52250 our tom soup Recipes
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oil and18 Moreoil, stalk lemongrass (remove outer sheath and finely mince the bottom 3 inches of the stalk), fresh ginger (peel and finely mince), garlic, finely minced, onion, sliced vertically to form thin strips, thai red curry paste (i use maesri brand), tom kha paste or 2 tbsp tom yum paste, chicken stock, fish sauce, sugar, unsweetened coconut milk, red pepper flakes, asian chili sauce (i use sriracha brand), boneless skinless chicken breast, sliced into thin strips, fresh mushrooms, sliced, tomato, chopped, fresh baby corn, about (i buy this at trader joe s), fresh lime juice, cilantro leaf (to garnish )45 min, 19 ingredients
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good asian chicken stock and18 Moregood asian chicken stock, red thai birds eye chilis, whole, crushed , or sliced in half lengthwise, kaffir lime leaves , torn in half, galangal, coconut milk, little patty palm sugar , about 1 tbsp, fish sauce , starting with about a tsp, white mushrooms, sliced thin, lime per bowl of soup, cilantro, chopped fine, for garnish/taste, green onions, sliced fine, for garnish/taste, tom kha tofu : 6 oz firm tofu, cut into small cubes, tom kha gai : 1-2 chicken breasts, cut into small pieces, egg white, cornstarch, water, oil, tom kha goong, raw shrimp20 min, 20 ingredients
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tom yum paste (available at asian grocers) and8 Moretom yum paste (available at asian grocers), firm tomatoes (cut into large chunks ), mushrooms (cut into large chunks ), green round eggplants (chinese style, cut into quarters ), shrimp, peeled, knorr vegetable soup mix (or any other stock), water, cilantro, chopped, red chili paste (also available at asian grocers)1 hour , 9 ingredients
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tom thumb , or grape tomatoes and12 Moretom thumb , or grape tomatoes, green olives, pitted and slivered, garlic cloves, finely minced, chopped fresh basil (or 2 tbsp dried ), olive oil, salt and pepper to taste preferences, crumbled feta cheese (optional), onion, finely chopped, fennel seeds, orange, tetripack cartons of tomato or tomato with red pepper soup, cayenne pepper, diagonally sliced pieces of baguette, toasted20 min, 13 ingredients
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light pork sausage (jimmy dean is what we use) and3 Morelight pork sausage (jimmy dean is what we use), cream of mushroom soup (we also sometimes substitute cream of chicken, too), cheddar cheese (however much you desire, we love cheese!), frozen tater tots (we like to cover the top by lining them up)30 min, 4 ingredients
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lean ground beef, italian sausage, medium hot and20 Morelean ground beef, italian sausage, medium hot, onions, chopped, garlic cloves, crushed, stalks celery, chopped, green pepper, chopped, carrot, finely chopped, salt, pepper, tomato soup, consomme, tomato paste, tomatoes, cubed, tomato juice, tomato sauce, parsley, chopped, basil, chopped, oregano, cayenne, sage, bay leaves6 hour 30 min, 22 ingredients
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Our Tom Yum Soupstalk lemon grass peeled and cut into 2in. pieces and12 Morestalk lemon grass peeled and cut into 2in. pieces, galangal root peeled and sliced, chicken broth, frozen shrimp and shells shelled, kaffir leaves crumpled, fish sauce, mushrooms, chili paste, green onions chopped, green chili pepper chopped, limes, cilantro chopped, peanuts roasted, chopped1 hour 10 min, 13 ingredients
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Tom Yum Soup With Vegetablestom yum paste (found in asian grocery stores), water and11 Moretom yum paste (found in asian grocery stores), water, chicken bouillon cube (optional), red bell pepper (i sometimes add yellow bell pepper too), stalk celery (sliced or chopped ), tomatoes (sliced in half ), broccoli florets, onion (sliced ), mushrooms, sliced (i don tsp add mushrooms though it s staple of the recipe), sugar (add 1 first, taste, add more or leave at 1), lime , juice of (start with 1/2 juice and add more to taste), lemon , juice of, cilantro22 min, 13 ingredients
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Tom Yum Soupchicken stock, cold water and12 Morechicken stock, cold water, stalk fresh lemon grass , bruised, cut at an angle (or 2 tbsp. dried), thai kitchen fish sauce, fresh lime juice, grated lime rind, sugar (optional), straw mushrooms, drained, fresh galanga (thai ginger), peeled and finely sliced (or, fresh chinese ginger ), thai kitchen tom yum hot and sour soup mix (optional), thai kitchen roasted red chili paste, white meat chicken , tofu or prawns, fresh cilantro for garnish14 ingredients
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Tom Yum Goong (Spicy Thai Shrimp Soup from Thai Restaurant, Boiswater, hot and sour paste (thai tom yum) and7 Morewater, hot and sour paste (thai tom yum), fresh ginger (grated or thinly sliced like matchsticks), sliced mushrooms, thai chiles, fresh lime juice, sugar, shrimp, fresh cilantro35 min, 9 ingredients
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Tom's Tomato Soup French Dressingtomato soup, oil (use the soup can to measure) and7 Moretomato soup, oil (use the soup can to measure), vinegar (use the soup can to measure), sugar (or less , to taste), onions, chopped, paprika, salt, pepper, garlic cloves, mashed15 min, 9 ingredients
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Our Canada Meatballs (Not Your Average Meatballs)egg, onion soup mix, ground beef, all-purpose flour, milk and5 Moreegg, onion soup mix, ground beef, all-purpose flour, milk, cheddar cheese, shredded, bacon, cooked crispy and crumbled (like bacon bits almost), eggs, crushed salted cracker, vegetable oil40 min, 10 ingredients
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Our Broccoli Casserolefrozen chopped broccoli, cooked and drained and8 Morefrozen chopped broccoli, cooked and drained, cream of mushroom soup, mayonnaise, onion, chopped, eggs , lighly beaten, shredded cheddar cheese, butter, melted, salt and pepper1 hour 5 min, 9 ingredients
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Our Family Hash Browns Casserolesouthern style hash browns, butter, melted and4 Moresouthern style hash browns, butter, melted, cream of chicken soup, sour cream, shredded cheddar cheese, salt1 hour 20 min, 6 ingredients
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