2517 milk peas Recipes
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peas in the pod, or 1 1/2 cups frozen organic peas or pet... and8 Morepeas in the pod, or 1 1/2 cups frozen organic peas or petit pois, fruity olive oil, milk feta, drained, greek-style yogurt, garlic clove, peeled and minced with a little coarse salt, a bunch of scallions, trimmed and finely sliced, a large handful of mint leaves, shredded, juice of 1 lemon, coarse salt and black pepper9 ingredients
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unsalted butter (i use reduced salt), onion, diced and7 Moreunsalted butter (i use reduced salt), onion, diced, chicken stock (i use water or vegetable stock), baby peas (i use frozen and add them after the lettuce has wilted), head romaine lettuce, milk (i use rice ), cream (i use natural yoghurt), fresh mint (i cook this with the lettuce), salt and pepper30 min, 9 ingredients
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olive oil, yellow onions, chopped, salt and9 Moreolive oil, yellow onions, chopped, salt, fresh ground pepper, red pepper flakes, garlic, chopped, bay leaf, split peas , picked over and rinsed, fat-free low-sodium chicken broth, milk, ham steak , cut into 1 inch pieces, hot sauce (optional)1 hour 10 min, 12 ingredients
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ground chuck, onion, chopped, ground ginger, garlic powder and9 Moreground chuck, onion, chopped, ground ginger, garlic powder, soy sauce, stalks celery, cut diagonally, frozen pea pods, thawed, red peppers or 1 large green pepper, cut into thin strips, cream of mushroom soup, milk, soy sauce, garlic powder, chow mein noodles1 hour 10 min, 13 ingredients
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Chef Albys Split Pea Soupgreen split peas ...., chicken bouillon cubes . and15 Moregreen split peas ...., chicken bouillon cubes ., sazon -without annatto. (this can be found in the goya hispanic foods section), onions chopped well ., minced garlic ., carrots diced ., sea salt & black pepper-only fresh ground, to taste., water ., some people add cream or milk, however since i am lactose intolerant i skip that part., soak the split peas in a pot of water over night, drain and rinse peas., in a large soup pot combine all ingredients and bring to a boil. lower heat and let simmer until peas are tender. if necessary add more water sparingly., stir often ., if you like your pea soup really creamy you can carefully put it through a blender. careful when doing this as the soup is hot ., top with croutons if desired., enjoy ., minutes ago * delete2 hour , 17 ingredients
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Tuna and Peas on a English Shinglecanola oil, flour, bay leaf, milk, peas, frozen and2 Morecanola oil, flour, bay leaf, milk, peas, frozen, tuna, drained, english muffins, split and toasted30 min, 7 ingredients
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Creamed Peaspeas (drained ), butter, flour, milk, salt, pepper and1 Morepeas (drained ), butter, flour, milk, salt, pepper, sugar (or more to taste)6 min, 7 ingredients
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Pea Soup Elegantecondensed green pea soup, condensed cream of chicken soup and5 Morecondensed green pea soup, condensed cream of chicken soup, condensed beef broth, light cream or 2 cups milk, crabmeat, drained, flaked, and cartilage removed, dry sherry, butter20 min, 7 ingredients
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Sprouted Pea Souppeas (sprouted), chicken stock, milk (optional), butter and3 Morepeas (sprouted), chicken stock, milk (optional), butter, shallot (sliced ), onion (diced ), garlic cloves (mashed and finely diced )3 hour 15 min, 7 ingredients
Related searches:
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