131039 mrs woods french tomato Recipes

wood chips, tomatoes (about 2 lb), jalapeno pepper, fresh lime juice, dried marjoram or oregano, garlic cloves, minced, diced red onion, chopped fresh cilantro, salt

pie crust, french mustard, swiss cheese, grated, sliced tomatoes, herbes de provence, basil, oregano, olive oil

soil preparation enrich your soil with plenty of compost, i organic tomato plant placed two feet apart with three feet between rows., tomato stake : wood or plastic coated 6 foot in length, organic fertilizer i use gardens alive organic tomato plus, watering 2 inches per week, mulching : a three inch layer of organic mulch i use cocoa shells they smell like chocolate ., weeding : weed regularly with a garden hoe.and weed often., pest control : apply in advance as a preventive rather than waiting for pest to arrive, predatory nematodes, hot pepper spray, beneficial insects, ladybug beetles, aphid control, predators, green lacewings

french baguette, tomato puree, drained and sliced can tomatoes, dried oregano or 1 tsp marjoram, cheddar cheese, drained anchovies packed in oil, crumbled cooked bacon, black onions

yeast, warm water, crushed tomatoes, bread flour, sugar, salt

tomato, celery, stuffed olives, drained, vinegar, grated onion, salt, cayenne pepper, knox unflavored gelatin, cold water

french tomato sauce, balsamic vinegar, chopped shallots, chopped parsley, cold butter, cubed into 1-inch pieces, salt and pepper

french bread - day old, eggs, milk, apples, vanilla, cinnamon, sugar, butter or margarine, confectionary sugar, warm maple syrup

all-purpose flour, butter (1/4 lb.), egg , large, tomatoes, firm-ripe (each 3 in. wide, about 1 1/2 lb. total ), dijon mustard, swiss cheese, shredded (1/2 lb.), olive oil, tomato paste, shallots, chopped, garlic clove, peeled and minced, thyme leaves, fresh, marjoram, chopped fresh, oregano, chopped fresh, anchovy fillets, drained, nicoise olives, pitted (calamata fine too), salt , to taste, black pepper , to taste

all-purpose flour, butter or margarine, egg, firm-ripe tomatoes (each 3 in. wide; about 1 1/2 lb. total), rinsed and cored, dijon mustard, shredded swiss cheese, olive oil, tomato paste, chopped shallots, garlic, peeled and minced, fresh thyme leaves or dried thyme, chopped fresh marjoram leaves or 1 tsp dried marjoram, chopped fresh oregano leaves or 1/2 tsp dried oregano, canned anchovy fillets, drained, nicoise or calamata olives, pitted, salt and pepper

olive oil, bacon, diced, chopped carrot, chopped onion, flour, fresh tomatoes, skinned, seeded, and diced, chopped garlic, light stock, sugar, salt and pepper

mrs. dash garlic and herb seasoning, chicken breasts, olive oil, dijon mustard, lemon juice

mrs. cubbison s bread stuffing mix, prepared (herb or cornbread), celery, chopped, onions, chopped, mushroom, chopped, butter, chicken broth

mr. p.i.g. pit bar-b-q slaw, wine vinegar, salad dressing, sweet pickle relish, sugar, celery seed, salt, black pepper, heads cabbage, shredded or chopped coarsely, carrots, shredded or chopped coarsely

french bread crust removed, ripe tomatoes skinned, english cucumber chopped, green pepper seeded and chopped, garlic peeled and chopped, extra virgin olive oil, sherry vinegar, salt, diced tomato, bell pepper, diced white onion, cubed french bread

french bread crust removed, ripe tomatoes skinned, english cucumber chopped, green pepper seeded and chopped, garlic peeled and chopped, extra virgin olive oil, sherry vinegar, salt, diced tomato, bell pepper, diced white onion, cubed french bread