70 pappardelle tomatoes Recipes

  • Pappardelle With Lamb Ragù
    extra virgin olive oil, carrot, finely diced and
    17 More
    extra virgin olive oil, carrot, finely diced, onion, finely diced, celery rib, finely diced, ground lamb, ground coriander, ground fennel, ground cumin, chopped rosemary, chopped thyme, salt & freshly ground black pepper, tomato paste, dry red wine, diced tomatoes, chicken stock or 1 1/4 cups low-sodium broth, pappardelle pasta, unsalted butter, fresh ricotta cheese, chopped mint
    31 min, 19 ingredients
  • Pappardelle With Tomato and Bacon
    bacon , cut into 1-inch pieces, dry pappardelle pasta and
    2 More
    bacon , cut into 1-inch pieces, dry pappardelle pasta, leeks, white and light green parts only , halved lengthwise and thinly sliced (2 cups), tomatoes (about 3 cups)
    35 min, 4 ingredients
  • Pappardelle With Artichokes and Sun-Dried Tomatoes
    olive oil, red onion, diced (2 cups) and
    11 More
    olive oil, red onion, diced (2 cups), garlic cloves, minced, sun-dried tomatoes packed in oil with herbs, rough chopped, marinated artichoke , 1/4rd, cayenne, white wine, flour, vegetable stock, pappardelle pasta , cooked al dente, asiago cheese, shredded, fresh parsley, pine nuts, toasted
    35 min, 13 ingredients
  • Pappardelle Bolognese
    olive oil, thick-cut bacon, diced, chopped onion and
    12 More
    olive oil, thick-cut bacon, diced, chopped onion, chopped celery, chopped carrot, garlic cloves, minced, chopped fresh thyme, ground veal, ground pork, dry red wine, bay leaves, beef broth, canned tomato puree, pappardelle or mafaldine pasta, freshly grated parmesan cheese
    15 ingredients
  • Pappardelle Puttanesca
    extra-virgin olive oil , or as needed, sliced mushrooms and
    8 More
    extra-virgin olive oil , or as needed, sliced mushrooms, minced garlic , or to taste, dry white wine, anchovy-stuffed green olives, drained and halved, capers, drained, caper juice, crushed tomatoes, red pepper flakes , or to taste, dried pappardelle pasta
    40 min, 10 ingredients
  • Garden Pot Pappardelle
    tomatoes , cut in half horizontally and
    7 More
    tomatoes , cut in half horizontally, unpeeled garlic cloves, jalapeno chile, pasta , such as pappardelle, kosher salt, freshly ground black pepper, chopped purple basil leaves, chopped chives
    45 min, 8 ingredients
  • Pappardelle Bolognese Con Verdure
    dried porcini mushrooms (1 cup), boiling-hot water and
    13 More
    dried porcini mushrooms (1 cup), boiling-hot water, carrots , quartered lengthwise, then cut into 1-inch pieces, celery ribs, cut into 1-inch pieces, shallots , quartered lengthwise, red bell pepper , cut into 1-inch pieces, extra virgin olive oil, fresh rosemary, chopped, salt, black pepper, tomato paste, dry red wine, dried pappardelle pasta, parmigiano-reggiano cheese, finely grated plus, parmigiano-reggiano cheese , additional for serving
    45 min, 15 ingredients
  • Portabella Mushrooms W/ Pappardelle
    pappardelle pasta (or linguine, or whatever) and
    11 More
    pappardelle pasta (or linguine, or whatever), portabella mushroom, olive oil, onion, diced, salt and black pepper, garlic cloves, chopped, tomato paste, red wine, cream, chopped parsley, minced rosemary or 1 tbsp marjoram, parmesan cheese , for serving
    20 min, 12 ingredients
  • Sausage-Vegetable Ragout Pappardelle
    pappardelle pasta, italian turkey sausage, casings removed and
    5 More
    pappardelle pasta, italian turkey sausage, casings removed, chopped onions, zucchini , quartered lengthwise, then sliced crosswise, yellow squash , quartered lengthwise, then sliced crosswise, no-salt-added diced tomatoes, undrained, philadelphia reduced fat italian cheese & herb cooking creme
    15 min, 7 ingredients
  • Pappardelle with Vegetable  Bolognese
    dried porcini mushrooms (1 cup), boiling-hot water and
    12 More
    dried porcini mushrooms (1 cup), boiling-hot water, carrots , quartered lengthwise, then cut into 1-inch pieces, celery ribs, cut into 1-inch pieces, shallots , quartered lengthwise, red bell pepper , cut into 1-inch pieces, olive oil, chopped fresh rosemary, salt, black pepper, tomato paste, dry red wine, dried pappardelle, grated parmigiano-reggiano (1/2 cup) plus additional for serving
    35 min, 14 ingredients
  • Pappardelle with Chicken and Mushroom Ragù
    cremini mushrooms, garlic cloves, extra-virgin olive oil and
    8 More
    cremini mushrooms, garlic cloves, extra-virgin olive oil, skinless boneless chicken thighs , cut into 1/2-inch pieces, onion, chopped, chopped rosemary, balsamic vinegar, whole tomatoes in juice, dried pappardelle, baby arugula (about 8 cups), grated parmigiano-reggiano
    45 min, 11 ingredients
  • Pappardelle With Red Wine and Meat Ragù Pappardelle With Red Wine and Meat Ragù
    pappardelle pasta, dried porcini mushrooms, boiling water and
    13 More
    pappardelle pasta, dried porcini mushrooms, boiling water, extra virgin olive oil, pancetta, thinly sliced and finely chopped, celery ribs, finely chopped, carrot, very finely chopped, onion, finely chopped, fresh thyme sprigs, ground beef, ground turkey, salt & freshly ground black pepper, dry red wine, tomato puree, unsalted butter, parmesan cheese, freshly grated, plus more for serving
    30 min, 16 ingredients
  • Summer Pappardelle With Tomatoes, Arugula, and Parmesan Summer Pappardelle With Tomatoes, Arugula, and Parmesan
    pappardelle pasta (wide ribbon pasta) and
    10 More
    pappardelle pasta (wide ribbon pasta), extra virgin olive oil, crushed red pepper flakes, garlic cloves, thinly sliced, tear-drop yellow cherry tomatoes, halved, grape tomatoes, halved, fresh lemon juice, salt, arugula, loosely packed, trimmed, parmesan cheese, shaved, cooked bacon, crumbled
    12 min, 11 ingredients
  • Pappardelle with Mushrooms and Tomato Cream Sauce Pappardelle with Mushrooms and Tomato Cream Sauce
    dried porcini * (1/4 cup), water, olive oil and
    14 More
    dried porcini * (1/4 cup), water, olive oil, onion, chopped, sliced pancetta, chopped, garlic clove, minced, fresh white mushrooms, thinly sliced, dry sherry, whole tomatoes in juice, chopped , reserving juice, turkish bay leaves or 1 california, salt, black pepper, heavy cream, dried pappardelle or fettuccine, chopped fresh basil leaves, chopped fresh flat-leaf parsley, grated parmigiano-reggiano (1 cup)
    17 ingredients
  • Beef and Mushroom Ragu with Pappardelle - Real Simple Beef and Mushroom Ragu with Pappardelle - Real Simple
    pappardelle or fettuccine, olive oil and
    9 More
    pappardelle or fettuccine, olive oil, button mushrooms, quartered, onion, chopped, garlic, chopped, kosher salt and black pepper, ground beef, tomato paste, dry white wine, diced tomatoes, grated parmesan for serving
    11 ingredients
  • Pappardelle Alla Salsiccia Pappardelle Alla Salsiccia
    unsalted butter, onion (diced ) and
    7 More
    unsalted butter, onion (diced ), sweet italian sausages (casings removed ), italian san marzano tomatoes, salt or pepper, dry white wine, pappardelle pasta, balsamic vinegar, fresh flat leaf italian parsley (chopped )
    35 min, 9 ingredients
  • Pappardelle with Smoked Salmon Pappardelle with Smoked Salmon
    uncooked pappardelle (wide ribbon pasta) or fettuccine and
    10 More
    uncooked pappardelle (wide ribbon pasta) or fettuccine, butter, chopped oso or other sweet onion, fat-free , less-sodium chicken broth, less-fat cream cheese, cubed, chopped plum tomato, frozen petite green peas, thawed, smoked salmon fillet, skinned and cut into small pieces, dried dill, salt, freshly ground black pepper
    11 ingredients
  • Pappardelle With Chicken Livers & Onions Pappardelle With Chicken Livers & Onions
    chicken liver, butter, olive oil and
    16 More
    chicken liver, butter, olive oil, scallions, white part only, minced, shallots, minced, garlic cloves, minced, fresh mushrooms, thinly sliced, dry vermouth, heavy cream, tomatoes, skinned, seeded, and chopped, sugar, chopped fresh basil (we prefer the italian seasoning, personal preference) or 1 tbsp dried basil (we prefer the italian seasoning, personal preference) or 1 tbsp italian seasoning, - 1 tsp (we prefer the italian seasoning, personal preference), dried sage (optional), salt, fresh ground pepper, crushed red pepper flakes (a pinch or two), vegetable oil, pappardelle pasta (if you are not making your own pasta, substitute boxed fettuccine), chopped fresh parsley
    1 hour 10 min, 19 ingredients




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