143489 mozzarella sun tomato pudding Recipes

  • Garlic and Herb Bread Pudding
    sun-dried tomatoes , packed without oil, olive oil and
    10 More
    sun-dried tomatoes , packed without oil, olive oil, minced garlic, fat-free milk, eggs, shredded part-skim mozzarella cheese, divided, grated fresh parmesan cheese, divided, chopped fresh or 2 tsp dried basil, salt, black pepper, cubed italian bread (about 8 oz)
    12 ingredients
  • Mozzarella and Tomato Sandwich
    light whole grain bread, part-skim mozzarella cheese and
    3 More
    light whole grain bread, part-skim mozzarella cheese, tomatoes, chopped olives, basil
    15 min, 5 ingredients
  • Tomato and Basil Tart
    mozzarella cheese, tomatoes (2 large or 4 medium) and
    6 More
    mozzarella cheese, tomatoes (2 large or 4 medium), basil leaves, olive oil, garlic cloves, crushed, flour, butter, milk
    1 hour , 8 ingredients
  • Mozzarella and Tomato Appetizer
    cocktail toothpicks, grape tomatoes, rinsed and dried and
    4 More
    cocktail toothpicks, grape tomatoes, rinsed and dried, prosciutto, each cut into quarters, marinated mozzarella balls, fresh basil leaves, italian salad dressing
    20 min, 6 ingredients
  • Mozzarella and Tomato Appetizer Tray
    minced fresh parsley, dried basil, dried oregano and
    7 More
    minced fresh parsley, dried basil, dried oregano, capers, drained, garlic, minced, olive oil, mozzarella cheese, sliced, tomatoes, thinly sliced, roasted red peppers, drained and julienned, crushed red pepper to taste
    20 min, 10 ingredients
  • Tomatoe & Fresh Mozzarella
    fresh mozzarella cheese, tomato
    2 ingredients
  • Neutral - A&b Method - Mozzarella With Tomatoes
    tomatoes, sliced, mozzarella cheese , to taste and
    5 More
    tomatoes, sliced, mozzarella cheese , to taste, fresh basil , to taste, vinegar , to taste, olive oil , to taste, sea salt , to taste
    8 min, 7 ingredients
  • Tomato, Mozzarella and Pesto Pasta Salad
    dry pasta (penne, fusilli or bow-tie work best) and
    6 More
    dry pasta (penne, fusilli or bow-tie work best), fresh mozzarella cheese, tomatoes, pesto sauce, olive oil, very finely grated parmesan cheese, pine nuts
    15 min, 7 ingredients
  • Baked Mozzarella, Prosciutto, and Tomato
    mozzarella cheese, tomatoes and
    5 More
    mozzarella cheese, tomatoes, fresh basil , torn into small pieces, prosciutto, dry white wine, butter (1 stick), head curly-leaf lettuce (can use parsley)
    35 min, 7 ingredients
  • Mozzarella, Sausage, and Sun-Dried Tomato Bread Pudding Mozzarella, Sausage, and Sun-Dried Tomato Bread Pudding
    sun-dried tomato, olive oil, onion, chopped and
    6 More
    sun-dried tomato, olive oil, onion, chopped, sweet italian sausages, day old italian bread, lightly toasted (cut into 1-inch cubes ), eggs, milk, salt and pepper, mozzarella cheese or 8 oz provolone cheese, chopped
    2 hour 20 min, 9 ingredients
  • Turkey Breasts With Mozzarella and Tomatoes Turkey Breasts With Mozzarella and Tomatoes
    butter, turkey breast (1/2inch thick ) and
    4 More
    butter, turkey breast (1/2inch thick ), salt & freshly ground black pepper, to taste, fresh mozzarella cheese, tomatoes, peeled and chopped, fresh parsley, chopped fine
    40 min, 6 ingredients
  • Tomato Pudding Ala Red Fox Inn Tomato Pudding Ala Red Fox Inn
    tomato paste, v -8 or tomato juice, scant tsp of salt and
    3 More
    tomato paste, v -8 or tomato juice, scant tsp of salt, brown sugar, white bread, cubed, melted butter
    1 hour 5 min, 6 ingredients
  • Grandma's Tomato Pudding Grandma's Tomato Pudding
    tomatoes, peeled and each cut into quarters (about 5 lb) and
    6 More
    tomatoes, peeled and each cut into quarters (about 5 lb), tomato paste, dark brown sugar, salt, black pepper, white bread, cut into 1 inch cubes (about 3 cups), butter, melted
    21 min, 7 ingredients
  • Mozzarella With Tomato and Chile Salsa Mozzarella With Tomato and Chile Salsa
    buffalo mozzarella and
    9 More
    buffalo mozzarella, tomatoes , deseeded and roughly chopped, red chili pepper , deseeded and finely chopped, red onion, very finely chopped, sun-dried tomato paste, fresh parsley, chopped, fresh basil, chopped, lime juice, salt and pepper, to taste, extra virgin olive oil (plus extra for drizzling )
    15 min, 10 ingredients
  • Mozzarella and Tomato Doughnuts Mozzarella and Tomato Doughnuts
    strong white flour, salt, black pepper, freshly ground and
    9 More
    strong white flour, salt, black pepper, freshly ground, dried yeast granules, parmesan cheese, grated, olive oil, water , hand hot, egg, beaten, parmesan cheese (for sprinkling ), sun-dried tomatoes, mozzarella cheese, vegetable oil , for deep frying
    12 ingredients
  • Tomato and Mozzarella Fondue (Michael Chiarello) Tomato and Mozzarella Fondue (Michael Chiarello)
    fresh basil leaves, cleaned, bocconcini mozzarella pieces and
    5 More
    fresh basil leaves, cleaned, bocconcini mozzarella pieces, quick tomato sauce , recipe follows, whole peeled tomatoes, extra-virgin olive oil, minced garlic, salt and freshly ground black pepper
    25 min, 7 ingredients
  • Mozzarella and Tomato Sauce Omelets Mozzarella and Tomato Sauce Omelets
    onion, quartered, carrots, peeled , cut into 2-inch pieces and
    11 More
    onion, quartered, carrots, peeled , cut into 2-inch pieces, celery stalks , cut into 2-inch pieces, olive oil, italian plum tomatoes, drained , juices reserved, chopped, dried marjoram, crumbled, dried basil, crumbled, sugar, salt and pepper, eggs, water, butter, mozzarella, grated
    13 ingredients
  • Mozzarella Tomato Loaf Provencale Mozzarella Tomato Loaf Provencale
    eggs, flour, baking powder, olive oil, whole milk and
    7 More
    eggs, flour, baking powder, olive oil, whole milk, gruyere cheese, grated, mozzarella cheese, tomatoes, olive oil, basil leaves, salt, pepper
    1 hour 5 min, 12 ingredients




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