108357 mussels burgundy broth bread Recipes

  • Mussels With Tomato & White Wine Sauce
    butter, onion, finely chopped, salt and
    7 More
    butter, onion, finely chopped, salt, fresh ground black pepper, minced garlic, tomato, chopped, white wine, chopped fresh parsley leaves (or 1 tsp dried parsley), fresh mussels , well scrubbed and debearded, crusty french bread
    15 min, 10 ingredients
  • Bread Stuffing
    minced onion, chopped celery and
    7 More
    minced onion, chopped celery, vegan margarine (use 1/2 cup next time), gluten-free vegan bread cubes, salt, crushed sage leaves, thyme leaves, pepper, vegetable broth (next time add to bread cubes)
    55 min, 9 ingredients
  • Baked Stuffed Mussels
    water, cultivated mussels (2 lb), rinsed well and
    8 More
    water, cultivated mussels (2 lb), rinsed well, coarse fresh bread crumbs from a crusty italian loaf, extra-virgin olive oil, grated pecorino romano or parmigiano-reggiano, garlic cloves, minced, chopped flat-leaf parsley, dried oregano, fine sea salt, lemon wedges
    1 hour 15 min, 10 ingredients
  • Mussels Provençale
    mussels, shells , scrubbed, olive oil and
    7 More
    mussels, shells , scrubbed, olive oil, garlic cloves, minced, onion, chopped, chopped celery, tomatoes, dry white wine or 1 cup low sodium chicken broth, minced parsley, pepper
    45 min, 9 ingredients
  • Mussel, Fish and Butternut Chowder ... or Stew!
    mussels on the half shell (1 kg, or 1.2 lbs) and
    14 More
    mussels on the half shell (1 kg, or 1.2 lbs), white fish fillets (i used 1 1/2 fillets of sea fish, any will do), onion, large, finely chopped, potatoes, large, peeled and chopped, butternut squash, chopped into small chunks (use the ready-cut packets, or use pumpkin), olive oil, chicken broth (500 ml, make from granules or what you have available), white wine (250 ml, or use dry rose wine), sugar, nutmeg, ground, garlic cloves, finely chopped and crushed, hot pepper flakes (or use to taste), fresh cream (250 ml), fresh lemon juice, salt
    40 min, 15 ingredients
  • Mussel Soup
    mussels in the shell, extra virgin olive oil and
    8 More
    mussels in the shell, extra virgin olive oil, garlic, chopped, roma tomatoes, peeled and pureed, dry white wine, water, salt, black pepper, freshly ground, coarse country bread, fresh italian parsley
    10 ingredients
  • Mussels With Chorizo and Fennel
    mussels, cleaned , sorted and debearded (like a bag of mu... and
    6 More
    mussels, cleaned , sorted and debearded (like a bag of mussels), head fennel, chorizo sausage, removed from the casing (italian works too but i like the heat of chorizo), red wine, grape tomatoes (or cherry, or strawberry, etc...), garlic cloves, minced, salt and pepper
    55 min, 7 ingredients
  • Mussels With Burgundy Broth and Garlic Bread Mussels With Burgundy Broth and Garlic Bread
    olive oil, garlic cloves, crushed and
    8 More
    olive oil, garlic cloves, crushed, mussels, cleaned and scrubbed, italian-style crushed tomatoes, red burgundy wine, country bread, thick cut, garlic cloves, peeled, extra virgin olive oil, fresh parsley, roughly chopped, fresh ground black pepper
    40 min, 10 ingredients
  • Spicy Steamed Mussels with Garlic Bread Spicy Steamed Mussels with Garlic Bread
    extra-virgin olive oil, divided and
    11 More
    extra-virgin olive oil, divided, peasant bread, each about 1 1/2 inches thick (or 1 baguette, sliced in half, lengthwise), whole garlic clove plus 15 cloves garlic, thinly sliced, scallions , thinly sliced on a diagonal, salt, prince edward island mussels (or other black mussels), tomato puree, dry white wine, red pepper flakes, handful fresh chive stems (about 40), halved, loosely packed fresh basil, thinly sliced, fresh oregano
    12 ingredients
  • Burgundy Beef Loaf Burgundy Beef Loaf
    burgundy wine, chopped celery, garlic clove, bay leaf and
    18 More
    burgundy wine, chopped celery, garlic clove, bay leaf, ground round or 1 1/2 lbs ground chuck, fresh breadcrumbs (5 slices), onion, finely chopped (1 cup), chopped parsley, salt, rosemary, crumbled, thyme, crumbled, pepper, eggs, condensed beef broth, worcestershire sauce, water, green onion, butter or 2 tbsp margarine, flour, burgundy wine, reserved broth, chopped parsley
    46 min, 22 ingredients
  • Ale-Steamed Mussels with French Bread Ale-Steamed Mussels with French Bread
    chopped tomato, ale or beer, bottled clam juice and
    5 More
    chopped tomato, ale or beer, bottled clam juice, chopped fresh parsley, fresh lemon juice, bottled minced garlic, mussels , scrubbed and debearded (about 40 ), thick) slices diagonally cut french bread baguette
    8 ingredients
  • Mussels Wwith Garlic Crumbs Mussels Wwith Garlic Crumbs
    mussels (cleaned ), butter (frozen and grated ) and
    5 More
    mussels (cleaned ), butter (frozen and grated ), fresh breadcrumb (50 g), garlic clove (minced ), flat leaf parsley (chopped ), lemon (cut into wedges to serve ), french bread (or crusty bread to serve)
    25 min, 7 ingredients
  • Ale-Steamed Mussels With French Bread Ale-Steamed Mussels With French Bread
    chopped tomato, ale or 1 cup beer, bottled clam juice and
    5 More
    chopped tomato, ale or 1 cup beer, bottled clam juice, chopped fresh parsley, fresh lemon juice, bottled minced garlic, mussels , scrubbed and debearded (about 40 ), french baguette (1/2-inch-thick slices diagonally cut )
    5 min, 8 ingredients
  • Mussels With Mustard Sauce Mussels With Mustard Sauce
    mussels, fresh mussels, olive or vegetable oil and
    9 More
    mussels, fresh mussels, olive or vegetable oil, garlic, finely chopped, cracked black pepper, dry red wine or chicken broth, chopped fresh parsley, mustard sauce, plain fat-free yogurt, dijon mustard, reduced-fat sour cream, honey
    40 min, 12 ingredients
  • Mussels Dijon Mussels Dijon
    mussels , debearded and scrubbed, olive oil and
    6 More
    mussels , debearded and scrubbed, olive oil, garlic, minced, sweet onion, minced, white wine, dijon mustard, heavy cream, clam stock or broth
    15 min, 8 ingredients
  • Mussels Mexicanos With Spicy Sausage Mussels Mexicanos With Spicy Sausage
    mussels, cleaned, shallots, chopped and
    11 More
    mussels, cleaned, shallots, chopped, hot links chopped (or you can use hot italian sausage ), crushed garlic, chopped green onions, olive oil, sweet butter, mexican beer, chopped cilantro, rosemary sprig, italian style spiced bread crumbs, salt to taste, jalapeno hot sauce to taste
    10 min, 13 ingredients
  • Zuppa Di Cozze Italian Mussels Zuppa Di Cozze Italian Mussels
    dry white wine, fresh garlic cloves, minced and
    6 More
    dry white wine, fresh garlic cloves, minced, unsalted butter, chopped fresh flat-leaf parsley, olive oil, mussels , scrubbed and debearded, salt , to taste, crusty bread , for serving
    15 min, 8 ingredients
  • Mussel Soup  Zuppa Di Cozze Mussel Soup Zuppa Di Cozze
    mussels, onion, garlic cloves, dry white wine and
    8 More
    mussels, onion, garlic cloves, dry white wine, ripe tomatoes, chopped parsley, basil leaves, crushed red chili pepper, extra virgin olive oil as needed, freshly ground black pepper, sea salt, bread for bruschette
    12 ingredients




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