21 orange marmalade brown ham glaze Recipes

bone in ready to serve ham, orange marmalade, brown sugar, dry mustard, cinnamon, nutmeg

fully cooked spiral cut ham (8 lb), water, dark brown sugar, orange juice, orange marmalade (12oz jar), dijon mustard, sliced orange, to garnish

smoked, fully cooked boneless ham, orange marmalade, orange juice, brown sugar, creamy dijon mustard, ground ginger

fully cooked bone-in smoked ham, room temperature, water, orange marmalade, prepared cream style horseradish, golden brown sugar, fresh orange juice

bone-in ham, rind removed, brown sugar, bourbon (or orange juice), orange marmalade (best with a slightly bitter marmalade such as hero), crushed pineapple, prepared mustard (french s yellow mustard), pineapple rings, drained, maraschino cherries

fully cooked bone-in ham, orange soda, orange marmalade, light brown sugar , firmly packed, dijon mustard

fully cooked canned ham, light brown sugar , packed, orange marmalade, whole grain dijon mustard, ground ginger, bourbon (good quality )

fully cooked bone-in ham (8 to 10 lb), bourbon, divided, brown sugar, ground mustard, orange marmalade, ground coriander

dr. pepper cola or 12 oz coke, orange marmalade (small jar), brown sugar

low-fat boneless cooked honey ham (such as healthy choice honey ham), vegetable cooking spray, low-sugar orange marmalade, brown sugar, honey mustard, ground ginger, unsweetened pineapple chunks in juice, sweet potatoes in light syrup, drained

pineapple chunks, drained and juice reserved, reserved pineapple juice (add water if needed to equal 1 cup), cornstarch, spicy brown mustard, orange marmalade, turkey ham

lean ham , bone-in fully cooked, apple cider or 2 cups apple juice, orange juice, orange marmalade, brown sugar , packed, dijon mustard, ground ginger

orange marmalade, lite soy sauce, brown sugar, whole fully cooked boneless ham, walnuts pieces toasted

bone-in half ham, spiral-sliced, oven cooking bag (plastic), maple syrup, orange marmalade, unsalted butter, dijon mustard, ground black pepper, ground cinnamon, ruby port, cherry preserves, dark brown sugar, ground black pepper

butt-portion ham, water, cream sherry, ground ginger (or 1 tsp. grated fresh ginger), orange marmalade, bourbon, mustard, brown sugar , firmly packed

unsalted butter, chopped onion, chopped green bell pepper, ground pork, chopped smoked ham (about 3 1/2 cups), crushed saltine crackers, milk, eggs, beaten to blend, black pepper, salt, orange marmalade, dijon mustard, golden brown sugar

fully cooked ham, bone-in , scored 1/4-inch deep in a diamond pattern, cinnamon sticks cut in 1/2 lengthwise into 20 pieces, navel oranges , sliced crosswise into 1/3-inch slices (20 slices), lemons , sliced crosswise into 1/3-inch slices (20 slices), bay leaves, black pepper, orange marmalade, light brown sugar, orange juice, water, hot sauce, ground ginger

joint (mild cure boneless) ham, dry ginger ale, chunky ginger preserves, hot english mustard, soft dark brown sugar, note : if you can not get hold of ginger preserves, you can use ordinary orange marmalade and add 1 tsp of dry, ground ginger.