192 orange chops tarragon Recipes

  • Roasted Beets with Pistachios, Herbs and Orange
    beets , preferably a mix of colors and
    13 More
    beets , preferably a mix of colors, cinnamon stick, broken into 3 or 4 pieces, bay leaves, water, shallot, minced, white wine vinegar, salt, grated zest of 1 orange, chopped tarragon, chopped flat-leaf parsley, chopped chives, extra-virgin olive oil, chopped unsalted roasted pistachios, celery leaves, for garnish
    14 ingredients
  • Baked Tarragon Orange Salmon
    fresh salmon fillets, 1 inch thick,cut into 4 portions and
    8 More
    fresh salmon fillets, 1 inch thick,cut into 4 portions, orange rind, finely shredded, orange juice, olive oil, fresh tarragon, chopped or 1/2 tsp dried tarragon, fresh ginger, grated or minced (not from a jar please), salt, black pepper, orange slice, to garnish
    4 hour 12 min, 9 ingredients
  • Orange Roughy With Tarragon and Vegetables
    orange roughy fillets, zucchini , julienned and
    6 More
    orange roughy fillets, zucchini , julienned, red pepper , julienned, red onion, sliced, carrots , julienned, canola oil, fresh tarragon, chopped, butter
    15 min, 8 ingredients
  • Roasted Beets with Pistachios, Herbs and Orange Roasted Beets with Pistachios, Herbs and Orange
    beets , preferably a mix of colors and
    13 More
    beets , preferably a mix of colors, cinnamon stick, broken into 3 or 4 pieces, bay leaves, water, shallot, minced, white wine vinegar, salt, grated zest of 1 orange, chopped tarragon, chopped flat-leaf parsley, chopped chives, extra-virgin olive oil, chopped unsalted roasted pistachios, celery leaves, for garnish
    1 hour 20 min, 14 ingredients
  • Shrimp-Tarragon Tamale Pie (Emeril Lagasse) Shrimp-Tarragon Tamale Pie (Emeril Lagasse)
    vegetable oil, shrimp, peeled, deveined, chopped onion and
    17 More
    vegetable oil, shrimp, peeled, deveined, chopped onion, minced garlic, salt, ground coriander, chopped tomatoes, chopped orange zest, light broth, yellow cornmeal, fresh chopped tarragon, butter, grated soft cheese ( queso fresco), sour cream topping , recipe follows, sour cream, chopped parsley, chopped tarragon, ground coriander, salt, white pepper
    1 hour , 20 ingredients
  • Green Salad with Asparagus, Oranges and Red Onion Green Salad with Asparagus, Oranges and Red Onion
    low-fat mayonnaise, buttermilk, chopped fresh basil and
    9 More
    low-fat mayonnaise, buttermilk, chopped fresh basil, olive oil (preferably extra-virgin), white wine vinegar, chopped fresh tarragon, asparagus spears, trimmed, oranges, chopped fresh basil, chopped fresh tarragon, sliced red onion
    12 ingredients
  • Cauliflower & Orange Salad Cauliflower & Orange Salad
    oil, orange juice, tarragon vinegar, dried tarragon leaves and
    6 More
    oil, orange juice, tarragon vinegar, dried tarragon leaves, pepper, salt, cauliflower florets, zucchini, sliced, chopped green onion, mixed salad greens
    20 min, 10 ingredients
  • Carrot Soup with Orange and Tarragon Carrot Soup with Orange and Tarragon
    butter, baby carrots, chopped onion and
    4 More
    butter, baby carrots, chopped onion, low salt chicken stock, orange juice, brandy or sherry, chopped fresh tarragon
    7 ingredients
  • Australian Shrimp with Blood Orange Sauce Australian Shrimp with Blood Orange Sauce
    blood orange juice, shallot, sliced and
    22 More
    blood orange juice, shallot, sliced, freshly chopped tarragon leaves, chopped fresh rosemary leaves, sugar, heavy cream, unsalted butter, cut into small pieces, kosher salt and freshly ground white pepper, zucchini, shrimp see (cook s note below), 16 peeled and deveined, fruity extra-virgin olive oil, kosher salt and freshly ground black pepper, zucchini , reserved from above, egg yolks, heavy cream, minced orange zest, freshly chopped rosemary leaves, minced fresh garlic, extra virgin olive oil, diced zucchini , reserved from above, blood oranges, peeled and sliced, kosher salt and freshly ground black pepper, basil oil, fresh rosemary, for garnish
    2 hour , 24 ingredients
  • Tarragon Fish with Vegetables Tarragon Fish with Vegetables
    orange roughy fillets, zucchini , cut into julienne strips and
    6 More
    orange roughy fillets, zucchini , cut into julienne strips, red bell pepper , cut into thin strips, red onion, sliced, carrot , cut into julienne strips, canola oil, chopped fresh tarragon (or 3/4 tsp dried ), butter
    40 min, 8 ingredients
  • Orange Herb Dressing Orange Herb Dressing
    orange juice, apple cider vinegar, olive oil and
    4 More
    orange juice, apple cider vinegar, olive oil, low sodium chicken broth, dried oregano, fresh tarragon, chopped, orange peel
    7 ingredients
  • Spinach & Arugula Salad W/ Mandarin Oranges, Chopped Almonds Spinach & Arugula Salad W/ Mandarin Oranges, Chopped Almonds
    arugula, spinach, mandarin orange sections and
    10 More
    arugula, spinach, mandarin orange sections, chopped almonds, shaved fresh parmigiano, raspberry vinegar, olive oil, vegetable oil, pure maple syrup, dijon mustard, chopped fresh tarragon, salt, lime juice
    17 min, 13 ingredients
  • Red, White & Orange Saucy Salad Red, White & Orange Saucy Salad
    navel oranges, peeled,sliced and quartered and
    10 More
    navel oranges, peeled,sliced and quartered, shredded carrots, red kidney beans, rinsed and drained, great northern beans, rinsed and drained, fresh parsley, green pepper, chopped, tarragon vinegar, balsamic vinegar, equal sugar substitute, lettuce leaves, salt and pepper
    2 hour 10 min, 11 ingredients
  • Carrot, Apple and Orange Coleslaw Carrot, Apple and Orange Coleslaw
    carrots, peeled and finely grated, apples, lemon juice and
    8 More
    carrots, peeled and finely grated, apples, lemon juice, orange, olive oil, sunflower oil, lemon juice, garlic clove, minced, plain yogurt, fresh mixed herbs, chopped , such as tarragon, parsley, chives, salt & freshly ground black pepper
    15 min, 11 ingredients
  • Garlic and Rosemary Pork Tenderloin with an Orange Juice Reduction, Sweet Potato Puree and Steamed Asparagus with Julienne Roasted Red Pepper Garlic and Rosemary Pork Tenderloin with an Orange Juice Reduction, Sweet Potato Puree and Steamed Asparagus with Julienne Roasted Red Pepper
    pork tenderloins, cleaned, chopped rosemary leaves and
    9 More
    pork tenderloins, cleaned, chopped rosemary leaves, chopped tarragon leaves, salt and pepper, chicken stock, for sauteing, garlic cloves, chopped, vegetable oil, sweet potato puree , recipe follows, steamed asparagus , recipe follows, orange juice reduction , recipe follows, julienne roasted red pepper , recipe follows
    50 min, 11 ingredients
  • Tarragon-Pecan Salmon Tarragon-Pecan Salmon
    salmon fillets, orange zest, orange juice, olive oil and
    9 More
    salmon fillets, orange zest, orange juice, olive oil, fresh tarragon, coarsely chopped, dijon-style mustard, margarine or 1 tbsp butter, melted, honey, fine dry breadcrumb, pecans, finely chopped, fresh parsley, coarsely chopped, lemon, fresh tarragon, coarsely chopped
    41 min, 13 ingredients
  • Orange-Tarragon Butter Orange-Tarragon Butter
    butter, softened, chopped fresh tarragon and
    2 More
    butter, softened, chopped fresh tarragon, grated orange rind, fresh orange juice
    4 ingredients
  • Orange-Tarragon Duck Breast with Green Salad and Asparagus-Almond Rice Orange-Tarragon Duck Breast with Green Salad and Asparagus-Almond Rice
    butter, divided and
    16 More
    butter, divided, duck breasts , found in packaged meats case of larger markets, salt and pepper, orange marmalade, white wine vinegar, divided, fresh tarragon, leaves finely chopped, almonds, rice, chicken stock, asparagus, endive, thinly sliced, watercress, trimmed and stemmed, frisee, coarsely chopped, shallot, dijon mustard, extra-virgin olive oil, mandarin oranges
    17 ingredients




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