77279 old almond pear cake Recipes

sliced peeled fresh pears, chopped crystallized ginger, lemon juice, eggs, sugar, butter, melted, almond extract, king arthur unbleached all-purpose flour, baking powder, sliced almonds

old fashioned carrot cake, frozen sliced carrots, sugar, vegetable oil, eggs beaten, all-purpose flour, baking soda, cinnamon, salt, chopped pecans (divided ), preheat oven to 350 degrees. grease and flour a 9x13-inch baking pan. cook carrots according to the package directions until tender. drain and mash carrots in a large bowl. add sugar,oil and eggs; beat well., next mix flour , baking soda, cinnamon and salt in a seperate bowl; mix well. beat these ingredients into the carrot mixture. stir in 1/2 cup of pecans. pour batter into pan. bake for 40 minutes. let cake cool in the pan on a wire rack., butter or margerine, softened, cream cheese softened, vanilla extract, confectioners sugar (powdered sugar)

cake, butter recipe cake mix, eggs, unsalted butter, room temperature, cream of coconut (such as coco lf pez), water, vanilla extract, cream cheese, room temperature, unsalted butter, room temperature, cream of coconut, powdered sugar, vanilla extract, sweetened flaked coconut (about 3 cups)

cake flour, baking powder, baking soda, salt, granulated sugar, egg, butter, nonfat plain yogurt, almond extract, almonds, for topping (optional)

flour, chopped almonds, brown sugar, ground nutmeg, mayonnaise, almond extract, cake mix, milk, eggs, pears cored peeled and thinly sliced

blanched almond, eggs, cake flour, salt, sugar, powdered sugar

cake flour, granulated sugar, butter or stick margarine, softened, vegetable oil, vanilla extract, brown sugar, plain fat-free yogurt, egg whites, cake flour, baking powder, ground cinnamon, ground allspice, baking soda, ground nutmeg, fat-free milk, caramel frosting

cake flour , sifted, sugar, cocoa , baking, instant coffee, baking soda, salt, vegetable shortening, buttermilk, vanilla extract, eggs, heavy whipping cream, vanilla extract, sugar

cake, flour, baking soda, salt, ground allspice, cinnamon, nutmeg, vegetable oil, eggs, sugar, buttermilk, chopped prunes, chopped pecans, vanilla, in a bowl, mix the flour, soda, salt and spices. nother bowl, combine the oil, eggs, and sugar. add the flour mixture to the egg mixture alternating with the buttermilk. stir in the prunes, pecans and vanilla. pour into a greased tube pan and bake at 350* for 1 hour or until the cake tests done. while the cake is cooking, prepare the topping.

pears, peeled and sliced, apples, peeled and sliced, cornstarch, pear nectar, almond extract, brown sugar, king arthur unbleached all-purpose flour, old-fashioned oats, brown sugar, salt, cold butter, sliced almonds

almonds, divided, sliced crisp pears (4 to 5 medium pears), grated lemon , rind of, lemon juice, sugar, sugar, ground cinnamon, ground nutmeg, melted butter or 4 tbsp melted margarine, , divided, sheets phyllo dough (1/4 lb), almond extract

quick-cooking oats, golden brown sugar, all-purpose flour, vegetable oil, sliced almonds, pears (about 18 oz), peeled, cored, thinly sliced, plums (about 10 oz), halved, pitted, thinly sliced, sugar, fresh lemon juice, ground nutmeg, nonfat frozen yogurt (optional)

pears, butter, whole wheat flour, almond flour, salt, baking powder, sugar, splenda sugar substitute, cinnamon, skim milk

pears, peeled, halved and cored, white wine, ground cinnamon, butter or 6 oz margarine, sugar, eggs, plain flour, baking powder, milk, cocoa, oats, rum, ground nutmeg, cinnamon, powdered sugar

pears, sugar, water, vegetable oil, sugar, egg, all-purpose flour, baking soda, salt, ground cinnamon, chopped pecans, vanilla extract, flaked coconut (optional), praline sauce, garnish: chopped pecans

cake flour, almonds, sliced, toasted, and finely ground, eggs, egg yolk, sugar, sugar, pure vanilla extract, cream of tartar, heavy whipping cream, pure vanilla extract, granulated sugar, ground almonds, toasted sliced