2751 more bake Recipes

butter, plus more for baking dishes, kosher salt and black pepper, penne rigate, olive oil, boneless, skinless chicken breast halves halved , horizontally, flour, garlic cloves, finely minced, whole milk, white or cremini mushrooms, trimmed and thinly sliced, sliced oil packed sun dried tomatoes, drained, shredded provolone, freshly grated parmesan

neutral oil (such as grapeseed), divided, plus more for the baking dish, onion, chopped, garlic cloves, minced, ginger, peeled and minced, minced fresh hot chile, garam masala or curry powder, chili powder, sugar, chopped ripe tomato (1 lb whole), peeled and seeded , or diced canned tomatoes, drained, light coconut milk, chopped fresh cilantro leaves, baby spinach leaves, chopped, drained canned chickpeas (garbanzo beans), salt, freshly ground black pepper, fresh cheese, cubed (such as mozzarella)

butter, apples, peeled and sliced thinly, brown sugar (can use more ), cinnamon (can use more ), eggs, half-and-half cream or 1 1/2 cups milk, all-purpose flour, sugar (can use more for a sweeter batter), baking powder, vanilla, salt, cinnamon

kielbasa or smoked sausage cut in 1/4 slices, ground round or italian sausage, chopped onion (use more ), bacon, crumbled (use more ), baked beans including sauce, ketchup, brown sugar, molasses, worcestershire sauce, yellow mustard

baking apples, dark brown sugar, butter or 3 tbsp margarine, cinnamon (or more )

bacon, cooked and crumbled (can use more ), baked beans, heinz chili sauce, onions, chopped, brown sugar (increase for a sweeter taste), garlic powder

softened butter, plus more for baking dish, grouper, salt, lemon pepper , or to taste, garlic powder, onion powder, key lime juice, fresh orange juice, lime, oranges

baking potatoes (4 lb), canola oil, plus more for rubbing, unsalted butter, mixed wild mushrooms, salt and freshly ground pepper, white onion, finely chopped, garlic, minced, dry white wine, beef stock or low-sodium broth, chopped tarragon, chopped thyme

rolled (not instant) oats, pecans, toasted and chopped, sugar or maple syrup plus more for serving, baking powder, ground cinnamon, sea salt, milk, egg, unsalted butter, melted, vanilla, bananas, sliced, fresh or frozen blueberried

tomatoes , halved lengthwise, olive oil, plus more for 1 of the baking sheets, dried tarragon, sugar, coarse salt, pepper, mayonnaise, fresh lemon juice, flounder fillets, white bread , torn into large pieces, dijon mustard

tomatoes , halved lengthwise, olive oil, plus more for 1 of the baking sheets, dried tarragon, sugar, coarse salt and pepper, mayonnaise, fresh lemon juice, white bread , torn into large pieces (about 1 oz each), flounder fillets (1 1/2 lb total ), dijon mustard

zucchini (about 1 lb.), coarse salt, spinach, washed, onion, chopped, olive oil (and a little more for the baking dish), garlic cloves, minced, grated parmesan cheese, grated parmesan cheese, eggs, lightly beaten, chopped fresh parsley or 2 tbsp fresh basil, cooked garbanzo beans, freshly ground pepper

all-purpose flour, plus more for dusting, baking powder, sugar, fine salt, cold unsalted butter, sliced, milk, heavy cream, melted unsalted butter, copyright 2001 television food network , gp. all rights reserved

potato , such as yukon gold, sea salt , fine grain, to taste, unsalted butter, plus more for the baking dish, leeks, trimmed, thinly sliced, well washed, garlic cloves, minced, savoy cabbage (about1 lb or 16 oz or 450g) or 1/2 napa cabbage, cored and shredded (about1 lb or 16 oz or 450g), vegetable broth or 1/2 cup water, whole grain mustard, parmesan cheese, freshly grated, fresh sage leaves, sliced, pasta (farro tagliatelle or other), fontina cheese , cut into tiny cubes (stracchino, tallegio, or other soft-rind farmhouse cheese would work, too)

butter, softened, plus more for baking dish, sugar, eggs, vanilla extract, all-purpose flour, unsweetened cocoa, baking powder, marshmallow creme, chocolate covered peanut butter cups

baked stuffed potato shells, potatoes, baked and cooled, minced onion, minced green pepper, dill weed, salt, drops of hot sauce (more or less to taste), sour cream, shredded cheddar cheese, cooked and crumbled bacon, preheat oven to 425o. cut potatoes in half lengthwise, then cut in half crosswise. slice each quarter into 3 wedges. scoop out pulp, leaving 1/4 inch on skin. cook onion and peppers in butter till transparent; do not brown. add dill weed, salt and sauce. spread sour cream thinly over skins and cover with onion mixture. bake 10 minutes or till crisp. top with cheese and bacon and bake till cheese melts.

kosher salt, unsalted butter, onion, finely diced, all-purpose flour, dijon mustard, whole milk, heated, fresh thyme , plus 1 tsp. chopped thyme leaves, bay leaf, grated extra-sharp white cheddar cheese (the sharpest you can find, i like cabot s seriously sharp hunter s cheddar), grated monterey jack cheese, worcestershire sauce, tabasco sauce, fresh ground black pepper, elbow macaroni or 1 lb other small shell pasta, extra virgin olive oil, more for the baking dish, fresh breadcrumbs, freshly grated parmigiano-reggiano cheese

kosher salt, unsalted butter, onion, finely diced, all-purpose flour, dijon mustard, whole milk, heated, fresh thyme , plus 1 tsp. chopped thyme leaves, bay leaf, grated extra-sharp white cheddar (the sharpest you can find; i like cabot s seriously sharp hunter s cheddar), grated monterey jack, worcestershire sauce, tabasco sauce, freshly ground black pepper, elbow macaroni or other small pasta, such as pipette or small shells, extra-virgin olive oil; more for the baking dish, fresh breadcrumbs (i don tsp measure, but i d say i use about 1/2 that amount of - this is the amount for cubed, . if you have the fine ground breadcrumbs just lightly sprinkle across the top), lightly packed cup) freshly grated parmigiano-reggiano