35 olive balsamic bread dip Recipes

olive oil, garlic cloves, finely chopped, basil, crushed red pepper flakes, balsamic vinegar

balsamic vinegar (the good stuff), good quality olive oil, gilroy garlic, minced (i find it at qfc fresh veg area), hot pepper flakes, ground aniseed, dried, chopped onion, celery seed, basil (fresh ground fine or jarred )

garlic, minced, balsamic vinegar, extra-virgin olive oil, crushed red pepper flakes, fresh rosemary, chopped, salt and black pepper

garlic-infused balsamic vinegar, extra virgin olive oil, parmigiano , cheese-to taste-grated, grated asiago cheese, italian bread, assorted cracker

cannellini white kidney beans, drained, olive oil, balsamic vinegar, plus extra for drizzling, oil , from jar sun-dried tomato, assorted crudites, pita bread, cut into wedges

evoo -- extra-virgin olive oil , 1 turn of the pan, onion, chopped, bulk italian sweet sausage meat, chopped fresh sage , 4 or 5 sprigs, slivered, balsamic vinegar , eyeball it, apricot all-fruit spread or, apricot preserves, spicy brown mustard, italian bread crumbs , a couple of handfuls, italian beer (moretti, peroni) and wines ( chianti classico, primitivo, nero d avola), san pelligrino water and sliced citrus fruit

italian bread or 1 loaf french baguette, olive oil, garlic (pressed ), balsamic vinegar, parmesan cheese, oregano (dried ), black pepper

olive oil, garlic, balsamic vinegar, parmesan cheese, crushed dried oregano, fresh ground black pepper , to taste

extra virgin olive oil, balsamic vinegar (optional), chopped fresh basil & parsley, chopped dried oregano, minced fresh garlic cloves (depending on your preference), salt, fresh ground coarse black pepper, red pepper flakes (optional), sundried tomatoes, finely chopped (optional)

extra virgin olive oil, aged balsamic vinegar, garlic, minced, dried basil, dried oregano, dried thyme, kosher salt, freshly ground black pepper

olive oil, balsamic vinegar, lemon juice, dried minced garlic, dried basil, ground coriander, black pepper

cannellini (white kidney beans), drained, olive oil, balsamic vinegar plus extra for drizzling, oil from jar of sun-dried tomatoes, assorted crudites, pita bread, cut into wedges

balsamic vineagar , mid-sweetness if you can, extra virgin olive oil (use enough to balance out the balsamic), dried basil, dried oregano, s &p (fre h cracked if you can), dried red chili peppers (optional but worth it !), tools, mortar and pestle, flattish plate for easy bread dipping

olive oil, balsamic vinegar, parmesan-romano cheese mix, shredded, crushed red pepper flakes, ground black pepper, kosher salt, garlic, finely chopped, rosemary, basil, parsley, oregano

balsamic vinegar, olive oil, garlic cloves, crushed, fresh shredded parmesan cheese, fresh parsley, chopped (for color ), crushed red pepper flakes

fig balsamic vinegar (any flavor is fine ), extra-virgin olive oil, artichoke heart marinated in oil (i bought this in a big jar), chewy and crusty bread.

extra virgin olive oil, balsamic vinegar, garlic, pressed, garlic, minced fine, fresh basil, chopped, fresh thyme, chopped, salt, jalapenos, seeded and minced (more if you like the heat ...)

extra virgin olive oil, aged balsamic vinegar, garlic cloves, minced, dried basil, dried oregano, dried thyme, kosher salt, fresh ground black pepper