19437 oseledtsi kiev style pate Recipes

  • Shepherd's Pie Quebec-style (Pate chinois)
    lean ground beef, cream-style corn, mashed potatoes
    35 min, 3 ingredients
  • Pate A Choux Cream Puff Paste
    eggs, egg white, unsalted butter , cut into 10 pieces and
    9 More
    eggs, egg white, unsalted butter , cut into 10 pieces, whole milk (2 tbsp), water (6 tbsp), granulated sugar, table salt, unbleached all-purpose flour (1/2 cup), sifted, profiteroles, cream puffs (see related recipe for pate a choux), custard-style ice cream , vanilla or coffee, bittersweet chocolate sauce , warmed if made ahead, (see related recipe)
    25 min, 12 ingredients
  • Mexican Chicken Kiev
    skinless, boneless chicken breasts and
    8 More
    skinless, boneless chicken breasts, green chile peppers , cut into 8 strips, monterey jack cheese , cut into 8 slices, butter, melted, italian-style seasoned bread crumbs, grated parmesan cheese, salt, ground cumin, ground black pepper
    1 hour , 9 ingredients
  • Chicken Supreme Kiev-Style
    boneless chicken breasts , trimmed of any skin and visibl... and
    13 More
    boneless chicken breasts , trimmed of any skin and visible fat, virgin olive oil, onions, chopped, mushrooms, cleaned and chopped (3 cups), garlic cloves, peeled, crushed, and chopped, salt (optional), fresh ground black pepper, fresh cilantro, coarsely chopped, firm white bread , processed in blender to make crumbs (2 cups), virgin olive oil, fresh cilantro, chopped, salt (optional), fresh ground black pepper, skim milk
    55 min, 14 ingredients
  • Potato Patties Kiev-Style (Russian or Ukrainian)
    potatoes, eggs, potato starch, water, dried mushroom and
    8 More
    potatoes, eggs, potato starch, water, dried mushroom, butter, flour, milk, eggs, beaten, breadcrumbs, fresh dill (optional), butter (for frying , and oil), salt
    2 hour , 13 ingredients
  • Smoked Bluefish Pate I
    smoked bluefish, mascarpone cheese, lemon juice and
    5 More
    smoked bluefish, mascarpone cheese, lemon juice, prepared horseradish, prepared dijon-style mustard, ground cayenne pepper, chopped red onion, salt to taste
    15 min, 8 ingredients
  • Special Occasion Smoked Bluefish Pate
    skinless, boneless smoked bluefish, cream cheese, softened and
    2 More
    skinless, boneless smoked bluefish, cream cheese, softened, prepared dijon-style mustard, prepared horseradish
    20 min, 4 ingredients
  • French Style Pate (Easy Microwave Fix)
    streaky bacon, butter, chicken livers (chopped ) and
    8 More
    streaky bacon, butter, chicken livers (chopped ), ground pork, ground sausage, garlic clove (crushed ), sherry wine, mixed herbs (chopped ), grated nutmeg (pinch of), salt & pepper (to taste), bay leaves
    25 min, 11 ingredients
  • Smoked Bluefish Pate
    bluefish fillets, alder wood chips and
    5 More
    bluefish fillets, alder wood chips, cream cheese , soft spreadable style , about 8 oz, salt and pepper, very fine minced onion as desired, very fine minced celery as desired, cognac if desired
    20 min, 7 ingredients
  • Oseledtsi Po Kyivske (Kiev Style Herring Pate) Oseledtsi Po Kyivske (Kiev Style Herring Pate)
    white bread, crusts removed, milk, pickled herring fillet and
    7 More
    white bread, crusts removed, milk, pickled herring fillet, butter, melted, butter, melted, cheese, grated, mustard, salt , to taste, pepper , to taste, parsley, finely chopped
    15 min, 10 ingredients
  • Pate De Campagne Pate De Campagne
    ham (a slice of boiled about 1/4-inch thick), salt pork and
    10 More
    ham (a slice of boiled about 1/4-inch thick), salt pork, shallot, minced, bay leaf, thyme, fresh (or 1/4 tsp dried ), madeira wine, cognac, ground pork , lean, ground veal, salt, pepper, bacon (or enough to line and cover pate mold
    10 hour , 12 ingredients
  • Chicken Kiev-Good Eats! Chicken Kiev-Good Eats!
    unsalted butter, room temperature, dried parsley and
    9 More
    unsalted butter, room temperature, dried parsley, dried tarragon (original recipe calls for 1 tsp), dried bay leaf, kosher salt, plus extra for seasoning chicken, fresh ground black pepper, plus extra for seasoning chicken, boneless skinless chicken breast halves, whole eggs, beaten with 1 tsp water, japanese-style bread crumbs, plus 1/4 cup for filling (panko), vegetable oil, for frying
    20 min, 11 ingredients
  • French Style Pate Chinois French Style Pate Chinois
    potatoes, creamed corn, kernel corn, ground beef and
    6 More
    potatoes, creamed corn, kernel corn, ground beef, garlic or 1 medium onion, salt, pepper, dried parsley, butter, paprika
    45 min, 10 ingredients
  • Mushroom Duxelles and Pate Platter With Sliced Baguette Mushroom Duxelles and Pate Platter With Sliced Baguette
    cremini mushroom, coarsely chopped, extra-virgin olive oil and
    10 More
    cremini mushroom, coarsely chopped, extra-virgin olive oil, butter, shallot, finely chopped, ground thyme, salt & freshly ground black pepper, dry sherry, ate (at specialty foods case of market , choose country or mousse-style, any flavor), baguette, sliced, cornichon, for garnish, capers, for garnish, chopped fresh flat-leaf parsley, for garnish
    20 min, 12 ingredients
  • Country-Style Pate en Terrine (Emeril Lagasse) Country-Style Pate en Terrine (Emeril Lagasse)
    vegetable oil, shallots, diced, brandy, veal, cubed and
    13 More
    vegetable oil, shallots, diced, brandy, veal, cubed, pork, cubed, egg whites (from 2 eggs), heavy cream, chopped parsley, chopped thyme, salt and black pepper, sliced bacon, cumberland sauce , for serving, french baguette, sliced 1/2-inch thick, toasted , for serving, whole grain and dijon mustard, for serving, cornichons (small pickles), for serving, chopped parsley, for garnish
    17 ingredients
  • Forest Spread and Pate Platter with Sliced Baguette (Rachael Ray) Forest Spread and Pate Platter with Sliced Baguette (Rachael Ray)
    cremini mushrooms, coarsely chopped and
    11 More
    cremini mushrooms, coarsely chopped, extra-virgin olive oil, butter, shallot, finely chopped, ground thyme, salt and pepper, dry sherry, baguette , sliced at bread counter of market, available in specialty foods case of market , choose country or mousse-style, any flavor, ask for tastings, to choose, cornichons, for garnish, capers, for garnish, chopped fresh parsley, for garnish
    11 min, 12 ingredients
  • Ham, Country Pate, and Cheese Platter (Rachael Ray) Ham, Country Pate, and Cheese Platter (Rachael Ray)
    formed goat cheese, fresh or aged , formed in logs or dis... and
    9 More
    formed goat cheese, fresh or aged , formed in logs or discs, with ash or herb or plain, 3 or 4 oz each, wheel, 4 inches, camembert , liverot or pont litre eveque cheese, available in specialty cheese case, gruyere or comte cheese, country style pate, cornichon or baby gherkin pickles, drained, stone ground mustard, mild cooked ham or prosciutto cotto, bread sticks, seedless red grapes, broken into small bunches, french baguette , cut into pieces
    10 min, 10 ingredients
  • Mix & Match Coleslaw - Ranch, Asian or Italian Style Mix & Match Coleslaw - Ranch, Asian or Italian Style
    coleslaw mix and
    2 More
    coleslaw mix, bacon , oscar mayer, crisply cooked, drained and crumbled (for the ranch style) or 1/4 cup peanuts, planters cocktail peanuts, chopped (for the asian style) or 1 small red pepper, cut into short thin strips (for the italian style), ranch dressing , kraft (for the ranch style) or 1/2 cup sesame dressing, kraft asian toasted sesame dressing (for the asian style) or 1/2 cup italian dressing, kraft tuscan house italian dressing (for the italian style)
    10 min, 3 ingredients




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