Ham a La King Recipe

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Ham a La King
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Ingredients:

Directions:

  1. Bake pastry shells according to package directions.
  2. Meanwhile, in a saucepan, melt butter; stir in four until smooth.
  3. Dissolve bouillon in water. Gradually add milk and bouillon to the saucepan. Bring to boil; cook and stir for 2 minutes or until thickened.
  4. Reduce heat; add the cheese, Worcestershire sauce, and mustard; stir until cheese is melted. Add the ham, peas, olives, pimientos, and parsley; heat through.
  5. Serve in pastry shells.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 314.18 Kcal (1315 kJ)
Calories from fat 149.11 Kcal
% Daily Value*
Total Fat 16.57g 25%
Cholesterol 50.43mg 17%
Sodium 1215.1mg 51%
Potassium 315.49mg 7%
Total Carbs 20.1g 7%
Sugars 4.68g 19%
Dietary Fiber 1.55g 6%
Protein 20.64g 41%
Vitamin C 4.7mg 8%
Vitamin A 0.2mg 8%
Iron 1mg 6%
Calcium 192.9mg 19%
Amount Per 100 g
Calories 144.66 Kcal (606 kJ)
Calories from fat 68.66 Kcal
% Daily Value*
Total Fat 7.63g 25%
Cholesterol 23.22mg 17%
Sodium 559.5mg 51%
Potassium 145.27mg 7%
Total Carbs 9.26g 7%
Sugars 2.15g 19%
Dietary Fiber 0.71g 6%
Protein 9.5g 41%
Vitamin C 2.2mg 8%
Vitamin A 0.1mg 8%
Iron 0.5mg 6%
Calcium 88.8mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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