26 murgh chicken masala Recipes

  • Reduced Fat Murgh Tikka Masala
    nonfat plain yogurt, lemon juice, ground cumin and
    23 More
    nonfat plain yogurt, lemon juice, ground cumin, ground red pepper, ginger, minced, cinnamon, cardamom, salt, turmeric, fresh ground black pepper, extra virgin olive oil, garlic clove, minced, boneless skinless chicken breast, cut into 1 inch cubes, low-fat butter, garlic cloves, minced, ginger, minced, jalapeno chile, minced, ground coriander, ground cumin, paprika, salt, tomato puree, onion, chopped, whipping cream, garam masala, cilantro, chopped
    1 hour 15 min, 26 ingredients
  • Biryani With Murgh (Chicken)
    boneless chicken thighs , cut into 1 inch pieces and
    20 More
    boneless chicken thighs , cut into 1 inch pieces, low-fat plain yogurt, ginger-garlic paste, divided (may substitute 2 tbsp each ginger and garlic finely chopped), ghee or 3 tbsp olive oil, onions, chopped, whole cumin seeds, cinnamon sticks, broken in half, green cardamoms , brused (lb once or twice in a mortar and pestle), bay leaves, golden raisin, raw cashews, whole, garam masala powder (1/2 tsp reserved), cayenne powder (to taste), canned stewed tomatoes , pureed in a food processor, jalapeno pepper (with or without seeds, chopped coarsely then pureed with the tomatoes in a food processor), basmati rice, soaked, water or 4 1/2 cups chicken stock, salt (to taste), lemon juice, coriander leaves, chopped (cilantro)
    40 min, 21 ingredients
  • Murgh Makhani (Indian Butter Chicken)
    plain nonfat yogurt, tandoori masala powder and
    13 More
    plain nonfat yogurt, tandoori masala powder, boneless, skinless chicken thighs , cut into 1-inch pieces, onion, chopped, fresh ginger, garlic, water, cooking oil, divided, garam masala, indian chili powder, tomato sauce, half and half, butter, dried fenugreek leaves, salt
    50 min, 15 ingredients
  • Murgh Makhani - Moghul Butter Chicken
    boneless skinless chicken thighs, cut into 3-4cm pieces and
    25 More
    boneless skinless chicken thighs, cut into 3-4cm pieces, garlic cloves, peeled and finely crushed, cm ginger, peeled and finely grated, fine sea salt, hot chili powder, lemon juice, natural yoghurt, garam masala, ground turmeric, ground cumin, vegetable oil, for brushing, ghee or 1 1/2 tbsp melted unsalted butter, garlic cloves, peeled and finely chopped, cm ginger, peeled and finely chopped, cardamom pod, seeds lightly crushed, ground coriander, garam masala, ground turmeric, hot chili powder , to taste, ground fenugreek, tomato puree, lemon juice, unsalted butter, double cream, chopped coriander, to garnish
    4 hour 30 min, 26 ingredients
  • Murgh Makhani (Indian Butter Chicken)
    plain nonfat yogurt, tandoori spice mix and
    13 More
    plain nonfat yogurt, tandoori spice mix, chicken thighs, boneless, skinless , cut into 1-inch pieces, onion, chopped, fresh ginger (1 inch), garlic clove, water, cooking oil, divided, garam masala, chili powder, indian, tomato sauce, half-and-half, butter, dried fenugreek leaves, salt
    50 min, 15 ingredients
  • Methi Murgh (Fenugreek Chicken)
    cooking oil and
    16 More
    cooking oil, whole chicken, cut into 8 pieces (skin removed and discarded), cumin seeds, cinnamon stick, black cardamom pod, onion, sliced thin, ginger-garlic paste, green chile peppers , halved lengthwise, chopped fresh spinach, chopped fresh fenugreek leaves, dried fenugreek leaves, ground turmeric, ground red pepper, salt to taste, water, garam masala
    55 min, 17 ingredients
  • Indian Chicken Curry (Murgh Kari)
    skinless, boneless chicken breast halves, salt and
    18 More
    skinless, boneless chicken breast halves, salt, cooking oil, chopped onion, minced garlic, minced fresh ginger root, curry powder, ground cumin, ground turmeric, ground coriander, cayenne pepper, water, crushed tomatoes, plain yogurt, chopped fresh cilantro, salt, water, garam masala, chopped fresh cilantro, fresh lemon juice
    1 hour , 20 ingredients
  • Hara Murgh (Chicken in Green Gravy) Hara Murgh (Chicken in Green Gravy)
    chicken, washed and cut into pieces, sliced onions and
    18 More
    chicken, washed and cut into pieces, sliced onions, ginger-garlic paste, nos. cashew nuts, cinnamon sticks, black peppercorns, green cardamoms, cumin seed, coriander seeds, green chilies, coriander leaves, mint leaf, cream, turmeric powder, red chili powder, garam masala powder, warm water, ghee , as per requirement (clarified butter), salt , according
    40 min, 21 ingredients
  • Mughlai Murgh (Chicken With Almonds and Raisins) Mughlai Murgh (Chicken With Almonds and Raisins)
    chicken parts, onion, cut into 8 pieces, fresh ginger and
    16 More
    chicken parts, onion, cut into 8 pieces, fresh ginger, garlic cloves, cayenne pepper (optional), coriander powder, nonfat yogurt, vegetable oil, cumin seed, cardamom pods, bay leaves, cinnamon stick, water, salt, golden raisins, blanched almond , slivered, garam masala, coriander, chopped
    55 min, 19 ingredients
  • Chicken and Onion Curry (Murgh Do Pyaja) Chicken and Onion Curry (Murgh Do Pyaja)
    chicken pieces, onions, peeled and thinly sliced and
    8 More
    chicken pieces, onions, peeled and thinly sliced, garlic cloves, crushed, cooking oil, thick whole milk greek yogurt (greek is great!), chili powder (to taste), ground coriander, green cardamoms, crushed or 1 tsp ground cardamom, garam masala, salt
    30 min, 10 ingredients
  • Murgh Makhmali Kababs(Spicy-Tangy Chicken Kababs) Murgh Makhmali Kababs(Spicy-Tangy Chicken Kababs)
    chicken breasts (about 800 g.) and
    12 More
    chicken breasts (about 800 g.), green chilies, stems removed and washed, ginger, peeled and washed, garlic, peeled and washed, plain yogurt, beaten, grated processed cheese, fresh cream, ground nutmeg (you can use powdered cinnamon as a substitute), garam masala powder, honey, lemon juice, salt, butter
    4 hour 20 min, 13 ingredients
  • Chicken Pulao (Murgh Pulao) Chicken Pulao (Murgh Pulao)
    boneless chicken breasts, cut into chunks and
    8 More
    boneless chicken breasts, cut into chunks, ginger-garlic paste, garam masala, bay leaves, onion salt , to taste, sunflower oil, basmati rice, washed and drained, mixed nuts , and, raisins
    30 min, 9 ingredients
  • Murgh Makhani (Indian Butter Chicken) Murgh Makhani (Indian Butter Chicken)
    dried chili pepper flakes, ground cinnamon, ground nutmeg and
    12 More
    dried chili pepper flakes, ground cinnamon, ground nutmeg, garam masala, salt, fresh ginger, grated, garlic cloves, crushed, roma tomatoes, seeded, diced, natural yoghurt, chicken breast fillets, chopped (skinless ), butter, red capsicums, sliced, brown onions, thinly sliced, thickened cream, fresh coriander, chopped
    40 min, 16 ingredients
  • Indian Chicken With Vegetables (Murgh Subji Wala) Indian Chicken With Vegetables (Murgh Subji Wala)
    chicken pieces, vegetable oil, ground cumin and
    11 More
    chicken pieces, vegetable oil, ground cumin, onion, thinly sliced, minced garlic, minced ginger, turmeric, bell pepper, seeded and cut into 1/4-inch strips, tomatoes, sliced into 1/2-inch wedges, sliced fresh mushrooms, cayenne pepper (optional), coriander powder, salt, garam masala
    55 min, 14 ingredients
  • Murgh Tamatari (Chicken, Onions, Tomatoes, and Spices) Murgh Tamatari (Chicken, Onions, Tomatoes, and Spices)
    vegetable oil, cumin seed, garlic cloves, grated and
    12 More
    vegetable oil, cumin seed, garlic cloves, grated, fresh ginger, grated (1-inch), onions, finely chopped, tomatoes, diced (canned or fresh ), salt (to taste), turmeric, cayenne pepper, ground coriander, ground cumin, garam masala, chicken drumsticks, skinned, washed, and patted dry (can use thigs in addition or instead of), lemon juice, fresh coriander leaves, chopped
    45 min, 15 ingredients
  • Tandoori Murgh Pakora (Batter-fried chicken) Tandoori Murgh Pakora (Batter-fried chicken)
    boneless chicken breast, cut into 3 cm cubes and
    16 More
    boneless chicken breast, cut into 3 cm cubes, oil (for deep frying), low-fat plain yogurt , beaten till smooth, ginger , with, garlic , in a paste, lime juice, mint paste, gram flour (besan), salt, red chili powder, mango powder (amchur), thyme (ajwain), garam masala powder, tandoori color powder (if yu dont get this, use red food colouring, i use bush company s red food colour here), asafetida powder (hing), water, chat masala
    3 hour 20 min, 17 ingredients
  • Badami Murgh Kofta Badami Murgh Kofta
    ground chicken, almonds (blanched & peeled ) and
    12 More
    ground chicken, almonds (blanched & peeled ), red chili powder, roasted cumin powder, garam masala powder, salt, chicken stock, green cardamoms, oil, boiled onion paste, ginger-garlic paste, green chilies (chopped ), tomato puree, fresh cream
    1 hour 10 min, 14 ingredients
  • Butter Chicken (Murgh Makhni) Butter Chicken (Murgh Makhni)
    fresh ginger , rough chop, garlic cloves, rough chop and
    14 More
    fresh ginger , rough chop, garlic cloves, rough chop, blanched almonds, yogurt, chili powder, ground cinnamon, garam masala, cardamom,4 pods, lightly crushed, canned tomatoes, salt, chicken breasts, (2lb 4oz) cut into chunks, clarified butter or ghee, onion, large thinly sliced, cilantro, fresh fine chop, half and half
    16 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top