166419 oven baked kielbasa and potatoes Recipes

baking potatoes, unpeeled, olive oil, salt and black pepper (to taste), dried thyme

baked sweet potato latkes (based on the recipe originally published in women s health magazine), grated sweet potatoes, onion, grated, eggs, beaten, flour, baking powder, salt, cinnamon, nutmeg

whole new potatoes (you can also use sliced ), butter, salt & pepper

polska kielbasa, potatoes, onion, olive oil, flour (optional)

idaho baking potatoes , scrubbed, olive oil, fresh rosemary, finely chopped, crushed red pepper flakes, garlic cloves, cracked, salt and pepper, to taste

sweet potato, unpeeled, washed, and dried (about 9 oz), salt & freshly ground black pepper

arborio rice, diced sweet potatoes, chicken stock, butter, diced cooked chicken, grated parmesan cheese, chopped fresh thyme, salt and pepper

sweet potatoes, peeled and cut lengthwise 1/4-1/2 inch, olive oil, salt

potatoes , chunked, onions, sliced, kielbasa, sliced, pam cooking spray

baked stuffed potato shells, potatoes, baked and cooled, minced onion, minced green pepper, dill weed, salt, drops of hot sauce (more or less to taste), sour cream, shredded cheddar cheese, cooked and crumbled bacon, preheat oven to 425o. cut potatoes in half lengthwise, then cut in half crosswise. slice each quarter into 3 wedges. scoop out pulp, leaving 1/4 inch on skin. cook onion and peppers in butter till transparent; do not brown. add dill weed, salt and sauce. spread sour cream thinly over skins and cover with onion mixture. bake 10 minutes or till crisp. top with cheese and bacon and bake till cheese melts.

sweet potato, unpeeled, olive oil , extra virgin, kosher salt, mayonnaise, lime zest, lime juice, minced garlic

sweet potatoes (1 1/2 lb total , or 6oz each), fat free sour cream, maple syrup, vanilla extract, cinnamon

extra virgin olive oil for brushing, russet potato, peeled, kosher salt, crumbled dried rosemary