32 north style Recipes

  • North Carolina-Style BBQ Sauce
    white vinegar, cider vinegar, ketchup, brown sugar and
    4 More
    white vinegar, cider vinegar, ketchup, brown sugar, hot pepper sauce, salt, crushed red pepper flakes, pepper
    25 min, 8 ingredients
  • North Carolina-Style Pulled Pork
    mild paprika, light brown sugar, hot paprika, celery salt and
    15 More
    mild paprika, light brown sugar, hot paprika, celery salt, garlic salt, dry mustard, ground black pepper, onion powder, salt, pork butt roast, cider vinegar, water, ketchup, brown sugar, salt, crushed red pepper flakes, ground black pepper, ground white pepper, hickory wood chips, soaked
    7 hour , 19 ingredients
  • North Carolina Style Pulled Pork
    bone-in boston butt or 1 boneless pork shoulder, 5 to 7 lb and
    6 More
    bone-in boston butt or 1 boneless pork shoulder, 5 to 7 lb, olive oil, kosher salt & freshly ground black pepper, hickory chips, hamburger buns, lexington-style barbecue sauce, north carolina coleslaw
    4 hour 40 min, 7 ingredients
  • North African-Style Alaska Salmon
    sliced ripe olives, drained, plain yogurt and
    14 More
    sliced ripe olives, drained, plain yogurt, parsley, chopped, cilantro, chopped, fresh lemon juice, olive oil, minced garlic, paprika, ground cumin, turmeric, salt, red pepper flakes, alaska salmon steaks (fresh, thawed, or frozen 4 - 6-oz each), olives , canola, peanut or 1 1/2 tbsp grapeseed oil, lemon pepper seasoning, red red onions
    27 min, 16 ingredients
  • North Indian-Style Spinach Chicken
    canola oil, fenugreek seeds, turmeric, cayenne and
    11 More
    canola oil, fenugreek seeds, turmeric, cayenne, onion, chopped, cremini or button mushrooms, quartered, in. piece fresh ginger, garlic cloves, ground coriander and cumin, kosher salt, boned , skinned chicken thighs, cut into 1-in. chunks, diced canned tomatoes, baby spinach, cilantro, fresh lemon juice
    35 min, 15 ingredients
  • North African Quick Tagine-Style Chicken
    extra virgin olive oil , 2 turns of the pan and
    19 More
    extra virgin olive oil , 2 turns of the pan, garlic cloves, smashed beneath the flat of your knife with the heel of your hand, discard skins, boneless skinless chicken breasts, cut into large bite-size pieces, montreal chicken seasoning (recommended ( montreal seasoning by mccormick) or 1 1/2 tsp salt and pepper (coarse salt and coarse pepper), yellow onion, quartered and sliced, pitted prunes, coarsely chopped, golden raisin, low sodium chicken broth , available in paper containers on soup aisle, ground cumin, sweet paprika , eyeball it, ground coriander , eyeball it, turmeric , eyeball it, cinnamon , a couple pinches, chicken stock, couscous, extra virgin olive oil , eyeball it, scallions, finely chopped, chopped cilantro leaves or flat leaf parsley, chopped scallion, mango chutney , any variety and brand (available on the condiment or international food aisles)
    35 min, 20 ingredients
  • North Carolina Style Tempeh Barbecue North Carolina Style Tempeh Barbecue
    tempeh, sliced diagonally, about 1/3 inch thick and
    11 More
    tempeh, sliced diagonally, about 1/3 inch thick, vegetable oil, onion, chopped, chipotle pepper, cider vinegar, tomato paste (i used tomato sauce here), barley malt syrup (*see note at top of recipe ) or 2 tbsp molasses (*see note at top of recipe), dijon-style mustard, vegetable stock, brewed coffee (or roasted grain substitute *see note at top of recipe), salt & freshly ground black pepper, whole grain sandwich rolls, toasted
    55 min, 12 ingredients
  • North Georgia Brunswick Stew North Georgia Brunswick Stew
    water, whole chickens, cut up, baby lima beans, undrained and
    11 More
    water, whole chickens, cut up, baby lima beans, undrained, baby lima beans, undrained, whole tomatoes, undrained and chopped, frozen baby lima beans, potatoes, peeled and diced, yellow onion, diced, cream-style corn, sugar, butter or 1/4 cup margarine, salt, pepper, hot sauce
    6 hour 30 min, 14 ingredients
  • North Carolina Barbecue Sauce North Carolina Barbecue Sauce
    apple cider vinegar, water, yellow mustard and
    8 More
    apple cider vinegar, water, yellow mustard, coarse whole grain , country-style mustard, dijon mustard, tomato paste, garlic powder, onion powder, celery salt, ground cayenne pepper, fresh ground black pepper
    35 min, 11 ingredients
  • North of the Border Carne Adovada North of the Border Carne Adovada
    dry carne adovada marinade, water and
    2 More
    dry carne adovada marinade, water, boneless country style pork ribs (or pork trimmed of bone and excess fat) cut into 1-inch pieces, beans , totillas and longhorn cheese, for serving
    3 hour 10 min, 4 ingredients
  • North Carolina-Style Coleslaw North Carolina-Style Coleslaw
    head green cabbage (about 2 lb), cored and
    2 More
    head green cabbage (about 2 lb), cored, vinegar sauce; , or more to taste, salt (optional)
    3 ingredients
  • North Carolina-Style Coleslaw North Carolina-Style Coleslaw
    apple cider vinegar, distilled white vinegar, sugar and
    5 More
    apple cider vinegar, distilled white vinegar, sugar, hot pepper sauce, crushed red pepper flakes, salt, pepper, green cabbage, cored and shredded (almost 3 lb)
    10 min, 8 ingredients
  • North African Style Lamb Kabobs North African Style Lamb Kabobs
    olive oil (extra virgin), lemon juice, garlic (minced ) and
    8 More
    olive oil (extra virgin), lemon juice, garlic (minced ), salt, black pepper (fresh ground ), lamb (sirloin, cut into 1-inch cubes), raisins (golden ), honey, orange blossom water, cinnamon (ground ), almonds (toasted )
    8 hour 30 min, 11 ingredients
  • North Carolina Style BBQ Chicken North Carolina Style BBQ Chicken
    apple cider vinegar, ketchup, granulated sugar, salt and
    6 More
    apple cider vinegar, ketchup, granulated sugar, salt, ground black pepper, cayenne pepper, crushed red pepper flakes, boneless chicken breasts, a small onion (optional), celery leaves (optional)
    1 hour , 10 ingredients
  • North-carolina-style Pulled Pork North-carolina-style Pulled Pork
    cumin seeds, brown sugar, sweet or hot paprika and
    14 More
    cumin seeds, brown sugar, sweet or hot paprika, chili powder, ground mace, salt, cracked black peppercorns, boneless boston butt or pork shoulder blade roast (about 4 lb), vegetable oil, white vinegar, cider vinegar, hot red pepper sauce or more to taste, sugar, crushed red pepper flakes, salt and cracked black peppercorns to taste, hamburger buns
    3 hour , 18 ingredients
  • North Vietnamese-Style Spring Rolls North Vietnamese-Style Spring Rolls
    dried bean thread noodles, dried wood ear mushrooms and
    13 More
    dried bean thread noodles, dried wood ear mushrooms, ground pork or 3/4 lb ground chicken, chicken broth, walnut-sized shallots, minced, garlic cloves, minced, chopped fresh cilantro, sugar, fish sauce, black pepper, spring roll wrappers , cut in half on the diagonal (not egg roll wrappers), flour (mixed with 1/4 cup water), vegetable oil (for deep frying), head red leaf lettuce, leaves separated, dipping sauce
    1 hour 20 min, 15 ingredients
  • North Atlantic-Style Maple Bbq Sauce North Atlantic-Style Maple Bbq Sauce
    maple syrup, light molasses, honey, malt vinegar and
    10 More
    maple syrup, light molasses, honey, malt vinegar, white vinegar, ketchup, worcestershire sauce, soy sauce, fresh lemon juice, drops of tabasco sauce, fenugreek, sweet paprika, cornstarch, water
    14 ingredients
  • North Carolina Style Smoked Boston Butt North Carolina Style Smoked Boston Butt
    boston butt, salt, garlic powder, onion powder, paprika and
    4 More
    boston butt, salt, garlic powder, onion powder, paprika, cumin, black pepper, cayenne pepper, dark brown sugar
    1 hour 15 min, 9 ingredients




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