25 mushroom tomato calzone Recipes

all-purpose flour, tepid water, fresh yeast or 3 packets dried yeast, sugar, sea salt, extra flour , for dusting, pick a selection vegetables (zucchini, black olives, mushrooms, hot peppers, spinach and onions are all good), cooked meat (parma ham, pepperoni, sausage), mozzarella cheese , ball ripped, grated parmesan cheese, tomato sauce, assorted fresh herbs or dried herbs (oregano, basil, italian seasoning), extra virgin olive oil, for brushing, fresh ground black pepper, salt

olive oil, sliced mushrooms, garlic cloves, peeled and finely sliced, thyme, butter, salt & freshly ground black pepper, tomato sauce, spinach leaves (optional), chopped ham (optional), shredded cheddar cheese (optional), balls fresh mozzarella cheese or 12 oz shredded mozzarella cheese, white flour, semolina flour, fine sea salt, dry active yeast, sugar, extra virgin olive oil, lukewarm water

ball of dough, tomato sauce, any 2 of the following: sliced (cooked ) italian sausage, pitted olives, sauteed mushrooms, sauteed bell pepper, sauteed spinach, grated mozzarella

all-purpose flour, salt, fast-rising active dry yeast, water, olive oil, red onion, finely chopped, mushrooms, sliced, garlic, minced, olive oil, black olives, pitted and chopped, tomatoes (about 15), dried oregano, dried basil or 10 fresh basil leaves, feta cheese (about 3/4 cup crumbled ), parmesan cheese, fresh ground black pepper, egg, beaten with a splash of milk, tomato sauce

fresh mushrooms, chopped, onion, chopped, green pepper, chopped, canola oil, tomatoes, seeded and chopped, tomato paste, shredded monterey jack cheese, shredded part-skim mozzarella cheese, grated parmesan cheese, loaves (1 lb each) frozen bread dough, thawed, egg, water

kaiser rolls, ricotta cheese, salt and pepper, to taste, pepperoni, see note, parmigiano-reggiano cheese, fresh mozzarella cheese, tomato, thinly sliced, basil leaves, chopped or 1 tsp dried basil, green pepper, mushroom, onion, olive, tomato, sausage, pineapple

ground beef, onion, chopped, garlic cloves, minced, green pepper, sliced, mushroom, sliced, basil, salt, pepper, carrot, grated, tomato sauce, pizza dough, mozzarella cheese, cornmeal, flour

yeast, warm water, oil, sugar, salt, flour, mushroom, sliced thin, italian sausage, cooked, pepperoni, mozzarella cheese, extra virgin olive oil, garlic cloves, crushed, crushed red pepper flakes, salt, pepper, fresh parsley leaves, chopped, italian-style diced tomatoes

ground beef, tomato sauce, italian spices, cream cheese, mozzarella cheese, shredded, bacon, mushroom (these are just my 2 favorites, but use whatever toppings you want, there s many more that can be use), prepared pizza crust (or 1 batch any homemade recipe)

active dry yeast, sugar, warm water, salt, garlic powder, dried basil, dried oregano, olive oil, unbleached white flour (or half and half with white and wheat), pizza sauce (or tomato sauce, seasoned with garlic and herbs), soy mozzarella cheese, grated, soy cheddar cheese, grated, canola oil, vegan pepperoni, onion, chopped, green pepper, chopped, mushrooms, thinly sliced

ground beef, chopped onion, chopped green pepper, garlic clove, minced, tomato sauce, tube (13.8 oz) refrigerated pizza crust, cream cheese, softened, shredded part-skim mozzarella cheese, mushroom stems and pieces, drained, sliced ripe olives, drained

bread dough, roasted red pepper, sun-dried tomato, zucchini, eggplants, mushrooms, artichoke heart, feta cheese, cheddar cheese, olive oil, kalamata olives, pits removed, dried herbs, poppy seed, egg wash

whole wheat flour, active dry yeast, sugar, salt, warm water, olive oil, unbleached white flour, fresh tomatoes, diced, cooked spinach, mushroom, mozzarella cheese, parmesan cheese

tomato sauce, onions, chopped fine, garlic cloves, minced, mushroom, sliced, sliced black olives, drained, cooking sherry, celery salt, brown sugar, honey, roma tomatoes, diced, extra virgin olive oil, pickled artichoke hearts, drained, oregano, basil, rubbed sage, red peppers, black pepper, thyme, cilantro, savory, hot italian sausage, skins removed, warm water, salt, brown sugar (to soften and activate yeast), dry active yeast, flour, brown sugar, vanilla extract, crushed pineapple, fennel seeds, olive oil, crushed mint, cilantro, oregano, hot italian sausage (skinned ), mozzarella cheese, parmesan cheese, romano cheese, pepperoni , stick, ham, diced

pizza dough recipe , recipe follows, flour , for dusting, olive oil, mixed mushrooms (such as chanterelles, shiitake, enoki and cremini), cleaned and torn up, garlic, peeled and finely sliced, fresh thyme , leaves picked, butter, sea salt and freshly ground black pepper, tomato sauce, spinach leaves, washed and spun dry, balls good-quality mozzarella , torn into pieces, strong white bread flour or tipo 00 flour or 5 cups or tipo 00 flour, plus 2 cups finely ground semolina flour, level tbsp fine sea salt, active dried yeast, raw sugar, extra-virgin olive oil, lukewarm water

olive oil-flavored cooking spray, frozen artichoke hearts, thawed, drained, and coarsely chopped, pre-sliced mushrooms, garlic clove, minced, fat-free ricotta cheese, grated fresh parmesan cheese, chopped fresh basil, pepper, refrigerated pizza crust dough, prosciutto, tomato and basil pasta sauce (such as classico), warmed

prepared pizza dough, chopped fresh spinach, sliced fresh mushrooms, sliced zucchini, chopped cabbage, chopped green bell pepper, seeded and sliced tomato, chopped onion, chopped sun-dried tomatoes, artichoke hearts, drained and chopped, sliced black olives, garlic, minced, salt and ground black pepper to taste, shredded mozzarella cheese, divided, grated asiago cheese, divided, olive oil, marinara sauce for dipping

diced 96%-fat-free ham, drained canned pineapple tidbits in juice, chopped red bell pepper, chopped fresh mushrooms, refrigerated french bread dough, tomato-basil pasta sauce, shredded part-skim mozzarella cheese, grated parmesan cheese