69 parmesan chicken with mushroom wild rice Recipes

sliced fresh mushrooms, canola oil, grated parmesan cheese, mayonnaise, frozen brown and wild rice with broccoli and carrots, salt, pepper, boneless skinless chicken thighs

uncooked wild rice, boiling water, sliced fresh mushrooms, onion, chopped, butter, uncooked long grain rice, sliced almonds, chicken broth, heavy whipping cream, salt, pepper, grated parmesan cheese

uncooked wild rice, boiling water, salt, divided, sliced fresh mushrooms, onion, chopped, minced fresh parsley, butter, cubed, pepper, diced cooked chicken, chopped pimiento, drained, chicken broth, heavy whipping cream, grated parmesan cheese, almonds

olive oil, butter, onion, chopped, boneless skinless chicken breasts, sliced fresh mushrooms, water, chicken flavored quick cooking long grain and wild rice blend, frozen chopped broccoli, sour cream, grated parmesan cheese

uncooked chicken breasts, condensed cream of mushroom soup, condensed cream of celery soup, condensed cream of chicken soup, milk, butter (1 stick, cut into chunks ), uncle ben s long grain and wild rice blend (fast cooking recipe), grated parmesan cheese , to taste

ostrich steaks (200g each approx ), pumpkin seeds (mine were salted you may want to add a little salt to rub if yours are plain.), cinnamon stick, black peppercorns, ground coriander, garlic cloves, quartered, sugar, dark roasted coffee, freshly ground, butter, unsalted, shallots, finely chopped, garlic clove, crushed, mushrooms, sliced, water, instant chicken bouillon granules, vanilla bean, split, cornflour, cream, wild rice, vegetable bouillon granules, water , to boil rice, asparagus, fresh parsley, finely chopped, grated parmesan cheese

reduced-sodium chicken broth, uncooked wild rice, pearl barley, uncooked brown rice, baby portobello mushrooms, chopped, onion, chopped, celery rib, finely chopped, butter, olive oil, garlic cloves, minced, grated parmesan cheese, half-and-half cream, pepper

chicken breasts, olive oil, fat-free cream of mushroom soup, wild rice, water, creamed spinach, cooked, carrot, shredded, parmesan cheese, garnish, cheddar cheese, garnish

wild rice , prepared according to directions, cream of celery soup, cream of mushroom soup, miracle whip, eggs, beaten, milk, fresh lemon juice, diced cooked chicken, fresh asparagus , cut into 2 inch pieces, shredded asiago cheese or 1 cup parmesan cheese or 1 cup cheddar cheese, crushed croutons or 2 cups breadcrumbs, melted butter

grain and wild rice mix, frozen broccoli florets, thawed and drained, cubed cooked chicken breast, cubed fully cooked lean ham, shredded reduced-fat cheddar cheese, sliced fresh mushrooms, reduced-fat reduced-sodium condensed cream of mushroom soup, undiluted, reduced-fat plain yogurt, reduced-fat mayonnaise, prepared mustard, curry powder, grated parmesan cheese

water, wild rice, chicken breasts, boneless and skinless, extra virgin olive oil, leeks, chopped and rinsed, mushrooms, sliced, dry sherry, all-purpose flour, low-fat milk, parmesan cheese, grated, reduced-fat sour cream, flat leaf parsley, chopped, salt, fresh ground pepper, frozen french-cut green beans, sliced almonds

wild rice, salt, water, cream of mushroom soup, carton sour cream, mushrooms, undrained, sherry wine, boneless chicken breasts, freshly grated parmesan cheese

uncooked spaghetti broken into 2 inch pieces, cooked wild rice, chicken bouillon granules, butter and all purpose flour, sliced fresh mushrooms ( i like baby bellas in this), chicken stock/broth or sherry, lemon-pepper seasoning, salt, nutmeg, evaporated milk, freshly grated parmesan cheese-divided, cubed cooked chicken or turkey, paprika

chicken breasts, bone in, water, onion, peeled, carrot, cut into 2-3 pieces, celery rib, cut in half, bay leaf, chicken base (or turkey base if using turkey), wild rice, carrots , cut into 1/2-inch pieces, celery ribs, large dice, onion, large dice, zucchini, large dice, mushroom, fresh, sliced, diced tomatoes, drained, parmesan cheese, rind cut into 3 square 1-inch pieces (optional), black pepper , to taste

grain and wild rice blend (i use uncle ben s), butter, canned sliced mushrooms, drained (can use more, i just use 1 can for this ), onion, chopped, minced fresh garlic (or to taste), flour, salt and pepper, half-and-half cream, chicken broth, grated parmesan cheese (or to taste), cubed cooked chicken (can use less , i blanch my chicken breasts in boiling water with salt for about 20 minutes), pimiento, drained and diced, chopped fresh parsley (optional and to taste, i use about 1/4 cup), almonds

water, dried porcini mushrooms, chopped, olive oil, chopped onion (about 1 medium), garlic cloves, minced, uncooked pearl barley, wild rice, chopped fresh thyme, fat-free , less-sodium chicken broth, chopped cooked chicken breast, grated fresh parmesan cheese, chopped fresh parsley, salt, ground black pepper

uncooked wild rice, water, chicken gizzards, extra virgin olive oil, red onion, chopped, portobello mushroom cap, chopped, garlic, chopped, sun-dried tomatoes, grated parmesan cheese

ground chicken, yellow onion, diced, garlic cloves, finely chopped, olive oil, kosher salt, egg, shredded parmesan cheese, dried basil, dried oregano, garlic salt, dried parsley, ground pepper, red pepper flakes, milk, panko breadcrumbs (japanese bredcrumbs), olive oil, yellow onion, garlic cloves, cremini mushroom, arborio rice, chicken stock, shredded parmesan cheese, garlic cloves, basil leaves, pine nuts, toasted, extra virgin olive oil, parmesan cheese, divided, kosher salt, black pepper