433 mustard water ham Recipes

ham (tenderized), dry mustard, water, brown sugar, bay leaves, beer, candied cherry, candied pineapple

ham, ground, cracker crumb, eggs, brown sugar, cider vinegar, prepared mustard, water

all-purpose flour, active dry yeast, granulated sugar, salt, warm water, egg, beaten, olive oil, rosemary, light mayonnaise, yellow mustard, cooked ham, sliced, cheddar cheese, shredded, mozzarella cheese, shredded, monterey jack cheese, shredded, egg, water, pepper

eggs, milk, dry bread crumbs, pepper, ground fully cooked ham, ground pork, brown sugar, cider vinegar, ground mustard, water

frozen puff pastry shells, butter, flour, chicken bouillon granule, water, milk, american cheese, worcestershire sauce, prepared mustard, cooked ham, cubed, frozen peas, thawed, sliced ripe olives, drained, fresh parsley, minced

cold water, cold milk, divided, king arthur unbleached all-purpose flour, eggs, butter, melted, salt, dijon mustard, deli ham, shredded cheddar cheese

bread flour, warm water (100o to 110o), nonfat dry milk, olive oil, bread-machine yeast, salt, dry mustard, chopped ham, cubed swiss cheese, cornmeal, egg, lightly beaten

ham, sweet apple cider, raisins, vermont maple sugar (or brown sugar if your not a vermont native), dry mustard, water

water, sugar, vinegar (apple cider or white), yellow mustard (prepared, not the powder ), flour, eggs, beaten

lean ground beef, precooked processed ground ham, crushed butter-flavored cracker crumbs, beaten eggs, milk, cider vinegar, brown sugar, dry mustard, water

water, butter, salt, flour, eggs, edam cheese or 1 1/2 cups gruyere cheese, shredded, ham, chopped (can be leftover baked ham or deli ham), dry mustard

smoked fully cooked bone-in ham, orange marmalade, dijon mustard, water, water, orange-spice herb tea bags or black tea bags, canned low-salt chicken broth, orange juice, orange marmalade, dijon mustard, cornstarch dissolved in 1 tbsp water, pineapple-mint relish

king arthur unbleached all-purpose flour, brown sugar, ground mustard, water, vinegar, fully cooked ham steaks (1/2 inch thick ), milk

water, ham steak, 1 1/2 lb and 1/4 inch thick ,trimmed of all fat and cut into 1 1/2 inch cubes., baking potatoes, peeled and cut into thin slices, milk, unsalted butter, flour, extra-sharp cheddar cheese , shrredded, smoked cheddar cheese, shredded, dijon mustard, cayenne pepper, salt & freshly ground black pepper

bread flour, warm water (100o to 110o), nonfat dry milk, olive oil, bread-machine yeast, salt, dry mustard, chopped ham, cubed swiss cheese, cornmeal, egg, lightly beaten

yeast, sugar, water, oil, flour, butter (softened ) or 6 tbsp mayonnaise (softened), spicy brown mustard, shaved ham, shredded monterey jack and cheddar cheese blend

smoked boneless ham , fully cooked, homemade gourmet spiced dip seasoning, mustard, water, peach preserves or 1 cup apricot preserves

cooked ham shank (or ham butt) or 5 lbs boneless cooked ham, real maple syrup or 3/4 cup maple-flavored pancake syrup, all-purpose flour, dry mustard, water, worcestershire sauce