches - peeled, pitted and halved, evaporated milk, egg, beaten, white sugar, all-purpose flour, ground cinnamon, ground nutmeg

pie crust , fitted into a 9 inch dish, sugar (7 1/4 oz), flour (1 oz), salt, eggs, sour cream or 1 cup heavy cream, rum or 2 drops butter- flavoring (a scant 1/8 tsp), vanilla, ripe peaches, peeled and diced coarsely (3/4-inch cubes are about right, about 1 lb), crystallized ginger, finely minced (but delicious) (optional), sugar (3 oz), flour (2 oz), butter, melted (2 oz)

pie crust (9-inch), sugar, flour, eggs, butter, melted, vanilla extract, tps. ground cinnamon, ground nutmeg, peeled and sliced peaches

fresh peaches - pitted, skinned, and sliced, pie shell, white sugar, all-purpose flour, salt, ground cinnamon, egg

unbaked 9-inch pie crust, minute tapioca, peaches, eggs, sugar, cinnamon , butter

unbaked pie shell, peaches, peeled and sliced, well beaten eggs, sugar, cornstarch, evaporated milk, almond extract

streusel topping, all-purpose flour, quick-cooking oats, dark brown sugar, baking powder, ground cinnamon, salt, baking soda, ground nutmeg, canned pumpkin, low-fat buttermilk, vegetable oil, vanilla extract, egg, lightly beaten, streusel topping

streusel topping, butter, powdered sugar (i also use splenda brown sugar), bread flour (i also use ww pastry flour), cinnamon, baking powder, chopped nuts (walnuts or pecans) optional

flour, sugar, butter, diced (lukewarm), whole egg and 2 egg yolks, salt, grated rind of 1 lemon, gamr ) forrest berry jam, streusel topping, blanched almonds, flour, granulated sugar ., cold butter, diced .

sugar, eggs, well beaten (egg substitute may be used), flour, butter, cinnamon, sliced fresh peach, unbaked pie shells

deep dish - 9 inch pie shell, sliced peaches, sweetened condensed milk, eggs, butter melted, lemon juice, ground cinnamon, ground nutmeg, struesel topping, brown sugar, all purpose flour, chopped walnuts in medium bowl, cut in 2 tbsp butter with pastry blender untill resembles coarse crumbs

basic flaky single deep dish pie shells, sour cream (full-fat ), sugar, egg yolks, all-purpose flour, vanilla extract, ripe fresh peaches, peeled, pitted, and thickly sliced, all-purpose flour, sugar, cold unsalted butter , cut into 1/4-inch pieces

deep dish pie shell (9-inch ), fresh sliced peaches (about 5), eggs, milk, agave nectar, vanilla extract

flour, salt, butter, sour cream, egg yolks, sugar, flour, sour cream, vanilla, peaches, peeled and sliced

pie crust (top and bottom), sugar, flour, salt, nutmeg, orange peel, allspice, eggs, beaten, cream, rhubarb , cut into 1-inch pieces, butter

cream cheese, softened, powdered sugar, sour cream, vanilla, fresh peaches, sliced (2 cups), pie shells, baked (i use the graham cracker crust), almonds, sugar, water