110342 moroccan spiced squash and carrot soup Recipes
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butternut squash , about 1 1/2 to 2 lb, olive oil and12 Morebutternut squash , about 1 1/2 to 2 lb, olive oil, yellow onion, chopped, paprika, cumin, turmeric, ground coriander, carrots, coarsely chopped, sugar, chicken stock, water, salt & freshly ground black pepper, chopped fresh cilantro, plain yogurt16 min, 14 ingredients
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butternut squash, peeled & cut in chunks and8 Morebutternut squash, peeled & cut in chunks, carrots, peeled & cut in chunks, onion, diced, fresh ginger, peeled & grated, garlic cloves, peeled & sliced, chinese five spice powder (or to taste), chicken stock or 5 -7 cups water, salt & pepper50 min, 9 ingredients
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carrots , scrubbed and cut into 1-1/2 inch lengths and12 Morecarrots , scrubbed and cut into 1-1/2 inch lengths, boneless skinless chicken breasts, cut into large chunks, garlic clove, thinly sliced, cinnamon stick, cumin, ginger, allspice, salt and pepper, chicken broth, golden raisins, cilantro leaf (optional), gluten-free curry gravy mix (optional)2 hour 5 min, 13 ingredients
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whole butternut squash, carrots, onion, garlic and6 Morewhole butternut squash, carrots, onion, garlic, curry powder, goya sazon tropical, fat free chicken broth (i use annie chun s ginger chicken broth), water, fat-free half-and-half, fat-free original pringles (gives a bit of fatlike mouth feel due to olestra content) (optional)20 min, 10 ingredients
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carrots (2 lb), cut into 1 pieces (about 4 cups) and9 Morecarrots (2 lb), cut into 1 pieces (about 4 cups), unsalted butter, kosher salt plus more for seasoning, whole black peppercorns, bay leaf, fresh clementine juice or orange juice, sherry or sweet vermouth, divided, fresh tarragon leaves, freshly grated clementine zest or orange zest10 ingredients
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Moroccan Spiced Pork Chopsmoroccan spice mixture, divided, salt, divided and7 Moremoroccan spice mixture, divided, salt, divided, boneless pork loin chops, butter or margarine, vegetable oil, onion, diced, apples, peeled and chopped, ripe pears, peeled and chopped, chicken broth9 ingredients
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Sauteed Quail with Paprika Sauce and Moroccan-Spiced Vegetableswhole jumbo quail (6 to 8 oz each), garlic clove, salt and9 Morewhole jumbo quail (6 to 8 oz each), garlic clove, salt, paprika (preferably sweet hungarian), extra-virgin olive oil, fresh lime juice, cayenne , or to taste, freshly ground black pepper, corn or canola oil, unsalted butter, moroccan-spiced vegetables, bulgur pilaf or couscous12 ingredients
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Broiled Winter Squash, Carrots and Onionsbutternut squash, carrots, white onions, olive oil and3 Morebutternut squash, carrots, white onions, olive oil, fresh ground black pepper, salt, curry powder30 min, 7 ingredients
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Carrot Cake Jumbles and Cream Cheese Frostingcarrot cake mix, vegetable oil, eggs, pumpkin pie spice and8 Morecarrot cake mix, vegetable oil, eggs, pumpkin pie spice, grated carrots, raisins, canned crushed pineapple, well drained, chopped walnuts (optional), cream cheese, softened, butter, softened, vanilla extract, powdered sugar , sifted1 hour 22 min, 12 ingredients
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Carrot Cake With Cream Cheese And Pecan Frostingcarrot cake, layer cake, vegetable oil, sugar, eggs and16 Morecarrot cake, layer cake, vegetable oil, sugar, eggs, all-purpose flour, baking powder, baking soda, salt, ground cinnamon, all spice, grated carrot, crushed pineapple, drained, chopped pecans, cream cheese frosting, butter or margarine, softened, cream cheese, softened, powdered sugar , sifted, vanilla extract, chopped pecans25 min, 21 ingredients
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