144414 moroccan spiced lemon dressing quinoa apricot Recipes

  • Moroccan-Spiced Chicken Breasts
    moroccan mixed spice (moroccan spice mix, #422399) and
    3 More
    moroccan mixed spice (moroccan spice mix, #422399), extra-virgin olive oil, boneless skinless chicken breast (about 4 breasts), extra-virgin olive oil or 2 tsp canola oil (for cooking)
    30 min, 4 ingredients
  • Lobster Salad with Spicy Lemon Dressing
    lemon juice, soy sauce, grated garlic and
    11 More
    lemon juice, soy sauce, grated garlic, chili garlic sauce , passed through a sieve, sea salt, a little freshly ground black pepper, grapeseed oil, fresh lobster, sea salt, vegetable oil for deep-frying, garlic, thinly sliced, shiitake mushrooms, stems removed, assorted salad greens (i.e., mizuna , rocket leaves, baby spinach, mustard greens, lollo rosso lettuce, tomyo pea sprouts, swiss chard), spicy lemon dressing
    14 ingredients
  • Lemon Herb Quinoa
    quinoa, vegetable oil, water and
    8 More
    quinoa, vegetable oil, water, dried marjoram or 3/4 tsp oregano, dried thyme, dried rosemary, crumbled, chopped parsley, fresh lemon juice, salt, grated fresh lemon rind, pepper
    30 min, 11 ingredients
  • Lemon-Flavored Quinoa Salad
    quinoa, water, fine grain sea salt and
    10 More
    quinoa, water, fine grain sea salt, garbanzo beans (or the equivalent dried amount), fresh cilantro, chopped, red onion, chopped, garlic clove, smashed and chopped, tahini, lemon , zest of, fresh squeezed lemon juice, olive oil, water, fine grain sea salt
    25 min, 13 ingredients
  • Lemon Coconut Apricot Cake
    lemon cake mix, eggs, brown sugar, flaked coconut and
    6 More
    lemon cake mix, eggs, brown sugar, flaked coconut, vegetable oil, apricot nectar, lemon extract, sugar, apricot nectar, vegetable oil
    10 ingredients
  • Lemon Pound Cake
    lemon cake mix, apricot nectar, eggs, oil, sugar and
    3 More
    lemon cake mix, apricot nectar, eggs, oil, sugar, powdered sugar, lemon juice, salt (this helps reduce powdery taste)
    1 hour 20 min, 8 ingredients
  • Tuna Pasta With Lemon Dressing
    dried mafalda, frozen artichoke hearts, thawed and
    7 More
    dried mafalda, frozen artichoke hearts, thawed, chunk white tuna (water packed), drained and broken into chunks, sliced fresh mushrooms, chopped yellow sweet peppers, sliced, pitted ripe olives, recipe lemon dressing (see recipe below ), tomatoes, halved, shredded parmesan cheese
    4 hour , 9 ingredients
  • Moroccan Chicken With Chickpeas and Apricots
    sweet paprika, ground cumin, cayenne pepper, ground ginger and
    14 More
    sweet paprika, ground cumin, cayenne pepper, ground ginger, ground coriander, ground cinnamon, lemon zest (each about 2 inches by 3/4 inch), fresh lemon juice , from 1 to 2 lemons, garlic cloves, minced, roasting chickens, cut into 8 pieces, olive oil, onion, halved and cut into 1/4-inch slices (about 3 cups), low sodium chicken broth, honey, carrot, peeled and cut crosswise into 1/2-inch-thick coins, very large pieces cut into half-moons (about 1 cup), dried apricot, halved, chickpeas, drained and rinsed, chopped fresh cilantro leaves
    45 min, 18 ingredients
  • Moroccan-Spiced Lemon Dressing and Quinoa-Apricot -Spinach Salad Moroccan-Spiced Lemon Dressing and Quinoa-Apricot -Spinach Salad
    lemon juice, nonfat plain yogurt, honey, ground cumin and
    16 More
    lemon juice, nonfat plain yogurt, honey, ground cumin, ground cinnamon, ground ginger, extra-virgin olive oil, salt (or to taste), fresh ground pepper , to taste, quinoa (see ingredient note), extra-virgin olive oil, garlic cloves, minced, dried apricot, coarsely chopped, water, salt, prepared salad dressing, divided (moroccan-spiced lemon dressing), tomatoes or 1 cup grape , halved, red onion, chopped, baby spinach, sliced almonds, toasted (see tip )
    35 min, 20 ingredients
  • Moroccan Spiced Pork Chops Moroccan Spiced Pork Chops
    moroccan spice mixture, divided, salt, divided and
    7 More
    moroccan spice mixture, divided, salt, divided, boneless pork loin chops, butter or margarine, vegetable oil, onion, diced, apples, peeled and chopped, ripe pears, peeled and chopped, chicken broth
    9 ingredients
  • Quick Braised Chicken With Moroccan Spices, Lemon, and Olives Quick Braised Chicken With Moroccan Spices, Lemon, and Olives
    lemon, ends trimmed, kosher salt, kosher salt and
    16 More
    lemon, ends trimmed, kosher salt, kosher salt, chicken legs, and thighs, black pepper, extra virgin olive oil, onion, chopped, garlic, minced, grated fresh ginger, ground coriander, ground cumin, paprika, turmeric, cayenne pepper, chicken stock, crumbled saffron, green olives, rinsed, dried currants (optional) or 3 tbsp diced dried apricots (optional), chopped cilantro
    1 hour , 19 ingredients
  • Sauteed Quail with Paprika Sauce and Moroccan-Spiced Vegetables Sauteed Quail with Paprika Sauce and Moroccan-Spiced Vegetables
    whole jumbo quail (6 to 8 oz each), garlic clove, salt and
    9 More
    whole jumbo quail (6 to 8 oz each), garlic clove, salt, paprika (preferably sweet hungarian), extra-virgin olive oil, fresh lime juice, cayenne , or to taste, freshly ground black pepper, corn or canola oil, unsalted butter, moroccan-spiced vegetables, bulgur pilaf or couscous
    12 ingredients
  • Apricot Gratin Apricot Gratin
    lemon (about 1/4 lb.), sugar, ripe apricots and
    2 More
    lemon (about 1/4 lb.), sugar, ripe apricots, apricot-flavor brandy , brandy, or orange juice, apricot jam
    5 ingredients
  • Apricot Nectar Cake Apricot Nectar Cake
    lemon cake mix, apricot nectar, white sugar, salad oil and
    4 More
    lemon cake mix, apricot nectar, white sugar, salad oil, eggs, flour, powdered sugar, apricot nectar
    1 hour 15 min, 8 ingredients
  • Fried Oyster Salad With Lemon Dressing Fried Oyster Salad With Lemon Dressing
    vegetable oil, for frying and
    15 More
    vegetable oil, for frying, oysters, shucked , small to medium-sized, egg whites, all-purpose flour, cornmeal, salt, pepper, arugula or 1/2 lb spring greens, lemon , dressing, lemon wedge, for serving, olive oil, meyer lemon juice (if unavailable, substitute 3 tbsp fresh lemon juice and 1 tbsp orange juice), grated parmesan cheese, mayonnaise, minced garlic, salt and pepper
    30 min, 16 ingredients
  • Ogo (Seaweed) Salad with Fresh Lemon Dressing Ogo (Seaweed) Salad with Fresh Lemon Dressing
    ogo, fresh lemon dressing , recipe follows, minced garlic and
    9 More
    ogo, fresh lemon dressing , recipe follows, minced garlic, korean chile pepper paste, soy sauce, lemon juice, strained, water, distilled vinegar, white pepper, salt, grated lemon rind, sugar
    18 min, 12 ingredients
  • Smoked Trout Salad with Meyer Lemon Dressing (Bobby Flay) Smoked Trout Salad with Meyer Lemon Dressing (Bobby Flay)
    heads endive, thinly sliced, shallots, thinly sliced and
    20 More
    heads endive, thinly sliced, shallots, thinly sliced, radishes, thinly sliced, meyer lemon dressing , recipe follows, salt and pepper, several small red beets , roasted and thinly sliced, several small yellow beets , roasted and thinly sliced, smoked trout fillets, store bought or recipe follows, trout roe, meyer lemons, juiced, red wine vinegar, prepared mayonnaise, dijon mustard, whole-grain mustard, salt and freshly ground black pepper, olive oil, chopped fresh tarragon leaves, cold water, kosher salt, brown sugar, rainbow trout , scaled, bones removed, hickory chips
    50 min, 22 ingredients
  • Moroccan-Style Lamb Shanks with Apricots Moroccan-Style Lamb Shanks with Apricots
    extra-virgin olive oil, cumin seeds, onion, thinly sliced and
    10 More
    extra-virgin olive oil, cumin seeds, onion, thinly sliced, garlic, crushed, sweet potato, peeled and diced, lamb shanks, chopped canned tomatoes, chopped dried apricots, harissa, salt and pepper to taste, almonds, quick-cooking couscous, extra-virgin olive oil
    13 ingredients




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