45613 panna cotta caramelized flake Recipes

panna cotta, water, unflavored gelatin, high-quality plain chocolate, heavy whipping cream, whole milk, sugar, vanilla extract, vanilla beans , split lengthwise, white chocolate sauce, white chocolate, chopped, heavy cream, cherries, chopped, cherries for decoration

fresh blood orange juice (from about 12 blood oranges), divided, unflavored gelatin, sugar, divided, grated blood orange peel, divided, fat-free plain greek-style yogurt, heavy whipping cream, fresh lemon juice, cardamom seeds, crushed (from about 16 pods), ingredient facts : blood oranges (in the panna cotta) are an old sicilian variety. they re grown in california, texas, and arizona.

water, unflavored gelatin (1/2 of an envelope), whipping cream or 1 1/2 cups heavy cream, coffee beans , such as espresso or 1/2 cup french roast coffee, sugar, bittersweet chocolate, chopped, sour cream, fleur de sel caramel, granulated sugar, water, whipping cream or 1/2 cup heavy cream, fleur de sel or 1/4 tsp sea salt

unflavored gelatin (more than 1 (1/4 oz) packet), water, heavy cream, unsweetened coconut milk (a 13.5 oz can), canned pure pumpkin, sugar, sweetened flaked coconut, mild honey, heated to liquefy if solid

caramel (about 28 pieces), butter, half-and-half or 2 tbsp milk, sugar, salted peanuts or 1 cup other type nuts, marshmallows, flaked coconut

caramels, butter, half-and-half cream, sugar, salted peanuts, marshmallows, flaked coconut

butter, caramels, flaked coconut, divided, white baking chips, salted peanuts

caramels (about 75 from two 14-oz bags), evaporated milk, fudge brownie mix, vegetable oil, water, eggs, semisweet chocolate chips, chopped pecans, vegetable oil

corn flakes, whole milk, heavy cream, kosher salt, light brown sugar (packed), gelatin powder (about 1 1/2 packages), corn flakes, nonfat dry milk powder, granulated sugar, kosher salt, unsalted butter, melted

panna cotta, milk (divided ), powdered gelatin, orange juice , reduced over low flame to 1/2 cup, heavy cream, sugar, vanilla extract, agave-poached fruit, diced pineapple, diced mango, papaya, agave nectar mixed with 1 tsp vanilla extract (see note)

whole milk, light cream, sweetened condensed milk, walnut liqueur or 1 oz amaretto or 1 oz frangelico, earl grey tea bags or 5 earl grey loose tea, gelatin powder (for panna cotta) or 2 large eggs

maple or brown sugar bacon, milk chocolate bits, chopped peanuts (salted or not), soft candy caramels, flake sea salt

heavy cream, chopped milk chocolate, heavy cream, sugar, fleur de sel, milk, powdered gelatin, heavy cream, salted peanuts, caramelized popcorn , recipe follows, cream, milk chocolate shavings, glucose, sugar, butter, salt, baking soda, popcorn

whole milk, sugar, ears of fresh corn , kernels cut off and reserved, cobs cut into 4 pieces each, heavy whipping cream, coarse kosher salt, water, unflavored gelatin, purchased dulce de leche or caramel sauce

pillsbury refrigerated pie crusts , softened as directed on box, unflavored gelatin, cold water, whipping cream, cream of coconut (not coconut milk), lime zest, lime juice, land o lakes butter, light brown sugar, fisher chef s naturals chopped pecans, ripe firm medium bananas , cut into 1/4-inch slices (about 2 1/2 cups), flaked coconut, toasted

vanilla bean , split lengthwise (preferably tahitian), whole milk, heavy cream, sugar, divided, agar-agar flakes (preferably eden brand), mangoes, water, fresh lemon juice, fresh lime juice

caramel candies (such as krafts), butter, half-and-half cream, marshmallow, pecans or 1 cup walnuts, coconut flakes, toasted

caramel marshmallow apples, caramels, marshmallows, water, apples, wooden skewers, line a baking sheet with buttered wax paper; set aside. combine caramels, marshmallows, and water in a medium saucepan. cook over medium heat, stiring constantly, until caramels melt. cool slightly while preparing apples. rinse and dry apples. insert skewers into apples. dip each apple in caramel mixture, coating apples. place on prepared sheet. refrigerate until firm. for a fun change, roll apples in crushed peanuts or drizzle with melted chocolate.