74 mushrooms dried tomatoes nuts Recipes

  • Sun-Dried Tomato and Bow Tie Pasta
    dried basil, minced pine nuts, olive oil and
    7 More
    dried basil, minced pine nuts, olive oil, sun-dried tomatoes, olive oil, garlic, minced, fresh mushrooms, sliced, salt, cayenne pepper, bow tie pasta
    10 ingredients
  • Sun-Dried Tomato Stuffed Mushrooms (Ree Drummond)
    butter, white button mushrooms, washed, stems removed and
    8 More
    butter, white button mushrooms, washed, stems removed, kalamata olives, pitted and chopped, chopped fresh flat-leaf parsley, sun-dried tomatoes, chopped, garlic, minced, splash of white wine , optional, pine nuts, roughly chopped, mozzarella, cut into bite-size chunks, fresh basil leaves, chopped
    30 min, 10 ingredients
  • Mushroom and Asparagus Fettuccine
    dried fettuccine or 8 oz linguine and
    14 More
    dried fettuccine or 8 oz linguine, asparagus, trimmed and cut into 1 1/2-inch pieces, sliced fresh shiitake mushrooms or 3 cups cremini mushrooms, leeks, thinly sliced or 1/2 cup chopped onion, garlic cloves, minced, olive oil, mushroom broth or 1/3 cup vegetable broth, half-and-half or 1/4 cup light cream, salt, black pepper, chopped plum tomato, shredded fresh basil, shredded fresh oregano, pine nuts, toasted, shredded parmesan cheese (optional)
    15 min, 15 ingredients
  • Stuffed Squash
    dried porcini mushrooms and
    10 More
    dried porcini mushrooms, butternut squash , halved with seeds reserved and removed, olive oil, red onion, finely chopped, garlic clove, chopped, crushed coriander seed, dried chili, fresh rosemary, leaves stripped and chopped, sun-dried tomatoes, chopped, white basmati rice, toasted pine nuts
    31 min, 11 ingredients
  • Bolognese sauce
    red wine (chianti is best but any cheap is ok.) and
    19 More
    red wine (chianti is best but any cheap is ok.), topside beef mince, stalks celery, diced (no leaves), carrots, diced, dried oregano or 2 tbsp fresh oregano, chopped, dried thyme or 1 tbsp fresh thyme, chopped, dried parsley or 2 tbsp fresh parsley, chopped, dried basil or 2 tbsp fresh basil, chopped, marjoram or 2 tsp fresh , chopped, dried bay leaves, dry-roasted pine nuts, garlic, minced, onion, diced, button mushrooms (brown are better), fresh tomatoes, skinned and coarsely chopped or 1 (400 g) can of skinless tomatoes, tomato paste, ketchup (heinz is best), olive oil, egg, salt and pepper
    1 hour 20 min, 20 ingredients
  • Pasta with Mushrooms, Sun-Dried Tomatoes and Pine Nuts Pasta with Mushrooms, Sun-Dried Tomatoes and Pine Nuts
    sun dried tomatoes (not oil-packed), boiling water and
    9 More
    sun dried tomatoes (not oil-packed), boiling water, non-stick vegetable oil spray, mushrooms, thickly sliced, onion, chopped, dry white wine, garlic cloves, chopped, penne, grated parmesan cheese, pine nuts, toasted, sliced fresh basil or 2 tsp dried
    11 ingredients
  • Pasta With Mushrooms, Sun-Dried Tomatoes and Pine Nuts Pasta With Mushrooms, Sun-Dried Tomatoes and Pine Nuts
    sun-dried tomatoes (not oil packed), water, boiling and
    11 More
    sun-dried tomatoes (not oil packed), water, boiling, pam cooking spray, mushroom, thickly sliced, onion, chopped, dry white wine, garlic cloves, chopped, penne pasta, uncooked, grated parmesan cheese, pine nuts, toasted, fresh basil, sliced (or 2 tsp. dried ), salt, pepper
    1 hour 5 min, 13 ingredients
  • Pasta with Mushrooms and Pine Nuts Pasta with Mushrooms and Pine Nuts
    sun-dried tomatoes, water and
    12 More
    sun-dried tomatoes, water, linguine, uncooked and broken in half, canned no-salt-added chicken broth, undiluted, fresh shiitake mushrooms, thinly sliced, chopped shallots, minced garlic, dried whole basil, freshly ground pepper, drained roasted red peppers in water , cut into thin strips, pine nuts, toasted, grated parmesan cheese, chopped fresh parsley, fresh basil sprigs (optional)
    14 ingredients
  • Mushroom-and-Spinach Toss Mushroom-and-Spinach Toss
    farfalle or bow-tie pasta, pine nuts, butter, olive oil and
    8 More
    farfalle or bow-tie pasta, pine nuts, butter, olive oil, sliced fresh mushrooms, sun-dried tomatoes in oil, drained and coarsely chopped, garlic cloves, minced, dry white wine, fresh baby spinach , thoroughly washed, salt, pepper, freshly grated parmesan cheese
    32 min, 12 ingredients
  • Farfalle With Sausage, Pine Nuts, Tomatoes & Spinach Farfalle With Sausage, Pine Nuts, Tomatoes & Spinach
    farfalle pasta (bowtie) and
    12 More
    farfalle pasta (bowtie), hot italian turkey sausage (removed from casings ), olive oil, minced garlic, pine nuts, onion, red pepper flakes, sliced mushrooms, sun-dried tomatoes (softened and julienned), tomatoes, halved, fresh baby spinach, grated parmesan cheese (more for sprinkling on top ), salt & pepper
    30 min, 13 ingredients
  • Italian Vegetable Skillet with Roasted Garlic and Pine Nuts Italian Vegetable Skillet with Roasted Garlic and Pine Nuts
    olive oil, head garlic, unsalted butter, olive oil and
    13 More
    olive oil, head garlic, unsalted butter, olive oil, yellow onion, diced, zucchini , cut into coins, red bell pepper , cut in half lengthwise,then sliced, cremini mushrooms, quartered (may use button mushrooms), sun-dried tomato packed in oil (chopped and drained before measuring), pitted ripe black olives, fresh oregano, minced, fresh basil, minced, crushed red pepper flakes (optional), sea salt (to taste), fresh ground black pepper (to taste), grated romano cheese or 1/4 cup asiago cheese, pine nuts, toasted
    21 min, 17 ingredients
  • Gourmet Stuffed Mushrooms Gourmet Stuffed Mushrooms
    fresh mushrooms, olive oil, divided, ground pork and
    14 More
    fresh mushrooms, olive oil, divided, ground pork, onion, chopped, garlic cloves, minced, chopped shallots, butter, king arthur unbleached all-purpose flour, dried basil, salt, pepper, pine nuts, toasted, sun-dried tomatoes (not packed in oil), chopped, water-packed artichoke hearts, rinsed, drained and chopped, shredded gruyere or swiss cheese, sour cream, grated parmesan cheese
    40 min, 17 ingredients
  • Stuffed Mushroom Caps Stuffed Mushroom Caps
    white mushroom caps, olive oil and
    5 More
    white mushroom caps, olive oil, marinated artichokes, drained and finely chopped, sun-dried tomatoes, rehydrated and minced, garlic cloves, minced, soft fresh goat cheese, pine nuts, finely chopped
    30 min, 7 ingredients
  • Mushrooms Topped With Tomatoes, Olives and Feta Mushrooms Topped With Tomatoes, Olives and Feta
    crushed tomatoes, pitted kalamata olive, roughly chopped and
    6 More
    crushed tomatoes, pitted kalamata olive, roughly chopped, feta, crumbled, pine nuts, toasted, dried breadcrumbs, fresh basil, roughly chopped, fresh ground black pepper, flat mushrooms
    30 min, 8 ingredients
  • Autumn Roasted Tomato and Sausage Pasta Autumn Roasted Tomato and Sausage Pasta
    tomatoes, halved, garlic and
    12 More
    tomatoes, halved, garlic, green bell peppers, cored and cut into thick strips, red onion, roughly chopped, white button mushrooms, cooked italian chicken sausage, cut into 1-inch chunks, carrots, peeled and cut into 1/2-inch chunks, olive oil, dried oregano, dried basil, kosher salt and ground black pepper, spaghetti, grated parmesan cheese, toasted pine nuts
    1 hour , 14 ingredients
  • Veal Rolls with Lemon and Mushrooms: Involtini di Vitello al Limone (Mario Batali) Veal Rolls with Lemon and Mushrooms: Involtini di Vitello al Limone (Mario Batali)
    veal loin, cut into 4 slices 3/4-inch thick and
    21 More
    veal loin, cut into 4 slices 3/4-inch thick, salt and pepper, extra-virgin olive oil, red onion, chopped into 1/4-inch dice, garlic, thinly sliced, fresh thyme, wild mushrooms , such as chanterelles, or crimini, thinly sliced, pine nuts, marjoram, leaves only, chopped to yield 1/4 cup, italian parsley, finely chopped to yield 1/2 cup, freshly-grated pecorino, eggs, dry white wine, basic tomato sauce , recipe follows, lemons , zested and juiced, extra virgin olive oil, spanish onion, chopped in 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt
    2 hour , 22 ingredients
  • Steak Lionel Steak Lionel
    shell steaks, about 1 1/2 inches thick, parma prosciutto and
    23 More
    shell steaks, about 1 1/2 inches thick, parma prosciutto, aged provolone cheese, sun-dried tomato pesto, toothpick, minced shallot, butter, ruby port (must be , other types of port won tsp work), dry red wine (merlot, zinfandel work well), beef broth or 1 (13 1/2 oz) can beef stock, fresh rosemary, portabella mushroom caps, sliced into strips, butter, basil leaves, pignolis (pine nuts), chopped garlic, salt, olive oil, grated parmesan cheese or 1/3 cup romano cheese, reconstituted sun-dried tomato (dried tomatoes soaked 30 minutes in hot water, then drained and patted dry), olive oil, onions, sliced, golden brown sugar, merlot or 1 cup dry red wine, balsamic vinegar or 1/4 cup red wine vinegar
    1 hour 30 min, 25 ingredients
  • Spaghetti with Chicken Pine Nut Meatballs Spaghetti with Chicken Pine Nut Meatballs
    ground chicken, minced onion, egg, ketchup and
    13 More
    ground chicken, minced onion, egg, ketchup, dry breadcrumbs, chopped toasted pine nuts, grated parmesan cheese, garlic, minced, dried basil, vegetable juice, grape jelly, sweet chili sauce, sauteed mushroom (optional), bell pepper (optional), tomato (optional), hot cooked spaghetti, chopped fresh parsley
    50 min, 17 ingredients




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