Old Fashioned Prune Cake Recipe

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Old Fashioned Prune Cake
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Ingredients
15
Count
Nutrition
885
Calories
Total time
60
Minutes
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Ingredients:

  • 2 cup. flour
  • 1 tsp. baking soda
  • 1 tsp. salt
  • 1 tsp. cinnamon
  • 1 tsp. nutmeg
  • 3 eggs
  • 1-1/2 cup. sugar
  • 1 cup. buttermilk
  • 1-1/2 cup. chopped pecans
  • 1 tsp. vanilla
  • in a bowl, mix the flour , soda , salt and spices. nother bowl, combine the oil, eggs, and sugar. add the flour mixture to the egg mixture alternating with the buttermilk. stir in the prunes, pecans and vanilla. pour into a greased tube pan and bake at 350* for 1 hour or until the cake tests done. while the cake is cooking, prepare the topping.

Directions:

  1. Topping:
  2. 3/4 c. buttermilk
  3. 1-1/2 tsp. dark corn syrup
  4. 1-1/2 c. sugar
  5. 1-1/2 sticks butter
  6. 2 tsp. vanilla
  7. In a saucepan, cook the buttermilk, corn syrup, sugar and butter until the butter melts. Remove from the heat and add the vanilla. Stir well. Poke holes all over the cake and pour the topping over the hot cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 884.67 Kcal (3704 kJ)
Calories from fat 507.31 Kcal
% Daily Value*
Total Fat 56.37g 87%
Cholesterol 51.8mg 17%
Sodium 1084.28mg 45%
Potassium 755.69mg 16%
Total Carbs 92.06g 31%
Sugars 42.85g 171%
Dietary Fiber 8.46g 34%
Protein 10.97g 22%
Vitamin C 2.7mg 5%
Iron 5mg 28%
Calcium 172.1mg 17%
Amount Per 100 g
Calories 402.1 Kcal (1684 kJ)
Calories from fat 230.58 Kcal
% Daily Value*
Total Fat 25.62g 87%
Cholesterol 23.54mg 17%
Sodium 492.83mg 45%
Potassium 343.48mg 16%
Total Carbs 41.84g 31%
Sugars 19.48g 171%
Dietary Fiber 3.84g 34%
Protein 4.99g 22%
Vitamin C 1.2mg 5%
Iron 2.3mg 28%
Calcium 78.2mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.6
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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